LOW CALORIE MUFFIN MIX RECIPES
BEST 100 CALORIE BLUEBERRY MUFFINS RECIPE | ALLRECIPES
With all the focus on carbs, fat, diet shakes and the like, I think we have all forgotten: calories still count! These muffins are moist, delicious yet not too sweet. They are muffins, not cupcakes after all. Enjoy.
Provided by Shannon Felgner
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 16 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray 16 muffin cups with cooking spray.
- Sift flour, baking powder, and cinnamon together in a bowl. Mix sugar, applesauce, milk, egg, and vanilla extract together in a separate bowl. Stir flour mixture into wet ingredients until just combined. Fold in blueberries. Fill muffin cups 2/3 full with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 minutes.
Nutrition Facts : Calories 99.2 calories, CarbohydrateContent 22.1 g, CholesterolContent 11.7 mg, FatContent 0.5 g, FiberContent 0.9 g, ProteinContent 1.9 g, SaturatedFatContent 0.1 g, SodiumContent 68 mg, SugarContent 12 g
LOW-FAT OATMEAL MUFFINS RECIPE - FOOD.COM
This recipe was originally posted by a Zaar member who is no longer active. When she left, this recipe went "up for adoption." Since I was a huge fan of Zenith and her recipes, I of COURSE leapt at the chance to adopt one of her wonderful healthy recipes. These have no added fat and will make a satisfying breakfast snack. Enjoy!
Total Time 1 hours 30 minutes
Prep Time 1 hours 10 minutes
Cook Time 20 minutes
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Soak oats in milk for 1 hour.
- Combine all ingredients in a large bowl.
- Spoon into a muffin pan that has been lightly greased or sprayed with nonstick spray.
- Bake at 400 F for 20-25 minutes.
- Variations: To make Oatmeal Raisin Muffins, Oatmeal Apple Muffins, or Oatmeal Chocolate Chip Muffins, add raisins/chopped apples/chocolate chips to the batter.
Nutrition Facts : Calories 110.2, FatContent 0.8, SaturatedFatContent 0.1, CholesterolContent 0.4, SodiumContent 204.2, CarbohydrateContent 23.2, FiberContent 1.9, SugarContent 10, ProteinContent 3.6
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