MEXICAN RICE WITH TOMATO SOUP RECIPES
More about "mexican rice with tomato soup recipes"
MEXICAN RICE RECIPE | BBC GOOD FOOD
Enjoy this easy Mexican rice as a side dish to accompany beef burritos or chilli. You can choose to make it veggie if you like by using vegetable stock
Provided by Barney Desmazery
Categories Side dish
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- Heat the oil in a saucepan and sizzle the onion for 5 mins until just starting to soften. Add the garlic and cook for a minute more, then stir in the chipotle paste (if using) and the tomato purée and cook for a minute.
- Add the tomatoes and simmer for a few minutes, then scatter the rice into the pan and stir, so it’s coated in the tomato mix. Pour over the hot stock, season, give everything another stir and bring to the boil, then cover the pan with a lid and turn the heat down to the lowest possible setting.
- Gently simmer for 15-20 mins until all the stock has been absorbed and the rice is cooked through. Leave the rice to sit for a few mins off the heat, then stir through the coriander and serve.
Nutrition Facts : Calories 201 calories, FatContent 2 grams fat, SaturatedFatContent 0.5 grams saturated fat, CarbohydrateContent 36 grams carbohydrates, SugarContent 2 grams sugar, FiberContent 2 grams fiber, ProteinContent 7 grams protein, SodiumContent 0.34 milligram of sodium
MEXICAN RICE WITH TOMATO SOUP - ALL INFORMATION ABOUT ...
Sautee the onion, once it's translucent, add rice to the pan to "toast" it. Half a cup should suffice. Cook the rice and onion like you normally would cook rice. Meanwhile, heat up both cans of tomato soup, but add an extra can or two of water to help thin it out. Mix everything together and have fiesta tomato soup ...
From therecipes.info
From therecipes.info
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MEXICAN RICE SOUP (SOPA AGUADA DE ARROZ) RECIPE | ALLRECIPES
Apr 04, 2019 · Ingredients 6 cups water 1 cup rice, rinsed and drained 2 tomatoes ½ onion 2 cloves garlic 2 teaspoons chicken bouillon granules 2 tablespoons vegetable oil 1 pinch salt to taste 5 tablespoons grated Mexican Cotija cheese 2 sprigs parsley, chopped
From allrecipes.com
From allrecipes.com
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10 BEST SPANISH RICE WITH TOMATO SOUP RECIPES | YUMMLY
Dec 26, 2021 · Spanish Rice with Tomato Soup Recipes 38,468 Recipes. Last updated Dec 26, 2021. This search takes into account your taste preferences. 38,468 suggested recipes. Traditional Spanish Rice Soup Spain on a Fork. fresh rosemary, black pepper, carrot, small onion, eggs, extra virgin olive oil and 7 more.
From yummly.com
From yummly.com
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RECIPE: MEXICAN TOMATO AND RICE SOUP
Add rice to 2 cups of boiling stock, cover, and cook til tender--about 20 minutes. In another pot, blend the tomatoes and juice with the tomato paste and garlic. Bring to a boil, then reduce heat and simmer for 5 minutes. Add the cumin and cilantro. Stir in the cooked rice and season to taste.
From soupsong.com
From soupsong.com
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MEXICAN TOMATO-FLAVORED RICE RECIPE | ALLRECIPES
Apr 04, 2019 · Ingredients 2 tablespoons vegetable oil 1 cup long-grain rice 2?½ cups water 1?½ tablespoons tomato-flavored bouillon powder (such as Knorr®) 2 dashes onion powder 2 dashes garlic powder
From allrecipes.com
From allrecipes.com
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EASY MEXICAN RICE – CATHERINE'S PLATES
Lower burner to a medium. Stir in tomato soup/paste. Stir in rotel tomatoes or regular canned tomatoes. Place burner on a high heat. Stir in 2 cups chicken broth and bring to a boil. Lower heat to a low setting, cover with a lid and let simmer for 20 minutes. Remove lid, fluff rice and enjoy.
From catherinesplates.com
From catherinesplates.com
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MEXICAN RICE - DAMN DELICIOUS
Mar 12, 2014 · Heat olive oil in a large skillet over medium heat. Add garlic and onion, and cook, stirring frequently, until onions have become translucent, about 2-3 minutes. Stir in rice until toasted, about 2 minutes. Stir in tomato sauce and vegetable broth, and bring to a simmer, about 2 minutes.
From damndelicious.net
From damndelicious.net
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EASY MEXICAN RICE – CATHERINE'S PLATES
Stir in tomato soup/paste. Stir in rotel tomatoes or regular canned tomatoes. Place burner on a high heat. Stir in 2 cups chicken broth and bring to a boil. Lower heat to a low setting, cover with a lid and let simmer for 20 minutes. Remove lid, fluff rice and enjoy.
From catherinesplates.com
From catherinesplates.com
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SLOW COOKER MEXICAN TOMATO, RICE AND VEGGIE SOUP RECIPE
Sep 19, 2014 · Heat the olive oil in a small skillet over medium heat. Add the garlic, onion, cumin and chili powder and saute for 5 minutes. Add this and all ingredients to a 4 quart slow cooker except the cilantro and lime juice. Cook on high for 3-4 hours, or low for 6-8 hours, until rice is tender. Stir in cilantro and lime juice, then serve topped with ...
