MAYONNAISE DIP FOR ARTICHOKES RECIPES
ARTICHOKE DIP RECIPE - FOOD.COM
At a previous job whenever the party sign up list got to me I was already filled in to bring this every time! It can be easily halved, but I recommend using only full fat ingredients, it does NOT turn out well with light or nonfat products.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 1 serving dish
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Coarsely chop artichokes, set aside.
- Take cream cheese, mayonnaise, Parmesan.
- Beat until fluffy.
- Add seasonings and artichokes.
- Blend well by hand.
- Place dip into a casserole (I use a fluted quiche dish) and bake for 25-30 minutes, or until bubbly and lightly golden brown.
- Slice bagette, place out crackers, and watch them chow down.
Nutrition Facts : Calories 1985, FatContent 184.2, SaturatedFatContent 105, CholesterolContent 587.8, SodiumContent 2987.6, CarbohydrateContent 22.6, FiberContent 0, SugarContent 15.5, ProteinContent 65.4
HOT SPINACH ARTICHOKE DIP RECIPE: HOW TO MAKE IT
One taste of this outrageously delicious hot spinach artichoke dip and your guests will not stop eating it until it's gone. The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! It tastes even better if you make it the night before and chill it in the fridge before baking. —Michelle Krzmarzick, Torrance, California
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 3 cups.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. Stir in the artichokes and spinach. Transfer to a greased 9-in. pie plate. Sprinkle with mozzarella cheese. Bake, uncovered, at 350° for 20-25 minutes or until bubbly and edges are lightly browned. Serve with crackers.
Nutrition Facts : Calories 68 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 139mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.
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ARTICHOKE DIP RECIPE - FOOD.COM
At a previous job whenever the party sign up list got to me I was already filled in to bring this every time! It can be easily halved, but I recommend using only full fat ingredients, it does NOT turn out well with light or nonfat products.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1985 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1985 per serving
- Slice bagette, place out crackers, and watch them chow down.
See details
ARTICHOKE DIP RECIPE - FOOD.COM
At a previous job whenever the party sign up list got to me I was already filled in to bring this every time! It can be easily halved, but I recommend using only full fat ingredients, it does NOT turn out well with light or nonfat products.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1985 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 1985 per serving
- Slice bagette, place out crackers, and watch them chow down.
See details
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