MAKING SPREAD RECIPES

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CHOCOLATE SPREAD RECIPE | ALLRECIPES



Chocolate Spread Recipe | Allrecipes image

Best homemade Nutella® spread ever with no preservatives. You can add honey and cocoa powder to taste a bit more or less, not essential.

Provided by Eureka

Categories     Side Dish    Sauces and Condiments    Compound Butter Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 12 servings

Number Of Ingredients 3

1 cup unsalted butter, softened
3 tablespoons honey, or more to taste
3 tablespoons unsweetened cocoa powder

Steps:

  • Beat butter and honey together until completely combined; add cocoa powder and beat until mixture lightens slightly. Store in the refrigerator for up to two weeks.

Nutrition Facts : Calories 154.7 calories, CarbohydrateContent 5.1 g, CholesterolContent 40.7 mg, FatContent 15.5 g, FiberContent 0.5 g, ProteinContent 0.4 g, SaturatedFatContent 9.8 g, SodiumContent 2.6 mg, SugarContent 4.3 g

HOMEMADE DEVILED HAM SPREAD RECIPE | ALLRECIPES



Homemade Deviled Ham Spread Recipe | Allrecipes image

I searched for a recipe for this on this site and couldn't find one, so I winged it and it turned out very nicely. I had to make a second batch to take to the New Year's Eve party because the first batch disappeared. A great way to use leftover ham from holiday dinner to make a great spread for hearty crackers or rye toast points. Also good as a sandwich.

Provided by furusob

Categories     Salad    Beef and Pork Salad Recipes    Ham Salad Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cups

Number Of Ingredients 12

1?½ cups cubed cooked ham
3 tablespoons mayonnaise
2 teaspoons prepared mustard
5 drops hot pepper sauce
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon celery salt
½ teaspoon ground black pepper
½ teaspoon paprika
1 pinch caraway seeds, or to taste
¼ cup finely chopped onion
¼ cup finely chopped celery

Steps:

  • Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large mixing bowl. Stir to combine.
  • Use an immersion blender or food processor to puree the ingredients to your desired texture; stir in onion and celery. Chill before serving.

Nutrition Facts : Calories 53.1 calories, CarbohydrateContent 0.8 g, CholesterolContent 8.1 mg, FatContent 4.5 g, FiberContent 0.2 g, ProteinContent 2.5 g, SaturatedFatContent 1.2 g, SodiumContent 239.5 mg, SugarContent 0.3 g

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