More about "lychee cake recipes"
LYCHEE BUTTER CAKE RECIPE BY KATHAIRO - COOKEATSHARE
Simple, yet rich and fragrant butter cake with exotic lychees and a dash of rose water.
Provided by Easy Cook - Laka kuharica
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Number Of Ingredients 10
Steps:
- In a mixing bowl, beat butter with sugar for 3 minutes until pale and fluffy. Add in whole eggs and egg yolk one by one; beat on medium speed until each egg is combined before adding the next. Add in the lychee syrup and beat until combined. Sift flour into a large bowl, add baking powder and salt and use a whisk to combine the ingredients. Add the flour mixture in two batches to the butter and eggs mixture. Beat until the first batch of flour is absorbed before adding the second batch. Beat for a further 30 seconds to ensure batter is smooth and well mixed (do not overmix or cake will be tough). Fold half of the sliced lychees into cake batter and ensure lychees are evenly distributed. Pour into the 20 cm square pan lined with parchment paper and level top with a spatula. Spread the remaining lychees evenly on the top of cake batter. Bake at 180° C for 40-45 minutes. Top of cake may brown faster than it is being cooked. If this happens, use a piece of aluminum foil to cover the top of the square pan. To test for doneness, insert a toothpick or wooden skewer. It should come out clean. If not, return to oven to bake until done.
Nutrition Facts : ServingSize 90 g, Calories 319, FatContent 18.55 g, TransFatContent 0.0 g, SaturatedFatContent 11.15 g, CholesterolContent 111 g, SodiumContent 406 g, CarbohydrateContent 34.94 g, FiberContent 0.8 g, SugarContent 18.01 g, ProteinContent 4.23 g
JUICY FRUIT: HOW TO MAKE A LYCHEE CAKE - FOOD REPUBLIC
May 20, 2016 · For the cake. Preheat the oven to 180°C (350ºF), gas mark 4. Grease 2 × 20 cm (8-inch) cake tins and line them with nonstick baking paper. To make the cake, drain the canned lychees, reserving the syrup, then chop the fruit into small pieces and set aside. Cream the butter and the 150 g (5 ½ ounces) sugar together with an electric whisk or ...
From foodrepublic.com
From foodrepublic.com
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LYCHEE CAKE RECIPE BY FAJEEDA ASHIK AT BETTERBUTTER
Nov 23, 2015 · Lychee Cake. Fajeeda Ashik INGREDIENTS. STEPS 1 of 8. Beat the eggs and sugar till creamy and pale. Sift the flours, baking powder and salt, keep aside. Add Vanilla essence to the beaten eggs. Gradually add the flour mixture to the egg mixture and fold in with big strokes. Add the melted butter and mix. Grease a cake tin and line with parchment ...
From betterbutter.in
From betterbutter.in
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20 BEST LYCHEE CAKE RECIPES IDEAS | CAKE RECIPES, LYCHEE ...
May 28, 2020 - Explore Elly Pu's board "Lychee cake recipes" on Pinterest. See more ideas about cake recipes, lychee cake recipes, sponge cake recipes.
From pinterest.com
From pinterest.com
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ROSE & LYCHEE CAKE RECIPE | BAKING MAD | BAKING MAD
Preheat your oven to 180c / 160c fan / gas 4. Step 2: Strain the lychees and set aside the syrup. Step 3: Cut the lychees into quarters and dry them between paper towels. Step 4: Cream the butter and sugar together until pale and fluffy. Step 5: Beat in the eggs one at a time, followed by the vanilla extract.
From bakingmad.com
From bakingmad.com
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LYCHEES AND CREAM CAKE RECIPE | FLOURS AND FROSTINGS
Jun 24, 2016 · Line the bottom and sides of a round 7 or 8 inch pan with parchment paper . Or grease with butter and dust with flour well. Sift or whisk together the flour, baking powder , soda and salt. Keep aside. Mix the milk and vinegar in a mixing bowl and let stand for five minutes.
From floursandfrostings.com
From floursandfrostings.com
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LYCHEE ROSE CAKE | WHISK & FOLD
May 08, 2018 · Sift flour, baking powder and salt together and then fold into creamed butter mixture, alternating with ½ cup of reserved lychee syrup. Portion batter into two greased and lined 8? round baking pans. Bake in a preheated oven at 340°F/170°C for 30 minutes or until skewer inserted in the middle comes out clean.
From whisknfold.com
From whisknfold.com
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LYCHEE ROSE CAKE | WHISK & FOLD
May 08, 2018 · Sift flour, baking powder and salt together and then fold into creamed butter mixture, alternating with ½ cup of reserved lychee syrup. Portion batter into two greased and lined 8? round baking pans. Bake in a preheated oven at 340°F/170°C for 30 minutes or until skewer inserted in the middle comes out clean.
From whisknfold.com
From whisknfold.com
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LYCHEE CHIFFON CAKE - KIRBIE'S CRAVINGS
Aug 09, 2011 · Instructions. Position an oven rack in the lower third of the oven. Preheat heat oven to 325°F (160°C). In a large bowl, beat the egg yolks and 25 grams of sugar until combined. Add the lychee juice, oil, and whisk them together with the eggs and sugar. Add the flour and mix until the batter is sticky.
From kirbiecravings.com
From kirbiecravings.com
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LYCHEE ROSE CAKE FOR MOTHER'S DAY - MOCHI MOMMY
May 13, 2019 · Puree the lychee in a blender. You should have about 3/4 cup of lychee puree. Cream butter, baking powder, baking soda, salt, and sugar until light and fluffy. Add egg whites and blend until emulsified. Mixing on low, alternate adding small batches of lychee puree and cake flour until fully incorporated.
