JALAPENO CRACK DIP RECIPES

CROCKPOT JALAPENO CORN DIP (AKA CRACK CORN DIP)

Crockpot Jalapeno Corn Dip (aka Crack Corn Dip) image

Provided by Michelle

Number Of Ingredients 10

Ingredients

2 15.25 ounce cans (3 cups whole kernel corn)
2 jalapenos - seeded and diced
1 cup shredded Colby Jack cheese
? cup sour cream
1 8 ounce cream cheese (cubed)
6 slices bacon (cooked and chopped)
¼ cup cilantro (chopped)
¼ cup queso fresco
1 lime (half juiced, half cut into wedges)
Chips - fritos (corn chips, etc.)

Steps:

Place the corn, jalapenos, colby jack, sour cream and *cream cheese in the slow cooker. Turn on low for 2 hours.
Stir occasionally.
Add the bacon and stir, saving some for the top.
Remove and sprinkle with cilantro, queso fresco and a squeeze of lime.
Serve with your choice of chips.

JALAPENO POPPER DIP RECIPE | ALLRECIPES

Jalapeno Popper Dip Recipe | Allrecipes image

This has all the flavor of jalapeno poppers in an easy to make dip! I have mixed the Parmesan cheese in with the dip and omitted the cracker and butter topping, but baked as usual, too.

Provided by countrygirl

Categories Appetizers and Snacks Spicy

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 servings

Number Of Ingredients 10

Ingredients

7 slices bacon, diced
2 (8 ounce) packages cream cheese, softened
1 cup mayonnaise
1 cup shredded Cheddar cheese
½ cup shredded mozzarella cheese
¼ cup chopped green onion
5 jalapeno peppers, seeded and chopped
1 cup crushed buttery round crackers
½ cup grated Parmesan cheese
¼ cup butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Remove bacon with a slotted spoon to a plate lined with paper towels to drain.
Stir bacon, cream cheese, mayonnaise, Cheddar cheese, mozzarella cheese, green onion, and jalapeno peppers together in a bowl; spread into a 9-inch round baking dish.
Mix crackers, Parmesan cheese, and butter together in a bowl; spread over the top of the cream cheese mixture.
Bake in preheated oven until bubbly, 20 to 30 minutes.

Nutrition Facts : Calories 487.9 calories, CarbohydrateContent 13.6 g, CholesterolContent 79.9 mg, FatContent 43.7 g, FiberContent 0.6 g, ProteinContent 11 g, SaturatedFatContent 17.6 g, SodiumContent 675.1 mg, SugarContent 1.8 g

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