JAPANESE SPICY POWDER RECIPES

HOMEMADE JAPANESE CURRY RECIPE | ALLRECIPES

Homemade Japanese Curry Recipe | Allrecipes image

Curry has always been a passion of mine, especially Japanese Curry. After years of searching I have discovered the perfect Japanese Curry. Many of these spices can be found at your local Asian, Hispanic, or Middle Eastern markets, or substituted with S&B® Oriental Curry Powder. Well worth the effort - your family will love this! Serve over steamed rice or noodles.

Provided by partumvir

Categories World Cuisine Asian Japanese

Total Time 2 hours 0 minutes

Prep Time 50 minutes

Cook Time 1 hours 10 minutes

Yield 8 servings

Number Of Ingredients 30

Ingredients

4 teaspoons coriander seeds
1 tablespoon fenugreek seeds
2?½ teaspoons cumin seeds
1?½ teaspoons green cardamom pods
¼ teaspoon fennel seeds
½ teaspoon whole cloves
? teaspoon ground star anise
? teaspoon cinnamon stick
5 teaspoons ground turmeric
½ teaspoon white peppercorns
½ teaspoon black peppercorns
? teaspoon ground allspice
? teaspoon ground nutmeg
¾ cup butter
¾ cup all-purpose flour
3 tablespoons Worcestershire sauce
3 tablespoons tomato paste
½ cup butter
2 large white onions, minced
2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
2 tablespoons minced garlic
1 teaspoon grated fresh ginger root
1 tablespoon soy sauce
1 teaspoon salt
6 cups chicken broth
2 cubes beef bouillon
8 carrots, peeled and cut into 1-inch cubes
4 potatoes, peeled and cut into 1-inch cubes, or more to taste
3 green bell peppers, cut into 1-inch cubes
2 Gala apples, peeled and grated

Steps:

Combine coriander seeds, fenugreek seeds, cumin seeds, cardamom pods, and fennel seeds in a large skillet over low heat; toast until lightly golden, 1 to 2 minutes. Add cloves, star anise, and cinnamon sticks; toast until fragrant, 1 to 2 minutes. Remove seeds from cardamom pods and return to the skillet, discarding pods.
Transfer toasted spice mixture to a spice grinder or blender. Add turmeric, white peppercorns, black peppercorns, allspice, and nutmeg; grind into a fine curry powder.
Melt 3/4 cup butter in a saucepan over medium heat. Whisk in flour and cook until golden brown, 30 to 45 seconds. Stir in 4 tablespoons of the curry powder, Worcestershire sauce, and tomato paste. Remove from heat.
Melt 1/2 cup butter in a large pot over low heat. Add onions; cook and stir until golden brown, 30 to 45 minutes. Increase heat to high; add 2 tablespoons curry powder, chicken, garlic, ginger, soy sauce, and salt. Saute until chicken is browned, about 5 minutes. Add chicken broth and bouillon cubes; bring curry to a boil.
Stir carrots into the pot; cook until tender, about 5 minutes. Add potatoes; cook until tender, about 5 minutes. Stir in green bell peppers and apples. Cook until soft, about 10 minutes. Stir in curry paste and simmer until sauce thickens and flavors combine, about 5 minutes.

Nutrition Facts : Calories 598.6 calories, CarbohydrateContent 51.3 g, CholesterolContent 134.8 mg, FatContent 32.3 g, FiberContent 8.6 g, ProteinContent 28.7 g, SaturatedFatContent 19.1 g, SodiumContent 1045.4 mg, SugarContent 12.2 g

CHINESE FIVE-SPICE POWDER RECIPE - CHINESE.FOOD.COM

Chinese Five-Spice Powder Recipe - Chinese.Food.com image

You can purchase this powder premade in the grocery store, but making your own makes for a better flavor.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 tablespoons

Number Of Ingredients 5

Ingredients

1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon fennel seed, toasted and ground
1 teaspoon ground star anise
1 teaspoon szechuan peppercorns, toasted and ground

Steps:

Mix the spices together and store in an airtight jar.

