MANGO CUPS MEXICAN RECIPES

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MANGO SORBET RECIPE | ALLRECIPES



Mango Sorbet Recipe | Allrecipes image

This a great summer sorbet. Hope you enjoy this as much as my family.

Provided by Cindy Chaney

Categories     Sorbet

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 cups

Number Of Ingredients 3

4 fruit, without refuses mangos - peeled, seeded, and cubed
1 cup simple syrup
3 tablespoons fresh lime juice

Steps:

  • Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth.
  • Place in an ice cream maker. Freeze thoroughly.

Nutrition Facts : Calories 93.8 calories, CarbohydrateContent 24.6 g, FatContent 0.2 g, FiberContent 1.3 g, ProteinContent 0.4 g, SodiumContent 2 mg, SugarContent 10.3 g

MEXICAN RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Mexican Rice Recipe: How to Make It - Taste of Home image

This recipe is a zippy, flavorful south-of-the-border side dish. My family always requests this rice when I'm making a Mexican dinner.—Pattie Hess, Grabill, Indiana

Provided by Taste of Home

Categories     Side Dishes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 8 servings.

Number Of Ingredients 4

1-1/2 cups water
1 cup salsa
2 chicken bouillon cubes
2 cups uncooked instant rice

Steps:

  • In a saucepan over medium heat, bring water, salsa and bouillon to a boil. Stir in rice; remove from the heat. Cover and salt stand 6-8 minutes or until liquid is absorbed. Fluff with a fork.

Nutrition Facts : Calories 102 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 2g protein. Diabetic Exchanges 1 starch.

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