NO FAIL PIE CRUST WITH BUTTER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

NO-YEAST PIZZA CRUST RECIPE | ALLRECIPES



No-Yeast Pizza Crust Recipe | Allrecipes image

A tasty, quick pizza crust that uses no yeast.

Provided by Missy

Categories     Pizza Dough and Crusts

Total Time 25 minutes

Prep Time 15 minutes

Yield 1 12-inch pizza

Number Of Ingredients 5

1 ⅓ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ cup fat-free milk
2 tablespoons olive oil

Steps:

  • Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball. Cover dough with an inverted bowl and let sit for 10 minutes.
  • Roll dough into a 12-inch circle on a baking sheet.

Nutrition Facts : Calories 112.3 calories, CarbohydrateContent 16.9 g, CholesterolContent 0.3 mg, FatContent 3.6 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 0.5 g, SodiumContent 215.8 mg, SugarContent 0.7 g

NO-YEAST PIZZA CRUST RECIPE | ALLRECIPES



No-Yeast Pizza Crust Recipe | Allrecipes image

A tasty, quick pizza crust that uses no yeast.

Provided by Missy

Categories     Pizza Dough and Crusts

Total Time 25 minutes

Prep Time 15 minutes

Yield 1 12-inch pizza

Number Of Ingredients 5

1 ⅓ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ cup fat-free milk
2 tablespoons olive oil

Steps:

  • Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball. Cover dough with an inverted bowl and let sit for 10 minutes.
  • Roll dough into a 12-inch circle on a baking sheet.

Nutrition Facts : Calories 112.3 calories, CarbohydrateContent 16.9 g, CholesterolContent 0.3 mg, FatContent 3.6 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 0.5 g, SodiumContent 215.8 mg, SugarContent 0.7 g

PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
Feb 27, 2022 · The following are instructions for making 1) a basic butter crust (pâte brisée) for sweet and savory pies and tarts, 2) a pre-baked pie crust needed for dishes such as quiche, 3) a combination butter and shortening crust, and 4) an egg wash finish for the pie.
From simplyrecipes.com
See details


NO FAIL, SOUR CREAM PIE CRUST RECIPE - SIMPLY RECIPES
Jan 10, 2022 · If you are making a 10-inch pie, use 2 1/2 cups flour, 2 1/2 sticks (10 ounces, 1 1/4 cup) butter, 1/2 cup plus 2 Tbsp sour cream for a double crust, or 1 1/4 cups flour, 1 1/4 sticks (5 ounces) butter, 1/4 cup plus 1 Tbsp sour cream for a single crust.
From simplyrecipes.com
See details


PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
Feb 27, 2022 · The following are instructions for making 1) a basic butter crust (pâte brisée) for sweet and savory pies and tarts, 2) a pre-baked pie crust needed for dishes such as quiche, 3) a combination butter and shortening crust, and 4) an egg wash finish for the pie.
From simplyrecipes.com
See details


HOMEMADE CHICKEN POT PIE {MADE FROM SCRATCH} - SIMPLY …
Oct 14, 2020 · Simmer it with water and vegetables until the meat is cooked. Pull all the meat off the bones for your pie, then add the leftover bones back to the pot. This makes a rich chicken stock for your recipe. Make the pie crust: If you're intimidated by pie crusts, have no fear! This crust …
From simplyrecipes.com
See details


JELLO PIE - SPACESHIPS AND LASER BEAMS
Feb 14, 2022 · More Recipes You’ll Love; JUMP TO RECIPE; This pink, strawberry Jello pie is the perfect no-bake dessert, featuring a fresh flavor and a creamy filling nestled in a buttery graham cracker crust. It’s especially refreshing on a hot summer day, although we’d happily eat this delicious pie …
From spaceshipsandlaserbeams.com
See details


EASY NO-FAIL FLAT DUMPLINGS - MY COUNTRY TABLE
May 17, 2020 · Chicken. Add the chicken to a large pot of water. Add the bouillon cubes, salt & pepper and bring to a boil over high heat. Reduce heat to medium, cover with a lid, and cook under …
From mycountrytable.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »