MARTINI TONIC RECIPE RECIPES
CLASSIC VODKA MARTINI RECIPE - HOW TO MAKE A ... - DELISH
Throw a cocktail party complete with a Classic Vodka Martini. Find the recipe on Delish.com.
Provided by Laura Rege
Categories birthday party cocktail party dinner party cocktail
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 serving
Number Of Ingredients 4
Steps:
- Optional: Freeze martini glass 15 minutes before making the drink.
- For a shaken martini: Fill a cocktail shaker with ice. Add the vodka and vermouth and shake until well chilled. Strain into a martini glass, garnish with olive or lemon peel, and serve.
- For a stirred martini: Pour the vodka and vermouth into a mixing glass or cocktail shaker filled with ice. Stir vigorously, about 20 seconds, until well chilled. Strain into a martini glass, garnish with olive or lemon peel and serve.
MARTINI ROSSO | RED VERMOUTH - MARTINI GLOBAL
Conceived in the 1970s to refresh Luigi Rossi’s original recipe, this sparkling long drink is garnished with orange to lift its orange notes. Bitter-sweet and harmonious, the highly perfumed and herbal character of MARTINI Rosso is enhanced with plenty of ice and a 50/50 ratio of vermouth and tonic water, to create an intense, flavourful cocktail.
Provided by Bacardi
Number Of Ingredients 4
Steps:
- Pack a balloon glass with ice.
- Pour in an equal ratio of MARTINI Rosso and tonic water.
- Stir gently for a few moments.
- Garnish with the orange wheel.
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Transforming MARTINI Bianco into a long drink, ice-cold tonic water softens the sweet vanilla notes of the white vermouth for a crisper, cleaner finish. A ratio of 50/50 vermouth and tonic ensures a perfect balance of flavours, while the balloon glass, packed with ice, will help concentrate the fragrant botanicals, for a more intensely aromatic experience.
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MARTINI ROSSO | RED VERMOUTH - MARTINI GLOBAL
Conceived in the 1970s to refresh Luigi Rossi’s original recipe, this sparkling long drink is garnished with orange to lift its orange notes. Bitter-sweet and harmonious, the highly perfumed and herbal character of MARTINI Rosso is enhanced with plenty of ice and a 50/50 ratio of vermouth and tonic water, to create an intense, flavourful cocktail.
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SWEET WHITE VERMOUTH | MARTINI BIANCO |BLANC VERMOUTH ...
Transforming MARTINI Bianco into a long drink, ice-cold tonic water softens the sweet vanilla notes of the white vermouth for a crisper, cleaner finish. A ratio of 50/50 vermouth and tonic ensures a perfect balance of flavours, while the balloon glass, packed with ice, will help concentrate the fragrant botanicals, for a more intensely aromatic experience.
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- Garnish with the lime wheel.
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