MARGARINE SUGAR COOKIES RECIPES

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CHARMIE'S SOFT SUGAR COOKIES RECIPE - FOOD.COM



Charmie's Soft Sugar Cookies Recipe - Food.com image

I know there are a ton of sugar cookie recipes here, but I couldn't find this one, and it's my favorite! It makes a nice thick and soft sugar cookie, that's perfect for all the holidays. Frost these with your favorite vanilla frosting (I often just used the store-bought stuff...shhhhh!). Cooking time includes chilling time. I'm guessing on the amount, but I'll adjust when I make these soon!

Total Time 2 hours 30 minutes

Prep Time 1 hours

Cook Time 1 hours 30 minutes

Yield 3 dozen

Number Of Ingredients 7

3/4 cup margarine or 3/4 cup butter
1 cup sugar
2 eggs
1/4 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon salt

Steps:

  • Cream margarine or butter with sugar.
  • Add eggs and vanilla and blend well.
  • Sift together dry ingredients and add to butter/sugar mixture.
  • Chill at least 1-1/2 hours.
  • Roll on floured board to 1/2 inch think.
  • Cut with desired cookie cutters.
  • Bake at 400º 8-10 minutes on a greased cookie sheet.
  • Cool and frost with your favorite frosting!

Nutrition Facts : Calories 1092.1, FatContent 49.6, SaturatedFatContent 10.6, CholesterolContent 124, SodiumContent 1478.2, CarbohydrateContent 147.3, FiberContent 2.8, SugarContent 67, ProteinContent 15.5

3-INGREDIENT SHORTBREAD COOKIES RECIPE | ALLRECIPES



3-Ingredient Shortbread Cookies Recipe | Allrecipes image

These melt in your mouth. The secret is in the beating.

Provided by Carol

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 3 dozen

Number Of Ingredients 4

1 cup butter
1?½ cups all-purpose flour
½ cup confectioners' sugar
12 maraschino cherries

Steps:

  • Preheat oven to 350 degrees F (180 degrees C.)
  • Combine butter or margarine, flour and confectioner's sugar and beat for 10 minutes.
  • Drop from teaspoon onto cookie sheet. Decorate with maraschino cherry pieces.
  • Bake in preheated oven for 15 to 18 minutes, or until bottoms are lightly browned.

Nutrition Facts : Calories 146.5 calories, CarbohydrateContent 12.6 g, CholesterolContent 27.1 mg, FatContent 10.3 g, FiberContent 0.3 g, ProteinContent 1.2 g, SaturatedFatContent 6.5 g, SodiumContent 72.9 mg, SugarContent 3.3 g

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