ITALIAN EASTER BREAD WITH HARD BOILED EGGS RECIPES
GRANDMA NARDI'S ITALIAN EASTER BREAD RECIPE: HOW TO MAKE IT
My Grandma Nardi’s bread with dyed Easter eggs represents family and tradition. I fondly remember how she taught me the recipe when I was a little girl. —Pat Merkovich, Milwaukee, Wisconsin
Provided by Taste of Home
Total Time 01 hours 05 minutes
Prep Time 35 minutes
Cook Time 30 minutes
Yield 1 loaf (16 slices).
Number Of Ingredients 15
Steps:
- Place 3 eggs in a single layer in a small saucepan; add enough cold water to cover by 1 in. Cover and quickly bring to a boil. Remove from heat. Let stand 15 minutes., Rinse eggs in cold water and place in ice water until completely cooled. Drain; dye hard-boiled eggs with food coloring, following package directions. Let stand until completely dry., In bread machine pan, place the first 7 bread ingredients in order suggested by manufacturer. Select dough setting. Check dough after 5 minutes of mixing; add 1-2 tablespoons additional milk or flour if needed., When cycle is completed, turn dough onto a lightly floured surface. Punch down dough; divide into thirds. Roll each into a 15-in. rope. Place ropes on a greased baking sheet and braid. Shape into a ring. Pinch ends to seal. Lightly coat dyed eggs with oil; arrange on braid, tucking them carefully between ropes. For egg wash, whisk egg with water. Brush over dough; sprinkle with sesame seeds., Cover with a kitchen towel; let rise in a warm place until almost doubled, about 30 minutes. Preheat oven to 350°., Bake until golden brown, 30-35 minutes. Remove from pan to a wire rack to cool. Refrigerate leftovers.
Nutrition Facts : Calories 157 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 264mg sodium, CarbohydrateContent 21g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
EASTER EGG BREAD RECIPE: HOW TO MAKE IT
I've made this Easter treat for 20 years! Colored hard-cooked eggs baked in the dough give this sweet bread such a festive look. Leave them out and it can be enjoyed anytime of year. My husband especially enjoys this bread with baked ham. —Heather Durante, Wellsburg, West Virginia
Provided by Taste of Home
Total Time 01 hours 20 minutes
Prep Time 55 minutes
Cook Time 25 minutes
Yield 1 loaf (16 slices).
Number Of Ingredients 12
Steps:
- In a large bowl, mix sugar, yeast, cardamom, salt and 2 cups flour. In a small saucepan, heat milk and butter to 120°-130°. Add to dry ingredients; beat on medium speed 2 minutes. Add 3 eggs; beat on high 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes., Meanwhile, dye hard-boiled eggs with food coloring following package directions. Let stand until completely dry., Punch down dough. Turn onto a lightly floured surface; divide into thirds. Roll each portion into a 24-in. rope. Place ropes on a greased baking sheet and braid. Bring ends together to form a ring. Pinch ends to seal. Lightly coat dyed eggs with oil; arrange on braid, tucking them carefully between ropes., Cover with a kitchen towel; let rise in a warm place until doubled, about 20 minutes. Preheat oven to 375°., In a bowl, whisk remaining egg and water; gently brush over dough, avoiding eggs. Bake until golden brown, 25-30 minutes. Remove from pan to a wire rack to cool. Refrigerate leftovers.
Nutrition Facts : Calories 281 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 107mg cholesterol, SodiumContent 231mg sodium, CarbohydrateContent 44g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 9g protein.
SWEET BRAIDED EASTER BREAD RECIPE - LA CUCINA ITALIANA
Apr 02, 2021 · Method: Sift the flour into a bowl and add the sugar and yeast, followed by warm water and warm milk. Add the eggs and soft butter. Knead …
From lacucinaitaliana.com
From lacucinaitaliana.com
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ITALIAN EASTER BREAD RECIPE - JESSICA GAVIN
Apr 19, 2019 · Instructions In a small saucepan, add milk and butter. Heat to 120 to 130°F (49 to 54ºC), stirring until the butter melts. Do not... In a large mixing bowl, combine yeast, salt, and sugar. Add the eggs and whisk together. Add the warmed milk and butter... Attach a dough hook to a stand mixer and ...
From jessicagavin.com
From jessicagavin.com
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ITALIAN EASTER BREAD RECIPE - MASHED.COM
From mashed.com
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ITALIAN EASTER BREAD – BAKE THE SEASONS®
Apr 07, 2021 · Loosely cover with plastic wrap or a kitchen towel. Let them rise in a warm, draft-free area until puffed about 20–30 minutes. Preheat oven to 350 degrees F (177 degrees C) Gently brush the dough with the beaten egg wash, being careful around dyed eggs and not to deflate the dough. Sprinkle with sprinkles, if desired.
From baketheseasons.com
From baketheseasons.com
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MAKE THIS CLASSIC ITALIAN EASTER BREAD RECIPE – CBS NEW YORK
Apr 03, 2015 · On Easter morning, we serve this bread on a festive platter with slices of soppressata, ricotta salata, fennel, and hard-boiled eggs. Related: Dominique DeVito’s Chocolate Mousse Holiday Recipe ...
From newyork.cbslocal.com
From newyork.cbslocal.com
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ITALIAN EASTER BREAD RECIPE - LEMON BLOSSOMS
Mar 25, 2021 · How To Make Italian Easter Bread. Make the Dough: Warm up the milk and butter together. In a mixer, combine the yeast, salt, and sugar. Add the eggs and whisk together. Add the warmed milk and butter mixture. Add 2 cups of flour. Knead: With the dough hook attachment, knead the dough and slowly add the remaining flour.
