MASHED POTATO WITH SOUR CREAM AND CHEESE RECIPES
FRIED MASHED POTATO BALLS RECIPE: HOW TO MAKE IT
The key to this recipe is to start with mashed potatoes that are firm from chilling. Serve the fried mashed potatoes with sour cream or ranch salad dressing on the side. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 5 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place mashed potatoes in a large bowl; let stand at room temperature for 30 minutes. Stir in the egg, cheese, onions and bacon. Shape into 1-in. balls; roll in bread crumbs. Let stand for 15 minutes. , In an electric skillet, heat 1 in. oil to 375°. Fry potato balls, a few at a time, until golden brown, 2-1/2 to 3 minutes. Remove with a slotted spoon to paper towels to drain. Serve warm.
Nutrition Facts : Calories 290 calories, FatContent 19g fat (5g saturated fat), CholesterolContent 55mg cholesterol, SodiumContent 496mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 9g protein.
DOWN HOME FRIED MASHED POTATO PATTIES - JUST A PINCH R…
Mom made these when we had leftover mashed potatoes. We all loved them since they were crispy and tasty. They could even become a meal topped with left over gravy and meat.
Provided by Kathie Carr @kathiecc
Categories Potatoes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 8
Steps:
- In a medium bowl mix potatoes, eggs, onions, and cheese. With about 1/2 cup of mixture form potatoes into individual patties. Heat skillet and melt some butter or margarine in it. Fry patties until outside is crispy and inside is hot. Serve with sausage links or other simple main dish.
- OPTIONAL: You can top patties with sour cream or left over gravy.
- MAKE THIS A MEAL BY TOPPING PATTIES WITH A MEAT AND GRAVY MIXTURE. Mom might use left over turkey or chicken and gravy, for example.
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Sour Cream Noodles are much requested at my house, where it will be a mainstay for years to come. I think noodles and sour cream make the perfect pair. —Judy Robertson, Russell Springs, Kentucky
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DOWN HOME FRIED MASHED POTATO PATTIES - JUST A PINCH R…
Mom made these when we had leftover mashed potatoes. We all loved them since they were crispy and tasty.
They could even become a meal topped with left over gravy and meat.
From justapinch.com
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Category Potatoes
From justapinch.com
Reviews 5
Category Potatoes
- MAKE THIS A MEAL BY TOPPING PATTIES WITH A MEAT AND GRAVY MIXTURE. Mom might use left over turkey or chicken and gravy, for example.
See details
SOUR CREAM NOODLES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Sour Cream Noodles are much requested at my house, where it will be a mainstay for years to come. I think noodles and sour cream make the perfect pair. —Judy Robertson, Russell Springs, Kentucky
From tasteofhome.com
Reviews 4.4
Total Time 55 minutes
Category Side Dishes
Calories 258 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 55 minutes
Category Side Dishes
Calories 258 calories per serving
- Preheat oven to 350°. Cook noodles according to package directions; drain. Transfer to a large bowl. Add the cottage cheese, sour cream, onion, Worcestershire sauce and garlic salt. Spoon into a greased 2-qt. baking dish. Sprinkle with Parmesan cheese., Bake, uncovered, until top is lightly browned, 35-40 minutes. If desired, sprinkle with paprika.
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