From mochimommy.com
From mochimommy.com
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LYCHEE MARTINI CAKE – LADY LOVES TO BAKE
Jun 08, 2018 · Lychee Martini. Ingredients. 1 can of Lychee 100 ml vodka. 1. Cut one can of lychee into small pieces, discard the syrup. 2. Put cut lychee into a bowl and soak with vodka overnight. Vanilla Sponge Cake. Ingredients. 6 egg yolks (large eggs) 60g corn oil 1/4 tsp salt 40g castor sugar 60g full cream milk 1 tsp vanilla extract 110g cake flour 25g ...
From ladylovestobake.wordpress.com
From ladylovestobake.wordpress.com
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FRESH LYCHEE ROSE CAKE WITH CREAM CHEESE - SHERBAKES
Jun 24, 2018 · Preheat oven to 175 deg cel ( 370 F). Grease and line 3 6? Round baking tins with baking paper. Sift cake flour, salt and baking powder. Set a side. Add 1/2 cup castor sugar, oil, lychee extract and milk to the egg yolk bowl and beat until combined. Add in cake flour mixture and mix until just combined ( Dont overmix).
From sherbakes.com
From sherbakes.com
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7 LYCHEE CAKE IDEAS | LYCHEE, CAKE, DESSERTS
Sep 22, 2018 - Explore Hilda Mann's board "Lychee cake" on Pinterest. See more ideas about lychee, cake, desserts.
From pinterest.com
From pinterest.com
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TASTEZONEBD.COM | BANGLA RECIPE COLLECTION
Jun 02, 2015 · Boil water and sugar and lychee juice. Add jelly powder and stir well. Turn off the heat and add gelatin to lychee mixture and mix until fully dissolved. Set aside for cool completely. Cool down the mixture a little and gently pour on top of the lychee mousse cake. Again chill the mousse cake for at least 1 hour into the freezer.
From tastezonebd.com
From tastezonebd.com
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SECRET RECIPE DROPPED ELEGANT ROSE LYCHEE CAKE INFUSED ...
Jul 03, 2020 · Seems like Secret Recipe is adding another member to their premium cake series. Introducing the sweet and delightful Rose Lychee Cake! Said to have real rose petals and lychee pulp in it, this cake is layered with premium rose sponge cake, rose mousse, and lychee panna cotta.
From klfoodie.com
From klfoodie.com
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LYCHEE CUPCAKES WITH LYCHEE ROSE BUTTERCREAM - MOCHI MOMMY
Feb 24, 2019 · Puree the lychee in a blender. You should have about 3/4 cup of lychee puree. Cream butter, baking powder, baking soda, salt, and sugar until light and fluffy. Add egg whites and blend until emulsified. Mixing on low, alternate adding small batches of lychee puree and cake flour until fully incorporated.
From mochimommy.com
From mochimommy.com
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10 BEST LYCHEE GELATIN RECIPES | YUMMLY
Mango Lychee Cheese Cake Recipe Card Sanjeev Kapoor. butter, lychee, cream cheese, ginger cookies, gelatin, mango. Mango Lychee Mousse Simple Indian Recipes. mango, sweetened condensed milk, gelatin, hot water, gelatin and 6 more. Chocolate Pots de Creme with Passion Caramel, Candied Ginger and Lichees On dine chez Nanou.
From yummly.com
From yummly.com
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DREAMERSLOFT: LYCHEE OMBRE CAKE
Sep 21, 2013 · Bake at 175 degree celsius for 12-13 mins. Let the baking pan cool slightly before removing the cake from the pan. Crumb coat frosting. Chill the mixer bowl and whisk attachment in the fridge for at least 30 mins. Beat the whipping cream, snow powder and mascarpone cheese at medium speed till thick and creamy.
From dreamersloft.blogspot.com
From dreamersloft.blogspot.com
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LYCHEE CHEESECAKE RECIPE | WOOLWORTHS
Dissolve gelatine in 2 tbs hot water, then process with lychee purée. Step 3. Beat cream cheese and sugar until smooth, add lychee mixture and stir to combine. Step 4. Beat cream until soft peaks form. Fold into cream-cheese mixture. Pour over biscuit base and smooth top. Cover and refrigerate for 3 hours or until set.
From woolworths.com.au
From woolworths.com.au
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STRAWBERRY AND LYCHEE CAKE - NETWORK TEN - 10 PLAY
Apr 19, 2020 · Preheat the oven to 175ºC. For the Chiffon Cake, place the egg yolks, flour, coconut cream, 1/3 cup caster sugar, oil, lychee liqueur and baking powder into a large mixing bowl and whisk until smooth. Set aside. Place the egg whites and cream of tartar into the bowl of a stand mixer fitted with a whisk attachment.
From 10play.com.au
From 10play.com.au
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RASPBERRY AND LYCHEE MUD CAKE - EMMYLOU LOVES
INGREDIENTS 2 packets white chocolate mud cake mix (or you can buy pre-made mud cakes) 500g – 560gm can lychees (drained but reserve liquid to make the lychee syrup) 2 tbsp brown sugar Pinch salt 2 punnets fresh raspberries 5 x Gingernut biscuits, crumbled Lychee Buttercream Frosting 250gm unsalted butter 3 ½ cup icing sugar […]
From emmylouloves.com
From emmylouloves.com
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