JIN DUI RECIPE HAWAII RECIPES

Name: Sesame Balls-Jian Dui
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 20
Cuisine: Chinese
Ingredients: 1.5 cup glutinous rice flour; 80 g sugar ( , about 1/3 cup+ 2 tbsp. ); 100 ml water or 10ml more for adjusting ( , include the water for small dough, around 1/3 cup+ 1 tbsp.); 1/2 teaspoon baking powder ( , optional); 1 cup roasted white sesame seeds; red bean paste ( , or other filling as needed); water for dipping; more glutinous rice flour for dusting; oil for frying

SESAME BALLS-JIAN DUI | CHINA SICHUAN FOOD

Sesame Balls-Jian Dui | China Sichuan Food image

Famous dim sum fried sesame balls made with glutinous rice flour and filled with red bean paste; Also known as Jian Dui in Chinese.

Provided by Elaine

Categories Breakfast Dessert dim sum

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 20

Number Of Ingredients 9

Ingredients

1.5 cup glutinous rice flour
80 g sugar ( , about 1/3 cup+ 2 tbsp. )
100 ml water or 10ml more for adjusting ( , include the water for small dough, around 1/3 cup+ 1 tbsp.)
1/2 teaspoon baking powder ( , optional)
1 cup roasted white sesame seeds
red bean paste ( , or other filling as needed)
water for dipping
more glutinous rice flour for dusting
oil for frying

Steps:

Prepare the small dough
Prepare the main dough
Assemble the sesame balls
Frying the balls

Nutrition Facts : Calories 109 kcal, CarbohydrateContent 16 g, ProteinContent 2 g, FatContent 4 g, SodiumContent 1 mg, FiberContent 1 g, SugarContent 4 g, ServingSize 1 serving

SESAME GLUTINOUS RICE BALL @ JIN DUI RECIPE BY KRISTY ...

Sesame Glutinous Rice Ball @ Jin Dui Recipe by kristy ... image

Provided by kristy

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Number Of Ingredients 11

Ingredients

2 cups glutinous rice flour
1/2 cup sugar
1/4 cup brown sugar
1 tspn apple cider/homemade fruit cider
3/4 cup warm water
1/2 cup sesame seeds

Ingredients for Fillings :
2 tbsp crashed roasted peanuts
1 tbsp sugar
(combine everything & mix well)

Steps:

combine glutinous flour and sugar in a big bowl, mix well. stir in water & cider, mix to form a nice smooth dough. divide into 12 portion (but I think it's too big), 20 portion should be better. press dough in the centre to make a hole, fill in peanuts mixture & sealed. roll dough over water & again roll dough over the sesame seeds. then fry them in hot oil over low heat. once the dough turn light brown, try to press & flatten each dough to help them to expend. the frying process will take a little longer more than 5 mins or untill you get crispy crust. Otherwise, the crust will collapse quickly after cooled

Nutrition Facts : ServingSize 70 g, Calories 186, FatContent 7.65 g, TransFatContent 0.0 g, SaturatedFatContent 1.13 g, CholesterolContent 0 g, SodiumContent 10 g, CarbohydrateContent 29.22 g, FiberContent 1.5 g, SugarContent 27.7 g, ProteinContent 2.57 g

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