MAPLE SNICKERDOODLES RECIPES

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MAPLE SNICKERDOODLES RECIPE - FOOD.COM



Maple Snickerdoodles Recipe - Food.com image

A different twist on a traditional cookie. The maple flavor is not over powering as one might think. I think these cookies came out really well for my first try on them. Recipe came from allrecipes.com.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 36 Cookies, 36 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1 1/2 teaspoons ground cinnamon
1/2 cup margarine, softened
1 cup white sugar
3 tablespoons real maple syrup
1 egg
1/2 cup white sugar
1/4 cup maple sugar

Steps:

  • Preheat oven to 350 degrees.
  • Stir together the flour, baking powder, baking soda, and cinnamon.
  • Set aside.
  • In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy.
  • Beat in the egg and maple syrup.
  • Gradually blend in the dry ingredients until just mixed.
  • In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture.
  • Place cookies 2 inches apart on ungreased cookie sheets.
  • Bake 8 to 10 minutes in the preheated oven. Cookies will be crackly on top and look wet in the middle.
  • Remove from cookie sheets to cool on wire racks.

Nutrition Facts : Calories 90.3, FatContent 2.7, SaturatedFatContent 0.5, CholesterolContent 5.9, SodiumContent 55.8, CarbohydrateContent 15.8, FiberContent 0.2, SugarContent 10.2, ProteinContent 0.9

MAPLE SNICKERDOODLES RECIPE - FOOD.COM



Maple Snickerdoodles Recipe - Food.com image

Make and share this Maple Snickerdoodles recipe from Food.com.

Total Time 23 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 24 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 cup butter (room temperature)
1 cup white sugar
1 egg
1/4 cup maple syrup
1/2 cup white sugar
1/4 cup maple sugar

Steps:

  • Mix the flour, baking powder, baking soda and cinnamon in a bowl.
  • Cream the butter and sugar in another bowl.
  • Beat the egg and maple syrup into the butter and sugar.
  • Mix the dry ingredients into the wet.
  • Mix the white sugar and maple sugar in a small bowl.
  • Roll the dough into 1 inch balls and roll the balls in the sugar mixture.
  • Place the balls on a baking sheet.
  • Bake in a preheated 350F oven until golden brown and cracked on top, about 8-10 minutes.

Nutrition Facts : Calories 137.8, FatContent 4.2, SaturatedFatContent 2.5, CholesterolContent 19, SodiumContent 66.7, CarbohydrateContent 24.3, FiberContent 0.4, SugarContent 15.8, ProteinContent 1.4

