WAYS TO USE YELLOW CAKE MIX RECIPES

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YELLOW POUND CAKE - READY SET EAT



Yellow Pound Cake - Ready Set Eat image

Yellow Pound Cake is the best cake for active imaginations. Top Duncan Hines® Classic Yellow Cake Mix with a glaze and share with everyone!

Provided by ReadySetEat

Total Time 100 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 7

PAM® Baking Spray
1 pkg (15.25 oz each) Duncan Hines® Classic Yellow Cake Mix
1 pkg (3.4 oz each) vanilla instant pudding mix
1 cup water
3 eggs
1/2 cup vegetable oil
1/2 cup Duncan Hines® Creamy Frosting, favorite flavor

Steps:

  • Preheat oven to 350°F. Spray a 10-inch Bundt® or tube pan with baking spray.
  • Combine cake mix, pudding mix, eggs, water and oil in large bowl.
  • Beat with an electric mixer at medium speed for 2 minutes. Pour into pan.
  • Bake 40 minutes or until toothpick inserted in center comes out clean. Cool cake on wire rack 25 minutes. Remove cake from pan and cool completely.
  • Place frosting in microwave safe bowl and microwave 15 seconds, until melted. Pour glaze over cooled cake.

Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 333 calories

CAKE MIX CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKER…



Cake Mix Chocolate Chip Cookies Recipe - BettyCrocker… image

Open up a whole world of sweet baking potential with your next box of Betty Crocker™ super moist cake mix and just a few pantry staples. One of the best and easiest ways to transform your cake mix is using the mix to bake delicious and easy family-favorite chocolate chip cookies! These cookies taste just as soft and chewy as homemade chocolate chip cookies made entirely from scratch, but when you use a cake mix it takes less time to make the dough and clean-up is faster. With Betty, the cookie possibilities are endless when you are ready to bake with a box of Betty Crocker™ super moist cake mix!

Provided by Betty Crocker Kitchens

Total Time 25 minutes

Prep Time 25 minutes

Yield 42

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
1/2 cup butter or margarine, softened
1 to 2 tablespoons milk
1 teaspoon vanilla
1 egg
1/2 cup chopped nuts
1 cup semisweet chocolate chips

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, butter, 1 tablespoon milk, vanilla and egg with electric mixer on medium speed until smooth, or mix with spoon. Mix in additional 1 tablespoon milk if dough is too dry. Stir in nuts and chocolate chips.
  • Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased cookie sheets.
  • Bake cookies 10 to 12 minutes or until edges are set (centers will be soft and cookies will be very light in color). Cool 1 minute; remove from cookie sheets to cooling rack. Store covered.

Nutrition Facts : Calories 90 , CarbohydrateContent 11 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Cookie, SodiumContent 90 mg, SugarContent 7 g, TransFatContent 0 g

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YELLOW POUND CAKE - READY SET EAT
Yellow Pound Cake is the best cake for active imaginations. Top Duncan Hines® Classic Yellow Cake Mix with a glaze and share with everyone!
From readyseteat.com
Total Time 100 minutes
Cuisine American
Calories 333 calories per serving
  • Place frosting in microwave safe bowl and microwave 15 seconds, until melted. Pour glaze over cooled cake.
See details


CAKE MIX CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKER…
Open up a whole world of sweet baking potential with your next box of Betty Crocker™ super moist cake mix and just a few pantry staples. One of the best and easiest ways to transform your cake mix is using the mix to bake delicious and easy family-favorite chocolate chip cookies! These cookies taste just as soft and chewy as homemade chocolate chip cookies made entirely from scratch, but when you use a cake mix it takes less time to make the dough and clean-up is faster. With Betty, the cookie possibilities are endless when you are ready to bake with a box of Betty Crocker™ super moist cake mix!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 90 per serving
  • Bake cookies 10 to 12 minutes or until edges are set (centers will be soft and cookies will be very light in color). Cool 1 minute; remove from cookie sheets to cooling rack. Store covered.
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