Nutrition Facts : Calories 13.8, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 3.9, CarbohydrateContent 2.8, FiberContent 1.6, SugarContent 0.1, ProteinContent 0.5

More about "japanese spicy powder recipes"

JAPANESE STYLE FRIED COD RECIPE - SIMPLE CHINESE FOOD

This time, the cod is cooked by deep-frying. The delicious fish pieces wrapped in a coat are deep-fried on the outside and tender on the inside, sprinkled with spicy powder for added flavor. Served with refreshing cabbage salad and lemon, you won’t get tired at all~
From simplechinesefood.com
Reviews 4.7
Total Time 5 minutes
Cuisine Chinese

Sprinkle with spicy powder on the plate, top with shredded cabbage, lemon slices and small tomatoes

See details

JAPANESE CURRY POWDER RECIPE - OKONOMI KITCHEN

Nov 02, 2020 · Japanese curry powder vs. Indian curry powder. The main difference between Japanese curry powder and Indian curry powder is the level of spiciness. When curry powder was first imported into Japan, they altered it to their taste, making it sweeter and less spicy. In fact, if you ever purchase ‘hot’ curry roux, you’ll find its actually ...
From okonomikitchen.com

See details

HOW TO MAKE JAPANESE CURRY POWDER - AUTHENTIC JAPANESE ...

May 30, 2021 · Heat a frying pan over medium-low heat and add the vegetable oil and spices. Toast the spices while constantly stirring until the oil is evenly distributed and the spices are very fragrant (about 2-3 minutes). Transfer the Japanese curry powder out of the pan to let it cool to room temperature.
From norecipes.com

See details

JAPANESE 7 SPICE BLEND (SHICHIMI TOGARASHI) | MCCORMICK

View Recipe Only. Spicy Japanese seasoning blend, also known as Shichimi Togarashi, includes chilies, sesame, orange peel, nori and more, is used to flavor soups, noodles dishes, grilled meats and seafood. 1 Process nori in mini food processor until fine flakes form.
From mccormick.com

See details

10 BEST JAPANESE SPICY SAUCE RECIPES | YUMMLY

paprika, garlic powder, cayenne pepper, melted butter, sugar and 3 more Yum Yum Sauce (Japanese Hibachi Style) Small Town Woman paprika, mirin, rice vinegar, ketchup, mayonnaise, garlic powder and 1 more
From yummly.com

See details

THE FORMULA FOR MAKING JAPANESE CURRY POWDER | JUSTHUNGRY

Feb 09, 2007 · 1/4 cup coriander. 1/3 cup black pepper. 1/3 cup white pepper. Put all of the above onto a baking sheet, and roast in a 90°C / 195°F oven. Roast for about 25 minutes, stirring occasionally. Take the cardamon out of the pods. Grind it all up in a mixer, dividing up if necessary, until ground to a fine powder.
From justhungry.com

See details

BEST JAPANESE CURRY RECIPE FROM SCRATCH (?????? - KAREI RAISU)

Dec 22, 2019 · Since curry powder is a blend of spices, herbs, and aromatics the ingredients vary by brand. Generally most Japanese curry powders include: Turmeric, Cumin, Coriander, Fenugreek, Fennel, Dill, Cinnamon, Ginger, Star Anise, Allspice, Citrus Zest (yuzu or mandarin), Cardamom, Cloves, Bay Leaves, and Black Pepper.
From norecipes.com

See details

JAPANESE CURRY: JAPAN’S FAVORITE DISH | UMAMI RECIPE

The ultimate comfort food for some, others can find the heavy combo hard on the digestive system, so Katsu-Curry is often served with vegetables like shredded cabbage to offset the oiliness. Pork Cutlet Curry and Rice. A satisfying dish of curry and rice topped with breaded pork cutlet. It is a favorite at homes across Japan, but also widely ...
From umami-recipe.com

See details

JAPANESE 7 SPICE BLEND (SHICHIMI TOGARASHI) | MCCORMICK

Spicy Japanese seasoning blend, also known as Shichimi Togarashi, includes chilies, sesame, orange peel, nori and more, is used to flavor soups, noodles dishes, grilled meats and seafood.
From mccormick.com

