ITALIAN SAUSAGE APPETIZERS RECIPE RECIPES

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THE HOMEMADE ITALIAN SAUSAGE RECIPE THAT YOU'VE NEVER SEEN



The Homemade Italian Sausage Recipe That You've Never Seen image

This homemade Italian sausage recipe is definitely a hit! Try it with our seasoning and will be a blast!

Provided by Nonna Box

Categories     Secondi

Total Time 750 minutes

Prep Time 30 minutes

Cook Time 720 minutes

Yield 12

Number Of Ingredients 14

3 pounds ground pork
3 tbsp. red wine vinegar
1 tbsp. salt
2 tsp. paprika
1 tbsp. freshly cracked black pepper
2 tsp. red pepper flakes (crushed)
1 1/4 tbsp. parsley (dried)
3/4 tsp. ground fennel seed
1 tbsp. garlic powder
1/8 tsp. dried oregano
1 tbsp. onion powder
1/4 tsp. brown sugar
1 tbsp. dried basil
1/8 tsp. dried thyme

Steps:

  • Mix the red wine vinegar with the pork meat in a bowl.
  • Sprinkle it with all the remaining ingredients (seasoning, herbs and vegetables)
  • Knead it making sure that they are all spread evenly throughout the meat.
  • Split the sausage into three long parts, wrap each of them in plastic and put them in a freezer bag before letting them cool in the freezer. You want to use a freezer bag for them, to avoid freezer burn.
  • Let them cool in the freezer for 12 hours before taking them out.

Nutrition Facts : Calories 320 kcal, CarbohydrateContent 4 g, ProteinContent 20 g, FatContent 24 g, SaturatedFatContent 9 g, CholesterolContent 81 mg, SodiumContent 559 mg, FiberContent 1 g, ServingSize 1 serving

THE HOMEMADE ITALIAN SAUSAGE RECIPE THAT YOU'VE NEVER SEEN



The Homemade Italian Sausage Recipe That You've Never Seen image

This homemade Italian sausage recipe is definitely a hit! Try it with our seasoning and will be a blast!

Provided by Nonna Box

Categories     Secondi

Total Time 750 minutes

Prep Time 30 minutes

Cook Time 720 minutes

Yield 12

Number Of Ingredients 14

3 pounds ground pork
3 tbsp. red wine vinegar
1 tbsp. salt
2 tsp. paprika
1 tbsp. freshly cracked black pepper
2 tsp. red pepper flakes (crushed)
1 1/4 tbsp. parsley (dried)
3/4 tsp. ground fennel seed
1 tbsp. garlic powder
1/8 tsp. dried oregano
1 tbsp. onion powder
1/4 tsp. brown sugar
1 tbsp. dried basil
1/8 tsp. dried thyme

Steps:

  • Mix the red wine vinegar with the pork meat in a bowl.
  • Sprinkle it with all the remaining ingredients (seasoning, herbs and vegetables)
  • Knead it making sure that they are all spread evenly throughout the meat.
  • Split the sausage into three long parts, wrap each of them in plastic and put them in a freezer bag before letting them cool in the freezer. You want to use a freezer bag for them, to avoid freezer burn.
  • Let them cool in the freezer for 12 hours before taking them out.

Nutrition Facts : Calories 320 kcal, CarbohydrateContent 4 g, ProteinContent 20 g, FatContent 24 g, SaturatedFatContent 9 g, CholesterolContent 81 mg, SodiumContent 559 mg, FiberContent 1 g, ServingSize 1 serving

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From allrecipes.com
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This delicious Italian soup features tortellini, sausage, and lots of vegetables -- carrots, tomatoes, zucchini, and bell pepper. The soup is enriched with beef stock and red wine, and garnished …
From allrecipes.com
See details


HOMEMADE SWEET ITALIAN SAUSAGE (MILD OR HOT) RECIPE ...
Very good recipe for Italian sausage! First time making sausage and recipe was a success! Easily modifiable to preferences for hot/mild Italian. Had a 8-8.5 LB boston butt/pork shoulder and ground the meat ourselves. Used dry red wine (cab) instead of red wine vinegar, …
From allrecipes.com
See details


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From bestrecipebox.com
See details


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This delicious Italian soup features tortellini, sausage, and lots of vegetables -- carrots, tomatoes, zucchini, and bell pepper. The soup is enriched with beef stock and red wine, and garnished with …
From allrecipes.com
See details


HOMEMADE SWEET ITALIAN SAUSAGE (MILD OR HOT) RECIPE ...
Very good recipe for Italian sausage! First time making sausage and recipe was a success! Easily modifiable to preferences for hot/mild Italian. Had a 8-8.5 LB boston butt/pork shoulder and …
From allrecipes.com
See details


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Sep 08, 2018 · Italian Sausage Tortellini Ingredients. Here’s all you need to make one of our favorite tortellini recipes: Italian sausage, tomatoes, chicken broth, diced onions, cheese tortellini, cream, …
From kevinandamanda.com
See details


WINTER WHITE BEAN AND ITALIAN SAUSAGE SOUP RECIPE ...
Note: You can make the soup slimmer by using Italian turkey sausage. You can decrease the sodium by using dried and cooked beans instead of canned and rinsed. Number of Servings: 8 Recipe …
From recipes.sparkpeople.com
See details


37 ZESTY RECIPES WITH ITALIAN SAUSAGE | SOUPS, CASSEROLES ...
Nov 22, 2019 · Italian Sausage and Bean Soup The unusual blend of sausage and beans with coleslaw makes this soup for a cold winter night the definition of complete comfort food. The recipe …
From tasteofhome.com
See details


21 ITALIAN SAUSAGE RECIPES - THE SPRUCE EATS
Oct 24, 2020 · Herbed Italian sausage and lentils is an easy and filling stew that's a unique way to highlight the anise and fennel flavors often present in the sausage. You can adjust the spice profile by choosing different types of sausage …
From thespruceeats.com
See details


SWEET ITALIAN SAUSAGE RECIPE EASY HOMEMADE | BEST RECIP…
How to Make Sweet Italian Sausage Recipe. Good sweet Italian sausage can often get pricey and then we realized long ago that homemade sausage is the way to go! This sweet italian sausage recipe is long overdue. We’ve been making homemade sausage for the past decade and enjoy it so much, it’s hard to go back to store bought sausage.
From bestrecipebox.com
See details


20+ BEST ITALIAN SAUSAGE RECIPES – HOW TO COOK ITALIAN …
Jul 22, 2021 · Whether you’re looking for easy ideas for entertaining or tasty weeknight dinners, these top Italian sausage recipes will make any meal feel like a zesty Italian feast. This unassuming protein works for so many different recipes…
From thepioneerwoman.com
See details


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Oct 27, 2020 · Italian Sausage: You’ll need about 1 pound of bulk Italian sausage. You can also use Italian sausage links, removing the casings before cooking. Fresh Garlic: Mince the garlic or put it through a garlic press. Squash: This recipe …
From easyweeknightrecipes.com
See details


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ITALIAN SAUSAGE STUFFED MUSHROOMS - THE CHUNKY CHEF
Nov 09, 2021 · Variations of this recipe. Mushrooms – I like to use white button mushrooms for this recipe because they’re easy to find and relatively inexpensive. Baby portobello mushrooms (sometimes called baby bellas or creminis) are a great alternative. Sausage – if you don’t like spicy Italian sausage, feel free to use mild or sweet. You can even use non-Italian sausage …
From thechunkychef.com
See details