SATAY CHICKEN WITH PEANUT SAUCE RECIPES
CHICKEN SATAY WITH PEANUT SAUCE RECIPE | TYLER FLORENCE ...
Provided by Tyler Florence
Categories appetizer
Total Time 2 hours 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 20 skewers
Number Of Ingredients 16
Steps:
- Combine the yogurt, ginger, garlic, and curry powder in a shallow mixing bowl, stir to combine. Place the chicken strips in the yogurt marinade and gently toss until well coated. Cover and let the chicken marinate in the refrigerator for at up to 2 hours.
- Thread the chicken pieces onto the soaked skewers working the skewer in and out of the meat, down the middle of the piece, so that it stays in place during grilling. Place a grill pan over medium heat and brush it with oil to prevent the meat from sticking. Grill the chicken satays for 3 to 5 minutes on each side, until nicely seared and cooked through. Serve the satays on a platter lined with lettuce leaves and cilantro; accompanied by a small bowl of peanut sauce on the side.
- Combine the peanut butter, soy sauce, red chili paste, brown sugar, and lime juice in a food processor or blender. Puree to combine. While the motor is running, drizzle in the hot water to thin out the sauce, you may not need all of it. Pour the sauce into a nice serving bowl and garnish with the chopped peanuts. Serve with chicken satay.
CHICKEN SATAY WITH PEANUT SAUCE RECIPE | REE DRUMMOND …
Provided by Ree Drummond : Food Network
Categories appetizer
Total Time 2 hours 40 minutes
Cook Time 40 minutes
Yield 20 skewers
Number Of Ingredients 22
Steps:
- For the chicken: Cut the chicken tenders into 2-inch pieces and put in a large container. Whisk together the yogurt, curry powder, hot sauce, garlic, shallot, ginger and some salt in a small bowl. Pour over the chicken, cover and marinate, refrigerated, for 1 to 2 hours.
- Meanwhile, soak the wooden skewers in water.
- When ready to cook the chicken, heat a grill pan over medium heat.
- Remove the chicken from the marinade and thread 2 pieces onto each skewer. Grill the chicken until cooked through with nice grill marks, 3 to 4 minutes per side. Let cool. Cover and refrigerate.
- For the peanut sauce: In a small pot, heat the oil. Cook the curry powder, garlic, shallot and ginger until the aromatics are soft. Scrape this into a blender and add the peanut butter, coconut milk, soy sauce, brown sugar, hot chili oil, lime juice and a pinch of salt. Blend, adding the hot water a little at a time to thin it and make it smooth. Transfer to a bowl, cover and refrigerate.
- To serve, put a bowl or ramekin of the peanut sauce in the center of a round serving plate. Arrange the skewers in a circular pattern around the bowl with the meat facing toward the center. Sprinkle with the cilantro.
Nutrition Facts : Calories 126, FatContent 7 grams, SaturatedFatContent 2 grams, CholesterolContent 34 milligrams, SodiumContent 238 milligrams, CarbohydrateContent 4 grams, FiberContent 1 grams, ProteinContent 12 grams, SugarContent 2 grams
More about "satay chicken with peanut sauce recipes"
CHICKEN SATAY RECIPE | JAMIE OLIVER RECIPES
A fast, old-school street food, this dish can be found all over Malaysia and Indonesia. Its origins seem to point back to Java in Indonesia, where the concept of kebabs was brought by Muslim traders from India and Arab countries. Peanuts were introduced by Spanish and Portuguese explorers and they thrived in the tropical climate, which is why you see them used in so many garnishes and sauces there today.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 450 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 450 calories per serving
- Gently heat the curry powder, cumin and turmeric for 1 minute in a dry pan on a medium heat.
- Deseed 2 chillies and peel the garlic and ginger. Place in a blender with the toasted spices and coriander (reserving a few nice leaves in a bowl of cold water for later).
- Add the peanut butter, soy sauce, the green parts of the spring onions, the zest of 2 limes and the juice of 3. Blitz until almost smooth, loosening with a few splashes of water, if needed, then taste and season to perfection.
- Cut each chicken thigh into 4 pieces and toss with half the satay sauce. Divide and thread onto 4 skewers and marinate in the fridge for at least 2 hours, but preferably overnight.
- If you’re using a barbecue, get it going 1 hour before you want to cook. If you’re using a griddle pan, cut your wooden skewers to fit and preheat the pan.
- Get a garnish plate together – drain the coriander leaves, finely slice the whites of the spring onions, finely slice the remaining chillies and wedge up the remaining lime. Toast the peanuts in a dry pan until golden, then crush and add to the plate.
