MCCORMICK SLOW COOKER BEEF STEW RECIPES
EASY BEEF STEW RECIPE | MCCORMICK
Beef stew is a staple during the cold winter months. This easy beef stew recipe is your go-to for a quick option on nights when you're pressed for time. Looking for something you can prep ahead of time for a meal later in the day? Check out our beef stew recipe for the slow cooker!
Provided by McCormick
Prep Time 10 minutes
Cook Time 20 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Coat beef with flour. Heat 1 tablespoon of the oil in large nonstick skillet or Dutch oven on medium-high heat. Add 1/2 of the beef; brown on all sides. Repeat with left over beef, adding remaining 1 tablespoon oil. Return all beef to skillet.
- Stir in Beef Stew Seasoning Mix and water. Add vegetables; bring to boil. Reduce heat to low; cover and simmer 15 minutes or until vegetables are tender.
Nutrition Facts : Calories 278 Calories
AWESOME SLOW COOKER POT ROAST RECIPE | ALLRECIPES
This is a very easy recipe for a delicious pot roast. It makes its own gravy. It's designed especially for the working person who does not have time to cook all day, but it tastes like you did. You'll want the cut to be between 5 and 6 pounds.
Provided by Brenda Arnold
Categories Pot Roast
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Cook Time 8 hours 0 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.
Nutrition Facts : Calories 425.7 calories, CarbohydrateContent 4.9 g, CholesterolContent 126.8 mg, FatContent 23.7 g, FiberContent 0.1 g, ProteinContent 45.6 g, SaturatedFatContent 8.8 g, SodiumContent 638.7 mg, SugarContent 0.9 g
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BEEF STEW RECIPE SLOW COOKER | MCCORMICK
Slow cooker beef stew is a staple among fall and winter slow cooker recipes. This recipe is loaded with the usual potatoes, carrots and celery for a hearty meal, including robust flavor from our Beef Stew Seasoning. For a quick skillet meal, try our easy beef stew recipe for the stovetop.
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Cuisine American,
Calories 228 per serving
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Cuisine American,
Calories 228 per serving
- Cook 8 hours on LOW or 5 hours on HIGH until beef is tender.
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Calories 282 per serving
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Calories 282 per serving
- Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.
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SLOW COOKER BEEF STEW I | ALLRECIPES
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