From hoteatsandcoolreads.com
From hoteatsandcoolreads.com
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BEEFY MEXICAN RICE SOUP {WITH TOMATOES, BEANS AND CORN ...
Oct 15, 2019 · Add in the taco seasoning and mix together. Add the beef stock, corn, black beans, diced tomatoes, tomato puree, lime juice, salt, cilantro and rice. Bring this to a boil, then cover and simmer for about 25-30 minutes until the rice is done. Serve with cheese, sour cream, and cilantro if desired.
From tastesoflizzyt.com
From tastesoflizzyt.com
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CLASSIC MEXICAN RICE RECIPE - TOMATO RICE - MUIR GLEN
Preparation. In 3-quart heavy saucepan, heat oil over medium heat. Add onion; cook and stir about 4 minutes or until softened. Add serrano chile and garlic; cook and stir 2 minutes.
From muirglen.com
From muirglen.com
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MEXICAN TOMATO SOUP VIDEO | JAMIE OLIVER
Sep 28, 2014 · Mexican tomato soup: Jamie Oliver. 3:26 Jamie's 15-Minute Meals. This is a fantastic quick tomato soup recipe simply bursting with the flavours of roasted red peppers, garlic and lime. Rice adds an awesome creaminess to the dish which is topped with a jalapeño and yogurt dressing and served with tortilla crisps, feta cheese, tomatoes and chilli.
From jamieoliver.com
From jamieoliver.com
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HOW TO MAKE MEXICAN RICE (INSTANT POT OR STOVETOP) - GOOD ...
Sep 16, 2021 · To prepare the rice in a pan on the stove top: In a large sauté pan with a lid, heat the oil over medium heat. Add the rice and cook, stirring, until rice turns white and very lightly brown. Remove from heat and stir in tomato sauce. Be careful of splatters. Stir well.
From goodcheapeats.com
From goodcheapeats.com
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MEXICAN TOMATO RICE & BEANS RECIPE - RECIPE - FINECOOKING
Stir in the tomato juice and water mixture and bring to a boil. Adjust the heat to maintain a gentle boil and cook, stirring occasionally, until the beans absorb much of the liquid, 5 to 7 minutes. Add the tomatoes, oregano, cilantro, and cooked rice and cook, stirring occasionally, until the rice is warm, 1 to 2 minutes. Serve immediately. Beans.
From finecooking.com
From finecooking.com
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THE 99 CENT CHEF: MEXICAN RICE - MOM'S RECIPE
Mar 01, 2011 · Directions. Heat oil, then add rice. Stir to coat grains and saute until they start to turn brown - about 10 minutes. Add chopped onion, garlic, salt and pepper. Stir and saute a couple of minutes. Pour in 1/2 cup of tomato sauce and two cups of water (or cup of broth and water). Bring to a boil, reduce heat to low and cover.
From the99centchef.blogspot.com
From the99centchef.blogspot.com
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MEXICAN RICE: AN EASY, AUTHENTIC 30-MIN RECIPE - THE WOKS ...
Apr 29, 2019 · Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our recipe for Chiles Rellenos, I’m back with the perfect Mexican rice to go alongside.. I’m a big believer in the accoutrements that come with food—the sides, the sauces, the extras, the add-ons, the toppings—the trappings that make the dish a MEAL.
From thewoksoflife.com
From thewoksoflife.com
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KNORR TOMATO BOUILLON MEXICAN RICE RECIPES
Steps: Heat oil in a saucepan over medium heat. Cook and stir rice and onion in the hot oil until browned, about 5 minutes; season with salt, cumin, and pepper. Pour water over the rice mixture. Stir tomato sauce and chicken bouillon into the water. Increase heat to medium-high, place a cover on the saucepan, and bring to a boil.
From tfrecipes.com
From tfrecipes.com
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MEXICAN RICE CASSEROLE - TORNADOUGH ALLI
Oct 01, 2021 · Drain any excess liquid. Add the garlic and cook for 1 minute, until fragrant. Next, add the taco seasoning and mix it in. Add the black beans, corn, beef broth, salsa, and tomato sauce, stir to combine. Bring to a boil. Next add the rice and stir it in. Reduce the heat to low, cover, and simmer for 25-30 minutes.
From tornadoughalli.com
From tornadoughalli.com
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AUTHENTIC MEXICAN RICE RECIPE WITH TOMATO PASTE - SIMPLE ...
Dec 20, 2021 · Fluff the rice, add seasoning if necessary, and serve. Add the rice and sauté, stirring frequently, until light golden in color, about 10 to 15 minutes. Add the rice, and cook until the rice is coated with the butter. This will take about 10 minutes. Add tomato paste and seasoning, followed by water, and bring to a boil.
From simplechefrecipe.com
From simplechefrecipe.com
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KNORR TOMATO CHICKEN BOUILLON RECIPE - ALL INFORMATION ...
Results 1 - 10 of 11 for knorr chicken tomato bouillon 1 2 Next 1. SPANISH RICE Heat oil in a 2 ... yellow color. Add tomato bouillon, tomato, water and green ... Reduce heat and simmer for about 30 minutes or until rice is dry. Ingredients: 6 (flavor .. oil .. rice .. sauce ...) 2. MAMA'S GOOD SOUP Mix all in one large soup pot.
From therecipes.info
From therecipes.info
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