- When you’re ready to cook, oil and lightly season the chicken on both sides, then place on your medium-hot barbecue or griddle pan. Cook for around 15 minutes, or until beautifully gnarly and golden, turning regularly.
- Serve on a platter with the rest of the sauce on the side. Sprinkle over the garnishes and slice up some nice ripe wedges of watermelon or pineapple to serve on the side – heavenly.
See details
CHICKEN SATAY WITH PEANUT SAUCE RECIPE | REE DRUMMOND …
From foodnetwork.com
Reviews 4
Total Time 2 hours 40 minutes
Category appetizer
Calories 126 per serving
Reviews 4
Total Time 2 hours 40 minutes
Category appetizer
Calories 126 per serving
- To serve, put a bowl or ramekin of the peanut sauce in the center of a round serving plate. Arrange the skewers in a circular pattern around the bowl with the meat facing toward the center. Sprinkle with the cilantro.
See details
CHICKEN SATAY RECIPE | JAMIE OLIVER RECIPES
A fast, old-school street food, this dish can be found all over Malaysia and Indonesia. Its origins seem to point back to Java in Indonesia, where the concept of kebabs was brought by Muslim traders from India and Arab countries. Peanuts were introduced by Spanish and Portuguese explorers and they thrived in the tropical climate, which is why you see them used in so many garnishes and sauces there today.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 450 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 450 calories per serving
- Gently heat the curry powder, cumin and turmeric for 1 minute in a dry pan on a medium heat.
- Deseed 2 chillies and peel the garlic and ginger. Place in a blender with the toasted spices and coriander (reserving a few nice leaves in a bowl of cold water for later).
- Add the peanut butter, soy sauce, the green parts of the spring onions, the zest of 2 limes and the juice of 3. Blitz until almost smooth, loosening with a few splashes of water, if needed, then taste and season to perfection.
- Cut each chicken thigh into 4 pieces and toss with half the satay sauce. Divide and thread onto 4 skewers and marinate in the fridge for at least 2 hours, but preferably overnight.
- If you’re using a barbecue, get it going 1 hour before you want to cook. If you’re using a griddle pan, cut your wooden skewers to fit and preheat the pan.
- Get a garnish plate together – drain the coriander leaves, finely slice the whites of the spring onions, finely slice the remaining chillies and wedge up the remaining lime. Toast the peanuts in a dry pan until golden, then crush and add to the plate.
- When you’re ready to cook, oil and lightly season the chicken on both sides, then place on your medium-hot barbecue or griddle pan. Cook for around 15 minutes, or until beautifully gnarly and golden, turning regularly.
- Serve on a platter with the rest of the sauce on the side. Sprinkle over the garnishes and slice up some nice ripe wedges of watermelon or pineapple to serve on the side – heavenly.
See details
SATAY CHICKEN RICE BOWL RECIPE | BBC GOOD FOOD
Impress your nearest and dearest with this peanut butter chicken and sticky rice bowl. A quick and easy dinner for two, it could also work for Valentine's
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Supper
Calories 756 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Supper
Calories 756 calories per serving
- Divide the rice between two bowls, top with sliced chicken and some pickled cucumber. Spoon the remaining marinade over the rice and finish with the chilli and chopped peanuts.
See details
SATAY CHICKEN RICE BOWL RECIPE | BBC GOOD FOOD
Impress your nearest and dearest with this peanut butter chicken and sticky rice bowl. A quick and easy dinner for two, it could also work for Valentine's
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Supper
Calories 756 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Supper
Calories 756 calories per serving
- Divide the rice between two bowls, top with sliced chicken and some pickled cucumber. Spoon the remaining marinade over the rice and finish with the chilli and chopped peanuts.
See details
CHICKEN SATAY WITH PEANUT SAUCE RECIPE | ALLRECIPES
SAUCE REVIEW: Next time, I'm going to use water instead of chicken broth, omit the sugar, and up the amount of peanut butter to 1/3 cup. This sauce is going to be great on many things! CHICKEN REVIEW: I used plain yogurt instead of coconut milk in the marinade (because that's how most of my satay recipes …
From allrecipes.com
From allrecipes.com
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CHICKEN SATAY WITH HOMEMADE PEANUT SAUCE RECIPE | ALLRECIPES
The chicken was fantastic! I made this chicken but used the peanut sauce recipe from 'peanut sauce II' I don't have a grill, so I skipped the skewer and grill bit and just fried the chicken in a frying pan, then served the chicken and sauce …
From allrecipes.com
From allrecipes.com
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CHICKEN SATAY WITH PEANUT DIPPING SAUCE {EASY ...
