NO BAKE CHOCOLATE PIE RECIPE RECIPES
NO-BAKE CHOCOLATE PIE RECIPE | ALLRECIPES
This is a tradition that we make every holiday and is so delicious! Rich cocoa flavor, deep brown in color, and creamy delicious. Tastes great with homemade whipped cream.
Provided by Sabrina Sperry
Categories Desserts Pies No-Bake Pie Recipes
Total Time 8 hours 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Combine graham cracker crumbs and sugar in a 9-inch glass pie dish. Add melted butter and mix together. Press mixture firmly across pie dish and up sides. Set aside.
- Combine milk, sugar, eggs, cornstarch, cocoa powder, and salt in a bowl and mix using an electric mixer until well combined. Pour into a saucepan and bring to a boil over medium-high heat, stirring constantly. Boil for 1 minute. Remove from heat and stir in vanilla extract.
- Pour filling into crust and immediately cover with plastic wrap. Cool on counter to room temperature. Refrigerate 8 hours to overnight.
Nutrition Facts : Calories 382.4 calories, CarbohydrateContent 52.4 g, CholesterolContent 80.6 mg, FatContent 17.6 g, FiberContent 1.5 g, ProteinContent 6.2 g, SaturatedFatContent 9.9 g, SodiumContent 266.4 mg, SugarContent 40.5 g
NO-BAKE CHOCOLATE PIE RECIPE: HOW TO MAKE IT
This chocolaty pie is simple and light enough to accent even the heaviest meal. It’s an Amish recipe that has been in my file for several years.
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large heavy saucepan, combine the candy bars, marshmallows and milk. Cook and stir over low heat until smooth. Remove from the heat; cool. Fold in whipped topping; pour into crust. , Cover and refrigerate for 4 hours or overnight. Garnish with additional whipped topping if desired.
Nutrition Facts : Calories 250 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 142mg sodium, CarbohydrateContent 36g carbohydrate (26g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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