JUST MARRIED COOKIES RECIPES

Steps:

• Preheat an oven to 350 degrees F (175 degrees C). Grease a baking sheet.
• Beat together the butter and 3/4 cup confectioners' sugar with an electric mixer in a large bowl until smooth. Add the egg, vanilla extract, and almond extract. Stir together the flour, baking powder, and salt in a bowl and mix into the butter mixture until just incorporated. Shape the dough into 1-inch balls and arrange on the prepared baking sheet spaced about 2 inches apart.
• Bake in the preheated oven until firm, about 10 minutes. Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
• Spread the 1/4 cup confectioners sugar on a plate; roll the cooled cookies in the confectioners' sugar to coat.

Steps:

• Mix the butter and sugar in a mixer. Add the eggs and molasses and blend.
• Mix all dry ingredients together.
• Slowly add the dry ingredients and blend in the mixer until thoroughly blended.
• Refrigerate dough for 1-2 hours, or overnight.
• Preheat the oven to 350F and add parchment to a large cookie sheet.
• Roll the cookie dough into 1.5" balls and place, separated, on the baking sheet.
• Bake for 10-11 minutes, watching carefully. Make sure not to overbake.