MARINADE CHICKEN THIGHS RECIPES

Name: BBQ Chicken Marinade
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 2/3 cup ketchup; 1 tablespoon light brown sugaru00A0; 1 tablespoon apple cider vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon ground cumin; 1 teaspoon paprika; 1 clove garlic, grated; Kosher salt and freshly ground black pepper; 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds)

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK

BBQ Chicken Marinade Recipe - Food Network image

Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.

Provided by Food Network Kitchen

Total Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

2/3 cup ketchup
1 tablespoon light brown sugar
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon ground cumin
1 teaspoon paprika
1 clove garlic, grated
Kosher salt and freshly ground black pepper
4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds)

Steps:

For the marinade: Combine the ketchup, sugar, vinegar, Worcestershire, cumin, paprika, garlic, 1/2 teaspoon salt and a few turns of pepper in a large resealable plastic bag. Add 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds), squeeze out the air, seal tightly and massage gently to coat the chicken with marinade. Refrigerate for 2 hours or freeze up to 1 month; defrost in the refrigerator overnight before cooking.
To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK

BBQ Chicken Marinade Recipe - Food Network image

Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.

Provided by Food Network Kitchen

Total Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

2/3 cup ketchup
1 tablespoon light brown sugar
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon ground cumin
1 teaspoon paprika
1 clove garlic, grated
Kosher salt and freshly ground black pepper
4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds)

Steps:

For the marinade: Combine the ketchup, sugar, vinegar, Worcestershire, cumin, paprika, garlic, 1/2 teaspoon salt and a few turns of pepper in a large resealable plastic bag. Add 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds), squeeze out the air, seal tightly and massage gently to coat the chicken with marinade. Refrigerate for 2 hours or freeze up to 1 month; defrost in the refrigerator overnight before cooking.
To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.

More about "marinade chicken thighs recipes"

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK

Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.
From foodnetwork.com
Reviews 5
Total Time 10 minutes

To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.

See details

TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS

Jun 27, 2020 · With a hint of acid from the lemon and earthy freshness from the rosemary, this marinade gives your chicken a lemon-herb flavor similar to the classic store-bought rotisserie chicken, but better! Use large lemons (Meyer lemons are fantastic for this recipe), rosemary, olive oil, garlic, salt, and pepper. Marinade the chicken …
From thespruceeats.com

See details

21 BEST CHICKEN THIGH AND LEG RECIPES | WAYS TO COOK CHICK…

21 Great Recipes for Chicken Thighs & Legs. Ditch the dry chicken breasts and focus your attention on cooking dark meat. Not only are chicken thighs and legs more flavorful, they're also more …
From food.com

See details

ABSOLUTELY PERFECT CHICKEN MARINADE | THE RECIPE CRITIC

Jun 02, 2020 · Add chicken to marinade: Carefully coat the chicken in the marinade for at least one hour or overnight. Remove chicken: After a minimum of 1 hour, remove the chicken from marinade and discard. The Best Ways to Cook Marinated Chicken: The good news is when cooking marinated chicken …
From therecipecritic.com

See details

THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING) - MOM O…

Jun 25, 2021 · Grilling: Preheat grill to medium high heat and lightly oil the grates.Remove the chicken from the marinade, letting the excess drip off. Grill chicken for 5 to 6 minutes on each …
From momontimeout.com

See details

CHICKEN THIGH MARINADE - DINNER AT THE ZOO

Mar 10, 2021 · The marinade can be used for grilled, broiled or baked chicken thighs with perfect results every time! I’m always looking for new and interesting ways to prepare chicken thighs. Some of my family’s favorite recipes include Moroccan chicken , chicken shawarma and chicken that’s been coated in this simple and flavorful marinade.
From dinneratthezoo.com

See details