See details

THE FORMULA FOR MAKING JAPANESE CURRY POWDER | JUSTHUNGRY

Feb 09, 2007 · 1/3 cumin. 1/4 cup coriander. 1/3 cup black pepper. 1/3 cup white pepper. Put all of the above onto a baking sheet, and roast in a 90°C / 195°F oven. Roast for about 25 minutes, stirring occasionally. Take the cardamon out of the pods. Grind it all up in a mixer, dividing up if necessary, until ground to a fine powder.
From justhungry.com

See details

10 BEST JAPANESE SPICY SAUCE RECIPES | YUMMLY

The Best Japanese Spicy Sauce Recipes on Yummly | Japanese Spicy Sauce - Chuka Tare, Mashed Sweet Potato Toasts With Furikake, Chiltomate Spicy Sauce. ... paprika, garlic powder, cayenne pepper, melted butter, sugar and 3 more. Yum Yum Sauce (Japanese Hibachi Style) Small Town Woman.
From yummly.com

See details

BEST JAPANESE CURRY RECIPE FROM SCRATCH (?????? - KAREI RAISU)

Generally most Japanese curry powders include: Turmeric, Cumin, Coriander, Fenugreek, Fennel, Dill, Cinnamon, Ginger, Star Anise, Allspice, Citrus Zest (yuzu or mandarin), Cardamom, Cloves, Bay Leaves, and Black Pepper. I have a recipe of making homemade Japanese curry powder if you want to try making it yourself.
From norecipes.com

See details

JAPANESE CURRY: JAPAN’S FAVORITE DISH | UMAMI RECIPE

See details

JAPANESE CURRY - HOW TO COOK FROM SCRATCH (AND THE EASY ...

May 28, 2020 · Japanese curry is a quick, easy, fail-safe recipe, making it an excellent choice for busy people to prepare a simply delicious meal. This recipe offers two methods to prepare the curry. First, use the store-bought Japanese curry cubes for cooking, and secondly making the roux from scratch , but it takes a longer time.
From tasteasianfood.com

See details

AMAZON.COM : HOUSE - SHICHIMI TOGARASHI - JAPANESE MIXED ...

Shichimi Togarashi is a spicy powdered assortment of dried chil peppers and other seasonings Ingredients include red chili pepper, orange peel, sesame seeds, Japanese pepper, ginger and seaweed Add this flavorful seasoning to your noodle soup dishes or any other dish that needs an extra spice
From amazon.com

See details

OKONOMIYAKI RECIPE (JAPANESE PANCAKES) + VIDEO - A SPICY ...

Sep 24, 2021 · Okonomiyaki Recipe – Savory Japanese Pancakes made with shredded cabbage and loaded with a homemade Okonomiyaki Sauce, plus classic toppings like kewpie mayo, bonito, furikake, and sushi ginger.. Classic Japanese Pancakes with Okonomiyaki Sauce. Okonomiyaki is a popular Japanese street food that is, in a word, addictive. Savory, crisp, and tender, these umami-full shredded cabbage and panko ...
From aspicyperspective.com

See details

JAPANESE VEGETABLE CURRY &SPICY SLAW RECIPE-???? ?????? ...

For the Curry50-60g butter1 large white onion cut into thin slices1/2-1 teaspoon salt1/2-1 teaspoon cayenne chili pepper powder1/2 cup shredded green apple2 ...
From m.youtube.com

See details

RECIPE FOR HOW TO MAKE FIVE-SPICE POWDER

Jul 30, 2021 · Five-spice powder (???) is a common ingredient in Chinese and Taiwanese cuisine. It encompasses all five tastes—sweet, sour, bitter, salty, and umami—and uses five different spices. This Asian seasoning is a mixture of star anise, cloves, Chinese cinnamon, Sichuan (Szechuan) peppercorns, and fennel seeds, and it's easy to make at home.
From thespruceeats.com

See details

HOMEMADE JAPANESE CURRY RICE (KARE RAISU) RECIPE

Dec 05, 2019 · Meanwhile, in a medium saucepan, melt butter over medium heat until foaming. Stir in flour and cook, stirring, until roux is a deep caramel brown, about 20 minutes. Stir in ginger and 3 tablespoons (25g) Curry Spice Blend and cook for 1 minute. Remove from heat and let cool slightly.
From seriouseats.com

See details