MARYLAND STYLE CRAB CAKE RECIPES

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BEST CRAB CAKES RECIPE - HOW TO MAKE CRAB CAKES



Best Crab Cakes Recipe - How to Make Crab Cakes image

The key to an authentic crab cake recipe is the ratio of crabmeat to filling. It should be packed with crab and spices but not weighed down by breadcrumbs.

Provided by THEPIONEERWOMAN.COM

Categories     appetizers    fish    fried    seafood

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 3-4 servings

Number Of Ingredients 19

1

egg

1/4 c.

mayonnaise

1 tsp.

dijon mustard 

1 tsp.

finely grated lemon zest

2 tbsp.

chopped parsley

1 1/2 tsp.

Old Bay seasoning 

1 lb.

fresh lump crab meat 

1/2 c.

panko breadcrumbs

2 tbsp.

melted butter, plus more for greasing 

Lemon wedges and spicy remoulade, for serving

1 c.

mayonnaise

2 tbsp.

hot sauce

2 tbsp.

chopped parsley 

1 tbsp.

capers, drained and chopped

1

clove garlic, chopped

1/4 tsp.

paprika

Juice of 1 lemon

1/2 tsp.

kosher salt

1/4 tsp.

ground black pepper

Steps:

  • For the crab cakes: In a medium bowl, beat the egg. Stir in the mayonnaise, dijon mustard, lemon zest, parsley and Old Bay seasoning and mix well to combine. Add the crab meat and panko and mix gently but thoroughly to combine. Form 8 crab cakes by pressing them into shape with 1/3-cup measuring cup. Place on a greased sheet tray and refrigerate for 30 minutes. For the spicy remoulade: In a small bowl, whisk to combine the mayonnaise, hot sauce, parsley, capers, garlic, paprika, lemon juice, salt and pepper. Refrigerate until ready to use. Place an oven rack 8 inches from the broiler element. Heat the broiler over high heat. Brush the tops of the crab cakes with melted butter. Broil until golden on top and heated through, 4 to 5 minutes.  Serve immediately with lemon wedges and spicy remoulade.

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PAN FRIED CRAB CAKES RECIPE - 7 EASY STEPS | CAMERON'S SEAFOOD
A true Maryland Crab Cake lover will tell you that pan-frying crab cakes is the best method to cooking such a dish. However, there are also different methods to cooking your crab cakes such as, a sautéed style, deep fried, or even baking your crab cakes. In this article, we will be going over the steps on how to pan-fry crab …
From cameronsseafood.com
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GOURMET CRAB CAKES | OMAHA STEAKS
NEW & IMPROVED RECIPE! These Maryland-style crab cakes feature more freshly caught blue crab than ever before. Prepared in the Chesapeake Bay style, the crab is blended with tangy mayonnaise, lemon, mustard, green onions, breadcrumbs, and red pepper and gently rolled by hand to preserve the large lumps of crab…
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