MASCARPONE CREAM CHEESE RECIPES
TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT)
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
Provided by GialloZafferano
Total Time 40 minutes
Prep Time 40 minutes
Cook Time 0 minutes
Yield 8
Number Of Ingredients 6
Steps:
- To prepare tiramisù , start with very fresh eggs: carefully separate the egg whites from the yolks 1 , remembering that to whip the egg whites well they must not contain any trace of yolk. Then whip the egg yolks with a hand mixer, pouring in only half of the sugar 2 . As soon as the mixture has become clear and frothy 3 ,
- and with the mixer still running, you can add mascarpone cheese, little by little 4 . When all the cheese is incorporated, you will have obtained a thick and compact cream; set it aside 5 . Clean the mixer attachments very well and beat the egg whites, pouring in the remaining sugar a little at a time 6 .
- Whisk them into stiff peaks 7 ; you will know they're ready if the mixture does not move when you overturn the bowl. Take a spoonful of egg whites and pour it into the bowl with egg yolks and sugar and stir vigorously with a spatula, to thin the mixture 8 . Then proceed to add the remaining egg whites, little by little, stirring very gently from bottom to top 9 .
- Once ready, place a generous spoonful of cream on the bottom of a 12x8in baking pan and spread it evenly 11 . Then soak the ladyfingers for a few moments in the cooled coffee, which you will have sweetened to your liking (we added only 1 teaspoon of sugar) 12 ,
- first on one side and then the other. 13 . Arrange the soaked ladyfingers on top of the cream 14 , side by side, to create the first layer, over which you will spread part of the mascarpone cheese cream 15 .
- Make sure to level it carefully so that you have a smooth surface 16 . Continue to arrange the coffee-soaked ladyfingers 17 , then add another layer of cream 18 .
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
Nutrition Facts : Calories 544 kcal, CarbohydrateContent 42.2 g, SugarContent 30.5 g, FatContent 35.8 g, SaturatedFatContent 19.49 g, FiberContent 1.4 g, CholesterolContent 259 g, SodiumContent 151 g
MASCARPONE CHEESE SUBSTITUTE RECIPE - FOOD.COM
Make and share this Mascarpone Cheese Substitute recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 10 ounces cheese
Number Of Ingredients 3
Steps:
- Combine well and use in recipes calling for Mascarpone cheese.
- Do not substitute low fat cream cheese or sour cream.
Nutrition Facts : Calories 106.1, FatContent 10.7, SaturatedFatContent 6.7, CholesterolContent 34.4, SodiumContent 71, CarbohydrateContent 0.9, FiberContent 0, SugarContent 0.1, ProteinContent 1.9
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