KALE AND BACON RECIPES RECIPES
KALE WITH BACON RECIPE: HOW TO MAKE IT - TASTE OF HOME
The hearty bacon flavor in this side dish makes you forget that you’re eating right. Seasoned with garlic, it’s a fantastic way to enjoy vitamin-rich kale. —Margaret Allen, Abingdon, Virginia
Provided by Taste of Home
Categories Side Dishes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring 1 in. water to a boil. Add kale; cook until tender, 10-15 minutes. , Meanwhile, in a large nonstick skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 teaspoon drippings. In the drippings, cook and stir onions and garlic until onion is tender. , Drain the kale; stir into onion mixture. Add salt, pepper and bacon; heat through.
Nutrition Facts : Calories 161 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 604mg sodium, CarbohydrateContent 20g carbohydrate (7g sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 1-1/2 starch
QUICK KALE WITH BACON RECIPE - FOOD.COM
This is my go-to recipe for kale. I LOVE it as a side dish with pork chops and risotto. This recipe is from an issue of Bon Apetit listed on the Epicurious website.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Sauté bacon in large pot over medium heat until crisp and brown. Using slotted spoon, transfer bacon to paper towels and drain. Discard all but 2 tablespoons drippings from pot. Add shallots and garlic to drippings. Sauté over medium-high heat until tender, about 2 minutes. Add kale and broth. Cover and cook until kale wilts and is almost tender, stirring occasionally, about 12 minutes. Uncover and cook until kale is tender and most of broth has cooked away, stirring occasionally, about 12 minutes longer. Season with salt and pepper. Transfer kale to bowl. Sprinkle with bacon and serve.
Nutrition Facts : Calories 338.6, FatContent 27, SaturatedFatContent 8.8, CholesterolContent 38.6, SodiumContent 553, CarbohydrateContent 14.1, FiberContent 2, SugarContent 0.2, ProteinContent 12.6
More about "kale and bacon recipes recipes"
CREAMED KALE WITH BACON RECIPE - FOOD.COM
Make and share this Creamed Kale With Bacon recipe from Food.com.
From food.com
Total Time 30 minutes
Calories 261.6 per serving
From food.com
Total Time 30 minutes
Calories 261.6 per serving
- Stir to warm cream and then add parmesan cheese.
KALE AND BACON HASH BROWN CASSEROLE RECIPE - NYT COOKING
With bacon, eggs and hash browns in the baking dish, this sounds like breakfast — but it works just as well as lunch or dinner. This recipe from Joanna Gaines, the reigning queen of Southern home design, is a good example of how she works: Texas tradition but with some modern touches. You can use other kinds of frozen potatoes, like waffle fries, or add par-boiled fresh potatoes to the skillet with the kale and garlic.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine american
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine american
- Bake for 45 minutes. Remove the foil and bake, uncovered, until the top is lightly browned and bubbly, another 15 minutes. Serve hot. (Cooled casserole will keep, covered, in the refrigerator for 3 to 5 days.)
KALE SOUP WITH BACON RECIPE - BBC FOOD
Kale soup is great for batch cooking as it freezes so well. Priya tops hers with fried bacon and grated Parmesan, so it's got tons of flavour. Don't be tempted to season with salt while cooking the soup as the stock, bacon and Parmesan are all quite salty.
With a GI of 48, this meal is high protein, low GI. Each serving provides 410kcal, 19g protein, 32g carbohydrate (of which 21g sugars), 20g fat (of which 7.5g saturates), 9g fibre and 2.9g salt.
From bbc.co.uk
Reviews 4.4
Calories 410kcal per serving
From bbc.co.uk
Reviews 4.4
Calories 410kcal per serving
- To serve the soup, top with the bacon lardons and grated Parmesan.
KALE WITH ROASTED BEETS AND BACON RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 15 minutes
Calories 194 per serving
Reviews 4.6
Total Time 1 hours 15 minutes
Calories 194 per serving
- Peel and cut the beets into chunks and add them to the kale. Stir in the remaining 2 tablespoons vinegar. Add the bacon, stir to combine and season with salt and pepper. Serve immediately.
KALE & BACON SALAD WITH HONEY-HORSERADISH VINAIGRETTE - TAST…
Totally scrumptious and packed with nutrition, this salad was my response to friends who asked how they could incorporate kale into their diets without sacrificing taste. It is also wonderful made with collard or mustard greens, prepared in the same fashion as the kale, or with a mix of spinach & arugula or watercress. —Elizabeth Warren, Oklahoma City, Oklahoma
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Lunch
Calories 236 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Lunch
Calories 236 calories per serving
- On a serving platter or individual plates, arrange kale and basil. Top with sprouts, bacon, cheese, avocado, egg and tomatoes., In a small bowl, whisk the vinaigrette ingredients. Drizzle over salad; serve immediately.
KALE AND BACON FRITTATA | RECIPES | WW USA - WEIGHT W…
Frittatas are not just for breakfast. This hearty egg dish, filled with savory bacon and cheese and fresh kale and shallot, can be made for lunch and dinner, too. Chopping the bacon before it goes in the pan helps shorten the cook time. And a little bit of time under the broiler will produce a lovely browned top that is most certainly worth that extra step. Swap in crumbled goat cheese for the feta and spinach for the kale, and garnish with chopped dill and scallion, if desired. Pair this version with roasted potatoes and mixed greens for a super supper.
