CHOCOLATE MINT NO BAKE COOKIES RECIPES
NO-BAKE CHOCOLATE MINT SNOWBALLS RECIPE | SOUTHERN LIVING
No oven? No problem.
Provided by Southern Living
Total Time 30 minutes
Number Of Ingredients 5
Steps:
- Pulse half of cookies in a food processor 3 or 4 times or until crumb consistency. Add remaining cookies to crumbs in food processor and pulse until crumb consistency. Cut cream cheese into 4 pieces; add to food processor, 1 piece at a time, processing well after each addition.
- Roll cream cheese mixture into 1-inch balls. Push one chocolate-covered mint into the center of each ball; roll each ball until smooth.
- Microwave chocolate morsels and shortening in a glass bowl on HIGH for 90 seconds or until melted, stirring every 30 seconds. Dip balls in melted chocolate mixture; place on wax paper to harden. Store in refrigerator.
MINT NO BAKE COOKIES RECIPE - FOOD.COM
This is a really great recipe. I think that putting them in the refrigerator enhances the mint flavor and tastes a lot better. The 30 minutes is for preparation and cooking time.
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- Put sugar, mint extract, cocoa, salt, milk, and oleo on medium heat in saucepan until mixture bubbles.
- Keep stirring--do not walk away!
- Add oatmeal, peanut butter, and stir.
- Remove from heat.
- Drop by spoonfuls on wax paper.
- When they cool store into air tight container.
- Place it into the refrigerator.
Nutrition Facts : Calories 319.5, FatContent 11.3, SaturatedFatContent 2.6, CholesterolContent 1.4, SodiumContent 113.2, CarbohydrateContent 51.5, FiberContent 3.8, SugarContent 34.7, ProteinContent 7
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