KAM YEN JAN CHINESE SAUSAGE COSTCO RECIPES

Name: Fried Rice with Chinese-Style Sausage
Prep time: 30 min
Total time: 30 min
Ingredients: 3 tablespoons safflower oil; 2 links Chinese-style sausage, such as Kam Yen Jan (available at amazon.com ), cut into 1/4-inch coins; 1 bunch scallions (about 10), thinly sliced, white and light-green bottoms separated from dark-green tops; 2 carrots, cut into 1/4-inch pieces (2/3 cup); Kosher salt and freshly ground pepper; 2 tablespoons minced garlic (from 5 cloves); 2 tablespoons peeled and minced fresh ginger (from a 2-inch piece); 3 large eggs, cracked into a bowl; 3 cups cooked rice; 2/3 cup frozen peas; 2 tablespoons soy sauce, preferably low-sodium

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FRIED RICE WITH CHINESE-STYLE SAUSAGE RECIPE | MARTHA STEWART

Fried Rice with Chinese-Style Sausage Recipe | Martha Stewart image

Sweet Chinese sausage browns quickly and adds just the right amount of richness to this one-pan supper.

Provided by Martha Stewart

Categories Pork Recipes

Total Time 30 minutes

Prep Time 30 minutes

Number Of Ingredients 11

Ingredients

3 tablespoons safflower oil
2 links Chinese-style sausage, such as Kam Yen Jan (available at amazon.com), cut into 1/4-inch coins
1 bunch scallions (about 10), thinly sliced, white and light-green bottoms separated from dark-green tops
2 carrots, cut into 1/4-inch pieces (2/3 cup)
Kosher salt and freshly ground pepper
2 tablespoons minced garlic (from 5 cloves)
2 tablespoons peeled and minced fresh ginger (from a 2-inch piece)
3 large eggs, cracked into a bowl
3 cups cooked rice
2/3 cup frozen peas
2 tablespoons soy sauce, preferably low-sodium

Steps:

Heat a large skillet (preferably cast iron) over high until very hot, about 2 minutes. Swirl in 2 tablespoons oil. Add sausage, scallion white and light-green parts, and carrots; season with 1 teaspoon salt. Cook, stirring, until golden in places, about 2 minutes. Stir in garlic and ginger; cook until fragrant, about 1 minute.
Push vegetables to one side of skillet. Pour remaining 1 tablespoon oil into other; add eggs and scramble with a fork until just set but still moist, about 30 seconds. Add rice; stir to combine everything, then cook, stirring often and scraping bottom of pan, until heated through, about 3 minutes. Stir in peas and soy sauce; cook about 30 seconds more. Remove from heat. Season with salt and pepper and stir in scallion greens; serve.

KAM YEN JAN CHINESE STYLE SAUSAGE FROM COSTCO - EASY TO ...

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KAM YEN JAN SAUSAGE COSTCO - ALL INFORMATION ABOUT HEALTHY ...

Kam Yen Jan Chinese Sausage - costcocouple.com best costcocouple.com. The Kam Yen Jan Chinese Sausage is normally only available at Chinese grocery stores but you can find it at the San Jose Costco. You can slice it thinly and use it in fried rice, stir fries and also in omelettes.
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Combine lime juice, fish sauce, sugar, ginger and garlic in small bowl. Stir until sugar dissolves. Set aside. Brown Chinese sausage slices over medium-high heat for about 3 to 4 minutes until lightly cooked. Set aside. Toss together lettuce, onion, tomato, and cucumbers in a large bowl.
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CHINESE STYLE SAUSAGES COSTCO - ALL INFORMATION ABOUT ...

The Kam Yen Jan Chinese Sausage is normally only available at Chinese grocery stores but you can find it at the San Jose Costco. You can slice it thinly and use it in fried rice, stir fries and also in omelettes. It's available in a 2-pack of 21 oz each. The Kam Yen Jan Chinese Sausage is priced at $9.89. Item number 473590.
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KAM YEN JAN CHINESE SAUSAGE - COSTCOCOUPLE

Aug 24, 2013 · The Kam Yen Jan Chinese Sausage is normally only available at Chinese grocery stores but you can find it at the San Jose Costco. You can slice it thinly and use it in fried rice, stir fries and also in omelettes. It’s available in a 2-pack of 21 oz each. The Kam Yen Jan Chinese Sausage is priced at $9.89. Item number 473590.
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Mar 02, 2021 · The easiest way to cook chinese sausage is to snuggle the links into the same pot or rice cooker you are cooking rice. The kam yen jan chinese sausage is normally only available at chinese grocery stores but you can find it at the san jose costco. You can also cook the sausage in simmering water for about 12 minutes until the fat rises to the top.
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Mar 05, 2021 · The quickest and easiest way is to thinly slice them, add a little bit of oil to a pan and then cook for about 5 minutes until they are slightly browned on both sides. Do not over cook them otherwise they will harden. I will sometimes add some chopped chinese sausages to my fried rice or I will also use them in Bò bía ( Springs Rolls With ...
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Oct 20, 2017 · Instructions. Thinly slice Chinese sausage diagonally. Finely chop the scallions. Mix all the ingredients for the sauce then set aside. Heat oil in a wok (or a deep frying pan) over medium heat. Add the spring onion and the sausage. Fry until fragrant. Add cooked rice and peas. Stir constantly.
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Mar 12, 2020 · Kam Yen Jan Chinese-style sausage is my favorite for this dish and can be found in Chinese supermarkets, online and in some Costco stores. You can substitute char siu or any other cured or roasted ...
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Sep 12, 2020 · Cook the rice and sauce: First, add about 1 tablespoon of butter into the pan then add cooked cold rice and sauce. Give it a toss and stir until the rice is pale brown and toasted. Add the Chinese sausage back into the skillet. Give it a quick stir and adjust the seasoning with salt/pepper if needed.
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AMAZON.COM: KAM YEN JAN CHINESE STYLE SAUSAGE 12OZ (PACK ...

Choose items to buy together. This item: Kam Yen Jan Chinese Style Sausage 12oz (Pack of 3) $21.85 ($0.61/Ounce) Only 19 left in stock - order soon. Sold by Kah-Mart and ships from Amazon Fulfillment. FREE Shipping on orders over $25.00. Lee Kum Kee Premium Dark Soy Sauce - 16.9 fl. Ounce. $7.00 ($0.41/Fl Oz) In Stock.
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