MAPLE SNICKERDOODLES - A LATTE FOOD
From alattefood.com
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MAPLE SNICKERDOODLES - COOMBS FAMILY FARMS
1 1/2 teaspoons baking powder. 1/4 teaspoon baking soda. 1 1/2 teaspoons ground cinnamon. 1/2 cup margarine, softened. 1 cup white sugar. 3 tablespoons Coombs Family Farms Grade A Dark Color, Robust Taste Maple Syrup. 1 egg. 1/2 cup white sugar. 1/4 cup Coombs Family Farms Maple Sugar.
From coombsfamilyfarms.com
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MAPLE SNICKERDOODLES - RECIPE GIRL
Aug 06, 2008 · ADD THE SUGAR TOPPING: In a small dish, mix together the topping sugars. Roll the dough into 1-inch balls, and roll the balls in the sugar... Bake 8 to 10 minutes. The cookies will be crackly on top and look wet in the middle. Remove the cookies from the baking...
From recipegirl.com
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MAPLE PECAN SNICKERDOODLES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
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MAPLE SNICKERDOODLES - THE SEASIDE BAKER
Nov 09, 2020 · How to Make Maple Snickerdoodles. Start the dough – Combine the dry ingredients in a medium bowl. Set aside. Finish the dough – Add the butter, both sugars, egg, and syrup to a large bowl and use an electric mixer to beat. Add the dry ingredients and mix again.
From theseasidebaker.com
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MAPLE SNICKERDOODLES - SOFT AND CHEWY - KITCHEN FUN WITH ...
Dec 20, 2019 · Ingredients 3/4 cup unsalted butter softened 3/4 C sugar 1/4 C brown sugar 1/4 C maple syrup 2 tsp vanilla 1 large egg 2 tsp baking soda 2 1/4 C flour 1 1/2 tsp ground cinnamon 1 tsp cream of tartar 1 tsp salt
From kitchenfunwithmy3sons.com
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MAPLE SNICKERDOODLES - COOMBS FAMILY FARMS
Beat in the egg and maple syrup. Gradually blend in the dry ingredients until just mixed. In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture. Place cookies 2 inches apart on ungreased cookie sheets. Bake 8 to 10 minutes in the preheated oven.
From coombsfamilyfarms.com
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MAPLE SNICKERDOODLES | 12 TOMATOES
Preheat oven to 375 degrees and line a baking sheet with parchment paper. Mix cinnamon and sugar together in a small bowl. Roll dough into about 1 1/2" balls, and then roll in cinnamon sugar. Place 2" apart on the baking sheet, and bake for 8-10 minutes, or until tops have cracked and the cookies are set.
From 12tomatoes.com
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MAPLE SNICKERDOODLES - THE SEASIDE BAKER
Nov 09, 2020 · Instructions. In a medium bowl, whisk together the flour, cream of tartar, baking powder and salt. Set aside. In a large bowl, with an electric mixer, beat together the butter, the ½ cup granulated sugar, the brown sugar, the egg and the maple syrup. Add the flour mixture to the butter mixture and stir until combined.
From theseasidebaker.com
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MAPLE SNICKERDOODLES - CLOSET COOKING
Mar 03, 2009 · Mix the dry ingredients into the wet. Mix the white sugar and maple sugar in a small bowl. Roll the dough into 1 inch balls and roll the balls in the sugar mixture. Place the balls on a baking sheet. Bake in a preheated 350F/180C oven until golden brown and cracked on top, about 8-10 minutes. Similar Recipes:
From closetcooking.com
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MAPLE SNICKERDOODLES | FOR THE LOVE OF COOKING
Jan 24, 2017 · How to Make Maple Snickerdoodles. In a large bowl, cream the butter, white sugar, and brown sugar together, until creamy and fluffy. Add in the maple syrup, vanilla paste, and egg; beat until well combined. Sift dry ingredients together in a separate bowl, and slowly add them to the wet ingredients. Place the dough in the refrigerator for 30 ...
From fortheloveofcooking.net
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MAPLE SNICKERDOODLES COOKIE RECIPE - MESS FOR LESS
Nov 27, 2019 · To make this yummy maple snickerdoodles cookie recipe, start by preheating your oven to 375 degrees. Prepare your cookie sheets with parchment paper. This will make clean up a breeze. Combine sugar and cinnamon in a small bowl. Add the butter, sugar, and brown sugar in the mixing bowl. In a stand mixer, cream the butter and both sugars together ...
From messforless.net
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MAPLEDOODLES | KING ARTHUR BAKING
Maple snickerdoodles, a variation on the classic Snickerdoodle. To make the dough: In a large mixing bowl, beat together the butter, sugars, cream of tartar, and salt until fluffy. Add the eggs, one at a time, scraping between additions.
From kingarthurbaking.com
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CHEWY MAPLE SNICKERDOODLES - BROWNED BUTTER BLONDIE
Nov 13, 2019 · Instructions. Preheat oven to 375 degrees. Line two baking sheets with parchment paper and set aside. Fill a small bowl with 1/4 cup of granulated sugar to roll the dough balls in before baking. Set aside until ready to use. In a medium bowl, whisk together the flour, cream of tartar, baking soda, cinnamon and salt.
From brownedbutterblondie.com
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FROSTED MAPLE SNICKERDOODLE RECIPE - BUTTER WITH A SIDE OF ...
Aug 29, 2018 · Frosted Maple Snickerdoodles are a soft, chewy cookie rolled in cinnamon and sugar topped with homemade Maple Frosting. This Maple Frosted Snickerdoodle recipe is a perfect fall dessert! Snickerdoodles with maple frosting I think fall flavors might be my favorite. Apple everything, pumpkin galore, cinnamon, spice.. Okay, I might be drooling right now!
From butterwithasideofbread.com
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MAPLE SNICKERDOODLE COOKIES | NOURISHED ENDEAVORS
Sep 29, 2020 · To Make Maple Snickerdoodle Cookies . Whisk – in a large mixing bowl, add the flour, baking powder, baking soda, salt and cream of tartar.Whisk ingredients together and set aside. Cream – in a separate large mixing bowl or in the bowl of a stand mixer fitted with paddle attachment, add the butter, granulated sugar and brown sugar. Cream ingredients together at medium high speed until ...
From nourishedendeavors.com
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SNICKERDOODLE COOKIE WITH A FUN MAPLE TWIST
Instructions. Preheat the oven to 325. Line a baking sheet with a baking mat or parchment paper. In a bowl, mix together the wet ingredients: butter, brown sugar, sugar, eggs, and vanilla. Stir until the mixture is light and fluffy. In a second bowl, mix baking soda, cream of tartar, salt, cinnamon and flour.
From teaspoonofgoodness.com
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SNICKERDOODLE COOKIES WITHOUT SHORTENING - SHARE-RECIPES.NET
1. In a mixing bowl, combine the butter, almond flour, sugar or substitute of choice, brown sugar, egg, vanilla, baking soda, and cream of tartar and blend with a mixer until well combined (the mixture will be stiff). 2. Cover the bowl with plastic wrap or a lid and chill one hour or longer. 3.
From share-recipes.net
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MAPLE SNICKERDOODLES - HEALTHY & SOFT - FLAX AND SUGAR
Jun 09, 2020 · Preheat the oven to 350 degrees. In a small bowl combine demerara sugar or coconut sugar, cinnamon, and a pinch of salt. Scoop the dough out and roll into balls. Roll each ball into the cinnamon-sugar mixture until the ball is completely coated. Place each cookie dough ball onto a parchment paper-lined baking sheet.
From flaxandsugar.com
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