From weightwatchers.com
Total Time 34 minutes
Category Lunch,Brunch,Breakfast,Dinner
Calories 175 kcal per serving
From weightwatchers.com
Total Time 34 minutes
Category Lunch,Brunch,Breakfast,Dinner
Calories 175 kcal per serving
- Serving size: ¼ of frittata
KALE AND BACON HASH BROWN CASSEROLE RECIPE - NYT COOKING
With bacon, eggs and hash browns in the baking dish, this sounds like breakfast — but it works just as well as lunch or dinner. This recipe from Joanna Gaines, the reigning queen of Southern home design, is a good example of how she works: Texas tradition but with some modern touches. You can use other kinds of frozen potatoes, like waffle fries, or add par-boiled fresh potatoes to the skillet with the kale and garlic.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine american
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine american
- Bake for 45 minutes. Remove the foil and bake, uncovered, until the top is lightly browned and bubbly, another 15 minutes. Serve hot. (Cooled casserole will keep, covered, in the refrigerator for 3 to 5 days.)
KALE SOUP WITH BACON RECIPE - BBC FOOD
Kale soup is great for batch cooking as it freezes so well. Priya tops hers with fried bacon and grated Parmesan, so it's got tons of flavour. Don't be tempted to season with salt while cooking the soup as the stock, bacon and Parmesan are all quite salty.
With a GI of 48, this meal is high protein, low GI. Each serving provides 410kcal, 19g protein, 32g carbohydrate (of which 21g sugars), 20g fat (of which 7.5g saturates), 9g fibre and 2.9g salt.
From bbc.co.uk
Reviews 4.4
Calories 410kcal per serving
From bbc.co.uk
Reviews 4.4
Calories 410kcal per serving
- To serve the soup, top with the bacon lardons and grated Parmesan.
KALE WITH ROASTED BEETS AND BACON RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 1 hours 15 minutes
Calories 194 per serving
Reviews 4.6
Total Time 1 hours 15 minutes
Calories 194 per serving
- Peel and cut the beets into chunks and add them to the kale. Stir in the remaining 2 tablespoons vinegar. Add the bacon, stir to combine and season with salt and pepper. Serve immediately.
KALE & BACON SALAD WITH HONEY-HORSERADISH VINAIGRETTE - TAST…
Totally scrumptious and packed with nutrition, this salad was my response to friends who asked how they could incorporate kale into their diets without sacrificing taste. It is also wonderful made with collard or mustard greens, prepared in the same fashion as the kale, or with a mix of spinach & arugula or watercress. —Elizabeth Warren, Oklahoma City, Oklahoma
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Lunch
Calories 236 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Lunch
Calories 236 calories per serving
- On a serving platter or individual plates, arrange kale and basil. Top with sprouts, bacon, cheese, avocado, egg and tomatoes., In a small bowl, whisk the vinaigrette ingredients. Drizzle over salad; serve immediately.
KALE AND BACON FRITTATA | RECIPES | WW USA - WEIGHT W…
Frittatas are not just for breakfast. This hearty egg dish, filled with savory bacon and cheese and fresh kale and shallot, can be made for lunch and dinner, too. Chopping the bacon before it goes in the pan helps shorten the cook time. And a little bit of time under the broiler will produce a lovely browned top that is most certainly worth that extra step. Swap in crumbled goat cheese for the feta and spinach for the kale, and garnish with chopped dill and scallion, if desired. Pair this version with roasted potatoes and mixed greens for a super supper.
From weightwatchers.com
Total Time 34 minutes
Category Lunch,Brunch,Breakfast,Dinner
Calories 175 kcal per serving
From weightwatchers.com
Total Time 34 minutes
Category Lunch,Brunch,Breakfast,Dinner
Calories 175 kcal per serving
- Serving size: ¼ of frittata
KALE-POTATO SOUP WITH BACON RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 3.1
Total Time 40 minutes
Calories 416 calorie per serving
Reviews 3.1
Total Time 40 minutes
Calories 416 calorie per serving
- Thin the sour cream with a splash of water. Working in 3 to 4 batches, puree the soup in a blender until smooth; reheat if needed. Serve topped with the sour cream, kale chips, bacon and almonds.
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KALE AND BACON HASH BROWN CASSEROLE RECIPE - MAGNOLIA
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BACON & KALE SHEET-PAN EGGS RECIPE | EATINGWELL
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QUICK KALE WITH BACON AND ONIONS RECIPE | MYRECIPES
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ORECCHIETTE WITH KALE, BACON, & SUN-DRIED TOMATOES RECIPE
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BACON, CHEESE, AND KALE STRATA RECIPE - SERIOUS EATS
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QUICK KALE WITH BACON RECIPE | EPICURIOUS
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From epicurious.com
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LOW CARB BACON & KALE WITH FRIED EGGS - RECIPE - DIET DOCT…
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KALE AND BACON HASH BROWN CASSEROLE RECIPE - MAGNOLIA
WebSet the skillet over medium-high heat, add the onion, and saute´ until soft and lightly browned, about 4 minutes. Add the kale and garlic and saute´ until the garlic is tender and fragrant, another 3 minutes. Remove from the heat. Add the chopped bacon to the onion/kale …
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WebAug 20, 2004 · Sauté bacon in large pot over medium heat until crisp and brown. Using slotted spoon, transfer bacon to paper towels and drain. Discard all but 2 tablespoons …
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SAUTEED KALE & BACON | TASTY KITCHEN: A HAPPY RECIPE COM…
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TANGY WILTED KALE AND BACON RECIPE - THESE OLD COOKBOOKS
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BACON, CHEESE, AND KALE STRATA RECIPE - SERIOUS EATS
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LOW CARB BACON & KALE WITH FRIED EGGS - RECIPE - DIET DOCT…
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