LEVEL VODKA PRESS RECIPES

Name: How To Make Risotto
Prep time: 15 min
Total time: 50 min
Yield: 4-6 servings
Cuisine: Italian
Ingredients: 4 c. low-sodium chicken broth; 3 c. water; 4 tbsp. butter, divided; 1 small yellow onion, finely chopped; 2 cloves garlic, minced; 1 1/2 c. arborio rice; Kosher salt; 1/4 c. dry white wine; 1 tbsp. fresh lemon juice; 1 c. freshly grated Parmesan cheese, plus more for serving; Freshly ground black pepper; 2 tbsp. chopped chives; 2 tbsp. finely chopped basil

BEST RISOTTO RICE RECIPE - HOW TO MAKE RISOTTO - DELISH

Best Risotto Rice Recipe - How to Make Risotto - Delish image

This homemade Parmesan risotto is worth all of the extra stirring for creamy cheesy rice.

Provided by Laura Rege

Categories brunch date night dinner party romantic meals brunch comfort food dessert rice

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4-6 servings

Number Of Ingredients 13

Ingredients

4 c. low-sodium chicken broth
3 c. water
4 tbsp. butter, divided
1 small yellow onion, finely chopped
2 cloves garlic, minced
1 1/2 c. arborio rice
Kosher salt
1/4 c. dry white wine
1 tbsp. fresh lemon juice
1 c. freshly grated Parmesan cheese, plus more for serving
Freshly ground black pepper
2 tbsp. chopped chives
2 tbsp. finely chopped basil

Steps:

In a medium pot, combine water and broth and bring to simmer.
Meanwhile, in a large straight-sided skillet over medium-high heat, melt 2 tablespoons butter. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute.
Stir rice into onion mixture and season with 1 1/2 teaspoons salt. Cook, stirring constantly, until rice is lightly toasted, about 4 minutes.
Pour wine into rice mixture and bring to a boil. Cook, until almost evaporated, about 30 seconds.
Reduce heat to medium and pour a few ladlefuls of warm broth into skillet and cook, stirring gently until broth is absorbed. Continue to cook, repeating adding a few ladlefuls of broth and stirring until broth is absorbed before adding more, until rice is al dente, about 20 minutes.
Remove skillet from heat and stir in remaining 2 tablespoons butter, lemon juice, and Parmesan. Season with salt and pepper.
Top with chives and basil and more Parmesan before serving.

Nutrition Facts : Calories 336 calories

BEST RISOTTO RICE RECIPE - HOW TO MAKE RISOTTO - DELISH

Best Risotto Rice Recipe - How to Make Risotto - Delish image

This homemade Parmesan risotto is worth all of the extra stirring for creamy cheesy rice.

Provided by Laura Rege

Categories brunch date night dinner party romantic meals brunch comfort food dessert rice

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4-6 servings

Number Of Ingredients 13

Ingredients

4 c. low-sodium chicken broth
3 c. water
4 tbsp. butter, divided
1 small yellow onion, finely chopped
2 cloves garlic, minced
1 1/2 c. arborio rice
Kosher salt
1/4 c. dry white wine
1 tbsp. fresh lemon juice
1 c. freshly grated Parmesan cheese, plus more for serving
Freshly ground black pepper
2 tbsp. chopped chives
2 tbsp. finely chopped basil

Steps:

In a medium pot, combine water and broth and bring to simmer.
Meanwhile, in a large straight-sided skillet over medium-high heat, melt 2 tablespoons butter. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute.
Stir rice into onion mixture and season with 1 1/2 teaspoons salt. Cook, stirring constantly, until rice is lightly toasted, about 4 minutes.
Pour wine into rice mixture and bring to a boil. Cook, until almost evaporated, about 30 seconds.
Reduce heat to medium and pour a few ladlefuls of warm broth into skillet and cook, stirring gently until broth is absorbed. Continue to cook, repeating adding a few ladlefuls of broth and stirring until broth is absorbed before adding more, until rice is al dente, about 20 minutes.
Remove skillet from heat and stir in remaining 2 tablespoons butter, lemon juice, and Parmesan. Season with salt and pepper.
Top with chives and basil and more Parmesan before serving.

Nutrition Facts : Calories 336 calories

More about "level vodka press recipes"

BEST RISOTTO RICE RECIPE - HOW TO MAKE RISOTTO - DELISH

This homemade Parmesan risotto is worth all of the extra stirring for creamy cheesy rice.
From delish.com
Reviews 4.7
Total Time 50 minutes
Category brunch, date night, dinner party, romantic meals, brunch, comfort food, dessert, rice
Cuisine Italian
Calories 336 calories per serving

Top with chives and basil and more Parmesan before serving.

See details

11 CHINESE NEW YEAR FOODS - CHINESE NEW YEAR RECIPES 20…

Dec 17, 2021 · Celebrate Chinese New Year with all the classics, — we've got recipes for fish, noodles, dumplings, pastries and more.And if you're looking for some festive cocktails to serve, try …
From delish.com

See details