MARTINI ON THE ROCK RECIPES
PORNSTAR MARTINI RECIPE - ABSOLUT DRINKS
Create the perfect Pornstar Martini with this step-by-step guide. Muddle one slice of pineapple in a shaker. Add Absolut Vanilia, passion fruit pulp from half a passion fruit, vanilla syrup and passion fruit purée. Shake and double strain into a chilled cocktail glass. Garnish with 1/2 passion fruit floating. Serve accompanied with a shot of Champagne. Absolut Vanilia, Passion Fruit Purée, Vanilla Syrup, Pineapple, Passion Fruit, Passion Fruit
Total Time 2 minutes
Prep Time 2 minutes
Yield 1 Cocktail
Number Of Ingredients 6
Steps:
- Add 1½ parts Absolut Vanilia into a shaker.
- Add ¾ part passion fruit purée.
- Add ½ part vanilla syrup.
- Muddle.
- Add 1 slice pineapple.
- Add 1 half passion fruit.
- Shake.
- Strain into a cocktail glass.
- Garnish with passion fruit.
Nutrition Facts : Calories 168 calories
PORNSTAR MARTINI RECIPE - ABSOLUT DRINKS
Create the perfect Pornstar Martini with this step-by-step guide. Muddle one slice of pineapple in a shaker. Add Absolut Vanilia, passion fruit pulp from half a passion fruit, vanilla syrup and passion fruit purée. Shake and double strain into a chilled cocktail glass. Garnish with 1/2 passion fruit floating. Serve accompanied with a shot of Champagne. Absolut Vanilia, Passion Fruit Purée, Vanilla Syrup, Pineapple, Passion Fruit, Passion Fruit
Total Time 2 minutes
Prep Time 2 minutes
Yield 1 Cocktail
Number Of Ingredients 6
Steps:
- Add 1½ parts Absolut Vanilia into a shaker.
- Add ¾ part passion fruit purée.
- Add ½ part vanilla syrup.
- Muddle.
- Add 1 slice pineapple.
- Add 1 half passion fruit.
- Shake.
- Strain into a cocktail glass.
- Garnish with passion fruit.
Nutrition Facts : Calories 168 calories
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Create the perfect Espresso Martini with this step-by-step guide. Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a chilled cocktail glass. Garnish with coffee beans. Absolut Vodka, Kahlúa, Espresso, Coffee Beans
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A firm favourite from my travels, this beautiful, delicate dish sums up everything I love about Swedish food: it’s elegant, clean and fresh, it looks incredible and is a doddle to make. You’ll be so proud when you see the finished result.
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From jamieoliver.com
Total Time 20 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/LowLactoseDiet
Calories 128 calories per serving
- Peel and trim the beets and place in a food processor with the salt, sugar, vodka and dill.
- Finely grate in the lemon zest, add the horseradish, finely grating it if fresh, then blitz until combined.
- Rub a little mixture on to the salmon skin, then place the salmon on a large tray, skin side down, and pat the remaining mixture all over it so that the flesh is completely covered.
- Cover the tray tightly with clingfilm. Pop a weight on top to help pack everything down evenly, then put the whole thing into the fridge for 36 hours. Please use your instincts here – if you have a particularly chunky side of salmon you may want to leave it for up to 48 hours to allow for proper penetration.
- Once cured, unwrap the fish, then, holding the fillet in place, pour the juices down the sink and rub away all the salty topping (it’s messy, so you might want to wear gloves).
- Pat the fillet dry with kitchen paper, then tightly wrap in clingfilm (sometimes I like to cover the salmon with freshly picked dill before wrapping, for bonus flavour). Put back into the fridge until needed, where it will keep happily for up to 2 weeks.
- To serve, use a long sharp knife to slice the salmon thinly at an angle and, as the knife touches the skin each time, kink it off, lifting away the salmon.
- Arrange the slices on a board or platter as you go. Delicious with a simple salad and good wholemeal sourdough, as part of a seafood platter, served up at a party or even as part of a festive brekkie spread.
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ESPRESSO MARTINI RECIPE - ABSOLUT DRINKS
Create the perfect Espresso Martini with this step-by-step guide. Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a chilled cocktail glass. Garnish with coffee beans. Absolut Vodka, Kahlúa, Espresso, Coffee Beans
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Total Time 2 minutes
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The Pornstar - or Maverick - is one of many cocktails that's borrowed the term Martini and incorporated it into its name.. I've also heard it called Rock Star, Movie Star, and Passion Fruit Martini, although these are all slightly different iterations of the original cocktail.. Why is it called a Pornstar Martini? The Pornstar Martini …
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The Pornstar - or Maverick - is one of many cocktails that's borrowed the term Martini and incorporated it into its name.. I've also heard it called Rock Star, Movie Star, and Passion Fruit Martini, although these are all slightly different iterations of the original cocktail.. Why is it called a Pornstar Martini? The Pornstar Martini …
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Peel and trim the beets and place in a food processor with the salt, sugar, vodka and dill. Finely grate in the lemon zest, add the horseradish, finely grating it if fresh, then blitz until combined.
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