LAYER DIP WITH CREAM CHEESE RECIPES

Name: 5 Layer Cream Cheese Chili Dip
Prep time: 5 min
Cook time: 20 min
Ingredients: 1 package(s) cream cheese softened, 8 oz; 1 can(s) chili with out beans, 15 oz.; 1 package(s) cheese, shredded (I like Colby jack), 8 oz; 1 bunch(es) green onions, chopped; 1 can(s) diced green chilies, 4 oz; 1 can(s) diced jalapenos (optional), 4 oz; 1 package(s) corn tortilla chips

5 LAYER CREAM CHEESE CHILI DIP | JUST A PINCH RECIPES

5 Layer Cream Cheese Chili Dip | Just A Pinch Recipes image

There are so many layers of flavor in this chili cheese dip. All the flavors meld together as you scoop it out. Cream cheese mixed with chili and cheese is always a winner. Adding chiles and jalapenos are bombs of flavor in the dip. Jalapenos add a small kick of spice. Not only are the green onions a nice garnish, but they also add a little freshness to the dip. There should be a warning label on this because it's addictive.

Provided by Samantha Orso @Samantha_Orso

Categories Cheese Appetizers

Prep Time 5 minutes

Cook Time 20 minutes

Number Of Ingredients 7

Ingredients

1 package(s) cream cheese softened, 8 oz
1 can(s) chili with out beans, 15 oz.
1 package(s) cheese, shredded (I like Colby jack), 8 oz
1 bunch(es) green onions, chopped
1 can(s) diced green chilies, 4 oz
1 can(s) diced jalapenos (optional), 4 oz
1 package(s) corn tortilla chips

Steps:

Preheat oven to 375 degrees. In a 2 qt baking dish place softened cream cheese and spread over bottom of the pan evenly.
Once cream cheese is spread out, layer green chilies and if using jalapenos spread evenly over cream cheese.
For the third layer, spread chili over peppers and cream cheese evenly.
For the fourth layer, evenly spread your shredded cheese. Finally for the fifth layer, top with green onions.
Once layers are assembled place dip in the oven and bake for 20 minutes.
Let cool for about five minutes {unless you want it hot and gooey). Serve with tortilla chips and enjoy.

SEVEN-LAYER BEAN DIP RECIPE - BETTYCROCKER.COM

Seven-Layer Bean Dip Recipe - BettyCrocker.com image

Every host or hostess knows that it just isn’t a party if you don’t have 7-layer bean dip on hand. This creamy, spicy, flavorful appetizer is a celebration on a platter! We like to think of this as the ultimate 7-layer dip recipe because it's packed with everyone’s favorite Tex-Mex ingredients (like shredded cheese and refried beans), all in one handily dippable space. Serve your 7-layer dip with blue corn tortilla chips or your chip of choice for the perfect amount of crunch.

Provided by Betty Crocker Kitchens

Total Time 20 minutes

Prep Time 20 minutes

Yield 16

Number Of Ingredients 10

Ingredients

1 can (16 oz) Old El Paso™ refried beans
1 package (1 oz) Old El Paso™ taco seasoning mix
1 package (8 oz) cream cheese, softened
1 can (4.5 oz) Old El Paso™ chopped green chiles
1 cup Old El Paso™ Thick 'n Chunky salsa (any variety)
2 cups shredded lettuce
2 cups shredded Cheddar or Mexican cheese blend (8 oz)
1 can (2.25 oz) sliced ripe olives, drained (1/2 cup)
1 medium tomato, diced (3/4 cup)
Food Should Taste Good™ blue corn tortilla chips, as desired

Steps:

In medium bowl, mix refried beans and taco seasoning mix. Spread mixture on large platter.
In another medium bowl, mix cream cheese and chiles. Carefully spread over bean mixture.
Top with salsa, lettuce, cheese, olives and tomato. Refrigerate until serving time. Serve with tortilla chips.

Nutrition Facts : Calories 150 , CarbohydrateContent 9 g, CholesterolContent 30 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 6 g, SaturatedFatContent 6 g, ServingSize 1/2 Cup, SodiumContent 750 mg, SugarContent 2 g, TransFatContent 0 g

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