KRAFT SLOW COOKER CHILI RECIPES

Name: Slow-Cooker Family-Favorite Chili
Prep time: 20 min
Total time: 6 h 20 min
Yield: 8
Ingredients: 2 lb lean (at least 80%) ground beef; 1 large onion, chopped (1 cup); 2 cloves garlic, finely chopped; 1 can (28 oz) Muir Glen™ organic diced tomatoes; 1 can (16 oz) chili beans in sauce, undrained; 1 can (15 oz) Muir Glen™ organic tomato sauce; 2 tablespoons chili powder; 1 1/2 teaspoons ground cumin; 1/2 teaspoon salt; 1/2 teaspoon pepper

SLOW-COOKER FAMILY-FAVORITE CHILI RECIPE - BETTYCROCKER.COM

Slow-Cooker Family-Favorite Chili Recipe - BettyCrocker.com image

Slow cooker on, family happy. It's a beautiful thing! Our Slow-Cooker Family-Favorite Chili is everything you could want in a meal. Delicious? Of course! Enough for eight people? Check! Easy? Oh, yeah. We're talking set-it-and-forget-it, easy. Our slow-cooker family chili is amazing on its own but elevated with the fresh and flavorful go-to chili toppings you know and love, it's irresistible. We're adding every topping under the sun to our bowl (or should we say bowls) of Slow-Cooker Family-Favorite Chili. That's just how we roll!

Provided by Betty Crocker Kitchens

Total Time 6 hours 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 10

Ingredients

2 lb lean (at least 80%) ground beef
1 large onion, chopped (1 cup)
2 cloves garlic, finely chopped
1 can (28 oz) Muir Glen™ organic diced tomatoes
1 can (16 oz) chili beans in sauce, undrained
1 can (15 oz) Muir Glen™ organic tomato sauce
2 tablespoons chili powder
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

In 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
In 4- to 5-quart slow cooker, mix beef mixture and remaining ingredients.
Cover and cook on Low heat setting 6 to 8 hours.

Nutrition Facts : Calories 300 , CarbohydrateContent 20 g, CholesterolContent 70 mg, FatContent 0 , FiberContent 5 g, ProteinContent 25 g, SaturatedFatContent 5 g, ServingSize 1 1/4 cups, SodiumContent 1120 mg, SugarContent 7 g, TransFatContent 1 g

SLOW-COOKER CHUNKY CHICKEN CHILI RECIPE - FOOD.COM

Slow-Cooker Chunky Chicken Chili Recipe - Food.com image

Make and share this Slow-Cooker Chunky Chicken Chili recipe from Food.com.

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours

Yield 8 1 cup servings, 8 serving(s)

Number Of Ingredients 9

Ingredients

1 (15 ounce) can dark red kidney beans, drained, rinsed
1 (15 ounce) can light kidney beans, drained, rinsed
1 1/2 cups mild thick & chunky salsa
1 (16 ounce) can no-salt-added tomato sauce
2 tablespoons chili powder
1 1/2 lbs boneless skinless chicken thighs, cut into bite-size pieces
1 onion, chopped
1 cup frozen corn
1 cup kraft finely shredded four-cheese Mexican blend cheese

Steps:

COMBINE beans, salsa, tomato sauce and chili powder in slow cooker. Top with chicken, onions and corn. (Do not stir.) Cover with lid.
COOK on LOW 6 to 8 hours (or on HIGH 4 to 5 hours).
STIR just before serving. Serve topped with cheese.
Serving Suggestion: For added color and flavor, top individual bowls of chili with BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and/or coarsely crushed PREMIUM Saltine Crackers.

Nutrition Facts : Calories 338, FatContent 9.5, SaturatedFatContent 4.2, CholesterolContent 88.2, SodiumContent 736, CarbohydrateContent 34.5, FiberContent 9.2, SugarContent 6.5, ProteinContent 30.1

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