NACHO BRANDS RECIPES

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SUPER NACHOS | ALLRECIPES



Super Nachos | Allrecipes image

This makes a huge meal-sized tray of nachos with lots of good stuff! You can adjust ingredient quantities to suit your preference. Serve with extra chips if required. Great for game day.

Provided by Melanie

Categories     Appetizers and Snacks    Cheese    Nachos Recipes

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 12 servings

Number Of Ingredients 11

1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
¾ cup water
1 (18 ounce) package restaurant-style tortilla chips
1 cup shredded sharp Cheddar cheese, or more to taste
1 (15.5 ounce) can refried beans
1 cup salsa
1 cup sour cream, or more to taste
1 (10 ounce) can pitted black olives, drained and chopped
4 green onions, diced
1 (4 ounce) can sliced jalapeno peppers, drained

Steps:

  • Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease. Stir in taco seasoning mix and water and simmer until beef mixture has thickened, 8 to 10 minutes.
  • Set the oven rack about 6 inches from the heat source and preheat the broiler. Line a baking sheet with aluminum foil.
  • Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture.
  • Broil in the preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes.
  • Top nachos with salsa, sour cream, black olives, green onions, and jalapeno peppers.

Nutrition Facts : Calories 432.1 calories, CarbohydrateContent 39.7 g, CholesterolContent 44.2 mg, FatContent 24.5 g, FiberContent 5.6 g, ProteinContent 15.2 g, SaturatedFatContent 7.9 g, SodiumContent 1081.2 mg, SugarContent 2.1 g

LOADED BEEF NACHOS RECIPE WITH SOUR CREAM - DAISY BRAND



Loaded Beef Nachos Recipe with Sour Cream - Daisy Brand image

Provided by DAISYBRAND.COM

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 16

Number Of Ingredients 9

lean ground beef
taco seasoning mix
water
Daisy Sour Cream
large corn tortilla chips
shredded Mexican cheese blend
Roma tomatoes, seeded and diced
green onions, sliced
chopped jalapenos

Steps:

  • {"@type": "HowToStep","text": "In a 10-inch nonstick skillet, cook the ground beef over medium-high heat for 6 to 8 minutes or until no longer pink, stirring occasionally to break up the beef. Stir in the taco seasoning mix, water and 1/4 cup of the sour cream. Cook the mixture for 2 to 3 minutes or until thoroughly heated. " }
  • {"@type": "HowToStep","text": "Meanwhile, place a layer of chips on each of 2 large microwavable plates." }
  • {"@type": "HowToStep","text": "Top each plate of chips with half of the meat mixture and half of the cheese. Microwave 1 plate at a time 1 1/2 minutes on High or until the cheese is melted. " }
  • {"@type": "HowToStep","text": "Top each with tomatoes, green onions and jalapenos. Dollop the remaining sour cream over the top of the nachos. Pull apart to serve." }

Nutrition Facts : Calories 160, CholesterolContent 39, FiberContent 1, ProteinContent 10, SodiumContent 361, CarbohydrateContent 7, FatContent 10

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