JIMMY DEAN EGG CASSEROLE RECIPE RECIPES

Name: Easy Egg Casserole
Prep time: 20 min
Cook time: 50 min
Ingredients: Sausage Crumbles: Fully Cooked Original; eggs; milk; ground black pepper; French bread cubes (¾-inch pieces); (8 ounces) shredded sharp cheddar cheese, divided

EASY EGG CASSEROLE RECIPE WITH SAUSAGE AND CHEESE - JIMMY DEAN

Easy Egg Casserole Recipe with Sausage and Cheese - Jimmy Dean image

With this recipe, you can enjoy all of your favorites in one tasty casserole! It’s easy to prepare with Jimmy Dean® Original Sausage Crumbles, eggs and toast.

Provided by JIMMYDEAN.COM

Categories Breakfast Holidays

Prep Time 20 minutes

Cook Time 50 minutes

Number Of Ingredients 6

Ingredients

Sausage Crumbles: Fully Cooked Original
eggs
milk
ground black pepper
French bread cubes (¾-inch pieces)
(8 ounces) shredded sharp cheddar cheese, divided

Steps:

Preheat oven to 350°F
Beat eggs, milk and pepper in large bowl with a wire whisk until well blended. Add bread cubes; stir gently until evenly coated. Stir in sausage crumbles and 1 ½ cups cheese.
Pour into lightly greased 13x9-inch baking dish; sprinkle with remaining cheese.
Bake 45 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before cutting into 12 squares to serve.

JIMMY DEAN BREAKFAST CASSEROLE RECIPE - FOOD.COM

Jimmy Dean Breakfast Casserole Recipe - Food.com image

Great for brunch and special occasions. This recipe can be made ahead and refrigerated up to 12 hours before baking. Try omitting the mushrooms and tomatoes and adding fresh spinach and canned artichokes and 1/2 cup Swiss cheese for a different flavor.

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Cook Time 1 hours

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb Jimmy Dean sausage (regular)
10 eggs, lightly beaten
3 cups milk
2 teaspoons dry mustard
1 teaspoon salt
6 cups bread cubes
2 cups sharp cheddar cheese, shredded
1/2 teaspoon black pepper
1/2 cup mushroom, sliced (optional)
1 medium tomatoes, seeded and chopped (optional)
1/2 cup green onion, thin-sliced (optional)

Steps:

Preheat oven to 325°F.
In a large skillet, cook sausage over medium-high heat, stirring frequently until throughly cooked and no longer pink.
In a large mixing bowl, combine eggs, milk, mustard and salt; stir well.
Distribute half of the bread evenly in a buttered 9 by 13x2-inch baking dish. Sprinkle with half the pepper, half the cheese, half the sausage and half of the optional ingredients.
Repeat layering using remaining bread, pepper, cheese, sausage and optional ingredients.
Pour egg mixture evenly over casserole; Bake uncovered for 55 to 60 minutes, or until eggs are set; tent with release foil if top begins to brown to quickly.

Nutrition Facts : Calories 750.7, FatContent 54.1, SaturatedFatContent 23.4, CholesterolContent 462.9, SodiumContent 1645.5, CarbohydrateContent 27.1, FiberContent 1.1, SugarContent 2.4, ProteinContent 37.3

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