From lemonblossoms.com
From lemonblossoms.com
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PANE DI PASQUA (ITALIAN EASTER BREAD) • CURIOUS CUISINIERE
Apr 03, 2021 · While the yeast is hydrating, in a large bowl, mix together 3 c all-purpose flour and the salt. Set aside. In a medium bowl, whisk together the orange juice and zest, the beaten eggs, melted butter, and anise. Set aside. Add the yeast mixture and orange juice mixture to the flour, stirring until moistened.
From curiouscuisiniere.com
From curiouscuisiniere.com
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ITALIAN EASTER BREAD - AUTHENTIC ITALIAN RECIPES
Mar 23, 2019 · In a large bowl beat eggs and sugar together, stir in milk then mix in the vegetable oil. In another bowl whisk flour and baking powder together, add the flour mixture to the wet mixture, combine well. Then stir in the a cup of flour. On a flat surface add one cup of flour, make a well in the centre and add the mixture from the large bowl.
From anitalianinmykitchen.com
From anitalianinmykitchen.com
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ITALIAN EASTER BREAD - HAVE YOU TRIED THIS YUMMY TRADITION?
Mar 18, 2021 · ? How to Make Braided Bread. In a large mixing bowl, combine yeast, milk, salt, butter, eggs, sugar and some flour. On low speed, add the rest of the flour until a dough forms. Knead until dough is smooth. Add more flour as needed, until tacky. Transfer to oiled bowl, cover and let rise for 1 hour.; Divide dough into 12 equal pieces and roll into 14-inch ropes.
From seededatthetable.com
From seededatthetable.com
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FILOMENA'S ITALIAN EASTER BREAD RECIPE | EPICURIOUS
Mar 14, 2005 · Oven temp is off-to bake two large 'braids' with eggs, use 350F for approx 40 min. Use uncooked,washed eggs.Traditional Easter breads like this have many adaptations, but basic formula for yeast ...
From epicurious.com
From epicurious.com
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ITALIAN EASTER BREAD | NO YEAST RECIPE - THIS ITALIAN KITCHEN
May 15, 2021 · To dye the raw eggs, simply mix a couple drops of food coloring with a teaspoon of vinegar and enough water to cover the egg. Let the egg sit in the dye while you prepare the dough. When ready to bake, remove the egg from the dye and dry using a paper towel. Place in the bread and bake as usual.
From thisitaliankitchen.com
From thisitaliankitchen.com
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EASY ITALIAN EASTER BREAD RECIPE | IT'S A MOTHER THING
This particular Italian Easter Bread recipe leaves out the eggs, but color is added in with the addition of fun pastel sprinkles. If you want to add eggs yourself, just remember to dye them raw, sink them into your bread once formed, and bake just the same. Without further ado, here is the Easy Italian Easter Bread recipe for your enjoyment.
From amotherthing.com
From amotherthing.com
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WHAT YOU DIDN'T KNOW ABOUT ITALIAN EASTER BREAD
Mar 30, 2021 · As with so many traditional holiday foods, Italian Easter bread is as rich in symbolism as it is in eggs. And speaking of those eggs, Rick Zullo of Rick's Rome says that these serve a dual purpose. Of course, there are the standard universal metaphors pre-dating Christianity: eggs as new life, growth, rebirth, spring, and the whole circle (or ovoid) of life thing.
From mashed.com
From mashed.com
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ITALIAN EASTER BRIOCHE - THE SEASIDE BAKER
Mar 16, 2014 · This Easter Brioche will be a recipe the kids remember and will want to pass down to their children. With vibrant, boiled, Easter eggs, buried in a delicately braided dough, this bread will be the talk of Easter dinner. This post was originally posted on April 11th, 2014th, but has been updated.
From theseasidebaker.com
From theseasidebaker.com
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ITALIAN EASTER BREAD ROLLS {SOFT, TWISTED HOMEMADE ROLL ...
Mar 09, 2016 · Sprinkle with sprinkles if desired. Allow the dough to rise for another ½ an hour, then bake the bread dough for 15 minutes (or until golden browin a 350 degree oven. Remove the rolls from the oven and immediately place a colored egg in the center of the roll, pressing down slightly. Serve the rolls warm.
From tastesoflizzyt.com
From tastesoflizzyt.com
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ITALIAN EASTER BREAD WITH DYED EGGS - NEW ENGLAND TODAY
Mar 30, 2021 · In a large mixing bowl, blend the sugar, salt, and yeast well with 1 cup of the flour. In a saucepan, combine milk and butter, heating slowly until liquid is warm and butter is melted. Pour the milk into the dry ingredients and beat 125 strokes with a wooden spoon. Add the two eggs and 1/2 cup flour or enough to make a thick batter.
From newengland.com
From newengland.com
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ITALIAN EASTER BREAD - IMMACULATE BITES
Mar 26, 2021 · Easter Bread, with known Italian and Greek origin, is not only meant to be eaten, but also to convey a symbolic meaning known to Christians.Traditions are passed on to different generations. The bread itself represents Jesus being the Bread of Life. The Easter Bread wreath is the crown of thorns worn by Jesus while the three-dough rope braids signify the Holy Trinity.
From africanbites.com
From africanbites.com
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