MILK CHOCOLATE BUTTERCREAM RECIPES

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CHOCOLATE BUTTERCREAM ICING RECIPE | BBC GOOD FOOD



Chocolate buttercream icing recipe | BBC Good Food image

Making a chocolate cake, or need a frosting for cupcakes? Our easy chocolate buttercream perfectly complements a cocoa sponge for a party or afternoon tea

Provided by Good Food team

Categories     Afternoon tea, Dessert, Treat

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 10-12 cupcakes, or 1 x 20cm cake

Number Of Ingredients 5

100g milk chocolate
200g butter, softened
400g icing sugar
5 tbsp cocoa powder
2 tbsp milk

Steps:

  • Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn't touching the water). Stir until melted. Alternatively, melt in the microwave, stirring every 30 secs. Leave the melted chocolate to cool for 5 mins.
  • Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric beaters if you have them. Sift in the cocoa and pour in the melted chocolate, a pinch of salt and the milk, then mix again until smooth. Use to top cupcakes or cover and fill a chocolate sponge cake.

Nutrition Facts : Calories 326 calories, FatContent 18 grams fat, SaturatedFatContent 11 grams saturated fat, CarbohydrateContent 39 grams carbohydrates, SugarContent 38 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.3 milligram of sodium

BEST CHOCOLATE BUTTERCREAM FROSTING RECIPE | LAND O’LAKES



Best Chocolate Buttercream Frosting Recipe | Land O’Lakes image

Nothing tops a cake like homemade chocolate buttercream. It showcases simple ingredients, but this chocolate buttercream frosting recipe packs a decadent taste!

Provided by Land O'Lakes

Categories     Buttercream Frosting    Butter    Sweet    Keeping It Simple    Dairy    Frosting    Cake    Dessert

Total Time 0 minutes

Prep Time 10 minutes

Yield 3 cups

Number Of Ingredients 6

1 cup Land O Lakes® Butter softened
4 1/2 cups powdered sugar
1/2 cup unsweetened cocoa
Dash salt
2/3 cup Land O Lakes® Heavy Whipping Cream
2 (1-ounce) squares bittersweet baking chocolate, melted

Steps:

  • Place butter into medium bowl. Beat at medium speed until creamy.
  • Beat at low speed, gradually adding powdered sugar, cocoa and salt alternately with whipping cream, scraping bowl often, until well mixed. Stir in melted chocolate.

Nutrition Facts : Calories 200 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 30 milligrams, SodiumContent 65 milligrams, CarbohydrateContent 24 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

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