ITALIAN BUTTERBALL COOKIES RECIPES
ITALIAN BUTTERBALL COOKIES RECIPE | ALLRECIPES
These holiday cookies are perfect for people of any age. They are good as a quick snack or dessert. Don't worry, they are not balls of butter. They are smooth, chewy, and delicious cookies. This is an old family recipe that is loved by all. Hopefully you like them too!
Provided by iluvlax
Categories World Cuisine European Italian
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 48 cookies
Number Of Ingredients 9
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Beat together the butter and 3/4 cup confectioners' sugar with an electric mixer in a large bowl until smooth. Add the egg, vanilla extract, and almond extract. Stir together the flour, baking powder, and salt in a bowl and mix into the butter mixture until just incorporated. Shape the dough into 1-inch balls and arrange on the prepared baking sheet spaced about 2 inches apart.
- Bake in the preheated oven until firm, about 10 minutes. Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
- Spread the 1/4 cup confectioners sugar on a plate; roll the cooled cookies in the confectioners' sugar to coat.
Nutrition Facts : Calories 43.3 calories, CarbohydrateContent 5.6 g, CholesterolContent 9 mg, FatContent 2.1 g, FiberContent 0.1 g, ProteinContent 0.6 g, SaturatedFatContent 1.3 g, SodiumContent 35.5 mg, SugarContent 2.6 g
ITALIAN BUTTERBALL COOKIES L™ (QUICK & EASY RECIPE)
I just love these Italian butterball cookies soo much. Soft cookies with vanilla and almond scent, yes, both extracts are used here and they give an extra flavor
Provided by 100krecipes
Categories Breakfast, Brunch, Dessert Cookies
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 48
Number Of Ingredients 9
Steps:
- Mix confectionery sugar in a bowl, beat until creamy.
- Add the egg, almond, and vanilla extract and whisk.
- Pour in the sifted flour with salt and baking powder, mix until smooth.
- Form into 1 "balls, place on a baking sheet lined with parchment 2" apart. Bake in an oven preheated to 350F for 10 minutes.
- Cool on a wire rack and sprinkle with confectioner's sugar.
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GINA'S ITALIAN BUTTER COOKIES RECIPE | ALLRECIPES
Traditional Italian-American bakery-style butter cookies that will make you feel like you bought them from your favorite local bakery in New York! Fill them with raspberry or apricot preserves, or chocolate, or dip one side in chocolate and cover with sprinkles--or do both! Whatever you choose, these are sure to be your new favorite recipe for every holiday and celebration to come!
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Calories 121.9 calories per serving
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