LEMON CAKE IN A CUP RECIPES
LEMON CAKE IN A MUG RECIPE | ALLRECIPES
The web abounds with recipes for chocolate cake in a mug. What about those of us who can't or don't eat chocolate but love quick cake? This tasty concoction can be made in minutes in your microwave and takes almost no prep time!
Provided by Nutmeg
Categories Desserts Fruit Desserts Lemon Dessert Recipes
Total Time 13 minutes
Prep Time 10 minutes
Cook Time 3 minutes
Yield 1 cake
Number Of Ingredients 9
Steps:
- Combine flour, 1/4 cup white sugar, and baking powder together in a mug. Add egg, vegetable oil, water, and 1 tablespoon lemon juice; stir until well mixed.
- Cook in the microwave on high until cake is cooked through, 2 1/2 to 3 minutes. Remove from microwave and cool.
- Mix 3 tablespoons white sugar and 1 tablespoon lemon juice together in a microwave-safe bowl until smooth; cook in microwave until sauce is bubbling, about 30 seconds. Pour sauce over cake.
Nutrition Facts : Calories 949.9 calories, CarbohydrateContent 126.4 g, CholesterolContent 186 mg, FatContent 46.3 g, FiberContent 1.4 g, ProteinContent 11.2 g, SaturatedFatContent 8 g, SodiumContent 133.1 mg, SugarContent 88.7 g
LEMON CAKE IN A CUP RECIPE | EAT SMARTER USA
The Lemon Cake in a Cup recipe out of our category muffin! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 2 hours 55 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 180°C (approximately 350°F). Separate the egg. Beat the egg white with the salt until stiff, gradually add the sugar and continue beating until stiff peaks form.
- Mix the yolk with 3 tablespoons of lemon juice and zest and beat about 5 minutes, until light and foamy. Add the butter slowly and continue beating until creamy. Fold in the yogurt.
- Combine baking powder, flour and cornstarch mix and fold into the mixture. Fold in the beaten egg white. Pour batter into ovenproof cups and smooth. Bake about 25-30 minutes (or until an inserted toothpick comes out clean).
- Remove and let cool.
- Mix the powdered sugar with the remaining lemon juice and drizzle with a spoon on the cup cakes. Allow to dry.
Nutrition Facts : Calories 696.08 kcal, FatContent 21.49 g, SaturatedFatContent 10.9 g, ProteinContent 20.62 g, CarbohydrateContent 104.25 g, SugarContent 56.33 g, CholesterolContent 276.84 mg
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LEMON CUPCAKES RECIPE | ALLRECIPES
Here is a recipe I use for beautifully delicious lemon cupcakes. Ideally, you'd use buttercream frosting to ice cupcakes, but I tried these with Lemon Cream Icing for a less buttery icing, and they were perfect! These cupcakes are truly lighter than air and will melt in your mouth.
From allrecipes.com
Reviews 4.4
Total Time 1 hours 25 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 232 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 1 hours 25 minutes
Category Desserts, Fruit Desserts, Lemon Dessert Recipes
Calories 232 calories per serving
- To make the icing, beat the cream in a chilled bowl with an electric mixer set on Low until the cream begins to thicken. Add the confectioners' sugar and lemon juice, a little at a time, beating after each addition, until fully incorporated. Increase the mixer speed to High, and beat until the icing forms soft peaks, about 5 minutes. Spread on the cooled cupcakes. Refrigerate leftovers.
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LEMON CUPCAKES RECIPE | REAL SIMPLE
Like a perfectly moist lemon cake—in adorable cupcake form—this recipe more than satisfies a sweet tooth. (Even total chocolate devotees will be asking for another.) The dessert comes together in exactly an hour, and that’s by design. We devised a from-scratch batter and icing that are both simple enough to whip up on a weeknight. You’ll use an electric mixer to make the dough, then pour it into 12 lined muffin cups. The mini cakes bake in 20 minutes, and after they cool completely, you’ll ice them with a creamy and tart concoction of butter, confectioners’ sugar and lemon zest and juice.
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Reviews 3.5
Total Time 1 hours 0 minutes
Calories 318 calories per serving
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Reviews 3.5
Total Time 1 hours 0 minutes
Calories 318 calories per serving
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Reviews 4.7
Total Time 45 minutes
Category Desserts
Calories 230 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Desserts
Calories 230 calories per serving
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