MAKING GINGER DRINK RECIPES

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HOT AND SWEET GINGER DRINK RECIPE | ALLRECIPES



Hot and Sweet Ginger Drink Recipe | Allrecipes image

This old Chinese recipe is deceptively simple but addictive. Great substitute for hot spiced apple cider during the holidays. Warms the soul on a cold winter's evening!

Provided by CC

Categories     World Cuisine    Asian

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 cups

Number Of Ingredients 4

5 cups water
¼ cup sliced fresh ginger
1 cup packed brown sugar
1 tablespoon honey

Steps:

  • Bring the water and ginger to a boil in a saucepan. Reduce heat to medium-low and simmer 5 minutes. Stir in the brown sugar and honey until the sugar has dissolved. Strain out the ginger to serve.

Nutrition Facts : Calories 229.4 calories, CarbohydrateContent 59.3 g, FiberContent 0.1 g, ProteinContent 0.2 g, SodiumContent 16.3 mg, SugarContent 57.8 g

HOMEMADE GINGER BEER RECIPE | BBC GOOD FOOD



Homemade ginger beer recipe | BBC Good Food image

Enjoy this fiery ginger beer at a family barbecue or pour into a bottle for a picnic. It's made by cooking up a ginger cordial and topping up with soda water

Provided by Esther Clark

Categories     Drink

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield Serves 4-6

Number Of Ingredients 7

200g ginger , thickly sliced
2 large lemons , peeled and juiced
75g golden caster sugar
100g light brown muscovado sugar
ice
1 litre soda or sparkling water
mint sprigs, to serve

Steps:

  • Put the ginger in a saucepan set over a low heat with the lemon peel, sugars and 500ml water and stir until the sugars have dissolved. Increase the heat to medium, then simmer for 15-20 mins, or until reduced and syrupy. Remove from the heat and leave to cool completely.
  • Strain the syrup into a jug through a sieve lined with muslin. At this stage, you can transfer the syrup to a small sterilised bottle or jar and keep in the fridge for up to two weeks.
  • Pour the ginger syrup into a large serving jug. Tip in the lemon juice, fill with ice and top up with the soda water. Serve garnished with a few mint sprigs.

Nutrition Facts : Calories 119 calories, CarbohydrateContent 30 grams carbohydrates, SugarContent 29 grams sugar, FiberContent 0.1 grams fiber, ProteinContent 0.1 grams protein, SodiumContent 0.09 milligram of sodium

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