JIMMY DEAN SAUSAGE AND EGG CASSEROLE RECIPES

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SAUSAGE CORNBREAD STUFFING RECIPE | JIMMY DEAN® BRAND



Sausage Cornbread Stuffing Recipe | Jimmy Dean® Brand image

Wow your family with a unique twist on a simple holiday classic. Combine Jimmy Dean® Sage Pork Sausage with cornbread, celery and a blend of seasonings for a new tasty go-to stuffing recipe.

Provided by JIMMYDEAN.COM

Categories     Dinner    Holidays

Prep Time 20 minutes

Cook Time 45 minutes

Number Of Ingredients 9

Pork Sausage Rolls: Regular
chopped celery
finely chopped onion
coarsely crumbled cornbread
chopped fresh parsley
poultry seasoning
chicken broth
egg, lightly beaten
chopped pecans (optional)

Steps:

  • Preheat oven to 325°F. Cook sausage, celery and onion in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Spoon into large bowl.
  • Add cornbread, parsley and seasoning; mix lightly. Add broth and egg; mix just until blended. Stir in pecans, if desired.
  • Spoon into lightly greased 2-quart casserole or soufflé dish; cover.
  • Bake 45 minutes or until thoroughly heated, uncovering after 35 minutes.
  • Cook's Tip: To toast cornbread, bake at 400 degrees fahrenheit for 10 minutes.

SLOW COOKER SAUSAGE BREAKFAST CASSEROLE - FOOD NETWORK



Slow Cooker Sausage Breakfast Casserole - Food Network image

Provided by Food Network

Categories     main-dish

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours 0 minutes

Yield 12 servings (about 1 cup each)

Number Of Ingredients 10

1 pkg. (26-32 ounces) frozen shredded hash brown potatoes
1 pkg. Jimmy Dean® Hearty Original Sausage Crumbles
2 cup (8 ounces) shredded mozzarella cheese
1/2 cup (2 ounces) shredded Parmesan cheese
1/2 cup julienne cut sun dried tomatoes packed in oil, drained
6 green onions, sliced
12 eggs
1/2 cups milk
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • 1. Spray a 6 quart slow cooker with cooking spray. Layer 1/2 of the potatoes on the bottom of slow cooker.
  • 2. Top with half of the sausage, mozzarella and Parmesan cheese, sun dried tomatoes and green onion. Repeat layering.
  • 3. Beat eggs, milk salt and pepper in large bowl with a wire whisk until well blended.
  • 4. Pour evenly over potato-sausage mixture.
  • 5. Cook on low setting for 8 hours or on high setting for 4 hours or until eggs are set.
  • Substitute 1 pkg. Regular Flavor Jimmy Dean® Pork Sausage Roll, cooked, crumbled for Jimmy Dean® Hearty Original Sausage Crumbles.

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SAUSAGE CORNBREAD STUFFING RECIPE | JIMMY DEAN® BRAND
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