MARASCHINO CHERRY COOKIES RECIPES
CHRISTMAS MARASCHINO CHERRY SHORTBREAD COOKIES - 100K-RECIPES
Christmas time is here!! Everybody is getting ready to welcome the month of December which has so many gifts, fun, and delicious desserts for us. That is why you have no time to waste thinking about where to get those beautifully-decorated Christmas cakes, treats, and cookies recipes that you will bake to celebrate this festive occasion with your family.
Provided by 100krecipes
Categories Dessert
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 15 minutes
Yield 20
Number Of Ingredients 7
Steps:
- Beat butter with a mixer with powdered sugar and vanilla until light and fluffy cream.
- Combine the flour with salt, sift into the butter mixture and knead the dough.
- Add chopped cherries and chocolate chips, mix.
- Put the dough on a cling film, form a log, press with your hands, and put in the refrigerator for an hour.
- Cut the dough into round cookies, put on a baking sheet and bake in the oven at 325 F for about 15 minutes.
- Cool the cookies completely, then remove them from the baking sheet and serve.
MARASCHINO CHERRY BUTTER COOKIES RECIPE | ALLRECIPES
These maraschino cherry cookies are one of my favorite recipes to make.
Provided by Samantha Viveros
Categories Cherry Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 3 dozen
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine flour, butter, and confectioners' sugar in a large bowl. Beat with an electric mixer until creamy and smooth, about 10 minutes. Drop teaspoonfuls of cookie dough onto rimmed baking sheets. Decorate cookies with maraschino cherry pieces.
- Bake in the preheated oven until bottoms are lightly browned, 15 to 18 minutes. Transfer to wire racks to cool completely.
Nutrition Facts : Calories 73.2 calories, CarbohydrateContent 6.3 g, CholesterolContent 13.6 mg, FatContent 5.2 g, FiberContent 0.2 g, ProteinContent 0.6 g, SaturatedFatContent 3.2 g, SodiumContent 0.8 mg, SugarContent 1.6 g
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