Chicken satay tastes like a dream directly from the grill, but the Thai peanut dipping sauce is too good to miss (just like in these Asian Chicken Wraps as well). It’s creamy, richly spiced with …
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From wellplated.com
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THAI CHICKEN SATAY WITH SPICY PEANUT SAUCE RECIPE - EATING…
An absolute keeper! The chicken was tender and juicy with a nice hint of spicy hot. I cut boneless skinless chicken breasts into strips instead of using tenders. I grilled the chicken pieces on a grill topper screen without the skewers, served a couple of pieces on top of orzo pasta cooked in chicken broth and drizzled the peanut sauce …
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GORDON RAMSAY'S CHICKEN SATAY WITH PEANUT SAUCE RECIPE
Grill the chicken until it has cooked through and has begun to pick up a few crispy brown-black spots, about 5–7 minutes, turning frequently. If you are cooking the satay sticks on the barbecue the time may vary depending on how hot the coals are. For the peanut sauce…
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EASY THAI SATAY PEANUT SAUCE RECIPE - THE SPRUCE EATS
Aug 02, 2021 · Satay sauce is a slightly spicy peanut sauce. While it's popularly associated with Thai cuisine, it's enjoyed throughout Southeast Asia and has Indonesian roots. It's best known as the sauce for satay, a tasty appetizer of marinated meat (often chicken…
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BEST SATAY SAUCE | COMMUNITY RECIPES | NIGELLA'S RECIPES ...
Nov 02, 2014 · Best Satay Sauce is a community recipe submitted by ashy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat the oil in a …
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Aug 02, 2021 · Satay sauce is a slightly spicy peanut sauce. While it's popularly associated with Thai cuisine, it's enjoyed throughout Southeast Asia and has Indonesian roots. It's best known as the sauce for satay, a tasty appetizer of marinated meat (often chicken…
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BEST SATAY SAUCE | COMMUNITY RECIPES | NIGELLA'S RECIPES ...
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THAI CHICKEN SATAY - CAFE DELITES
Oct 11, 2020 · Easy Thai Chicken Satay in a thick and creamy peanut sauce! A special ingredient makes this satay taste incredible. KETO and LOW CARB RECIPE! The one ingredient I add into it covers over 10 ingredients so YOU don’t have to worry about forgetting anything in the supermarket! This is a quick and easy Chicken Satay recipe using bone-in chicken …
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EASY SATAY SAUCE RECIPE - NICKY'S KITCHEN SANCTUARY
Apr 13, 2020 · A decent satay sauce, made from store cupboard ingredients is a great recipe to have on standby. It's a simple way to pep up a rotisserie chicken, drizzle over a salad or to use as a dip for veggies.. Of course it also goes perfectly with satay chicken skewers - which is a recipe we all love at home. Not forgetting beef satay …
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PEANUT SAUCE FOR STIR FRIES - RECIPETIN EATS
Mar 07, 2018 · Recipe VIDEO above. A simple, really tasty peanut sauce to use in stir fries and noodles! Tastes like a Satay Peanut Sauce. To use, follow formula below or for full directions, use this Satay Peanut Chicken Stir Fry or this Stir Fried Noodles with Peanut Sauce recipe.Makes enough sauce …
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CHICKEN SATAY CURRY (MALAYSIAN) - RECIPETIN EATS
Sep 18, 2020 · iii) Change the Satay Sauce steps to avoid grinding the peanuts with a mortar and pestle a) for convenience; b) because the sauce for this recipe should be silkier than chunky satay peanut dipping sauces for satay on sticks; and c) because depending on the quality of the peanuts, sometimes it can make the sauce …
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EASY THAI PEANUT SAUCE - CHILI PEPPER MADNESS
Jun 11, 2021 · This quick and easy Thai peanut sauce recipe is perfect for peanut noodles, chicken satay, or as a flavorful sauce or dressing. Ready in 5 minutes, made with creamy peanut butter, chili-garlic sauce and lots of seasonings. We’re whipping up a super easy Thai Peanut Sauce …
From chilipeppermadness.com
From chilipeppermadness.com
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May 08, 2015 · A simple, seriously delicious, fool-proof recipe for the starter of all starters, chicken satay. Tender chicken, served streetfood style with rich, peanut dipping sauce. *Angels sing* I made loads for a lunch party, but here’s the recipe to feed two and you can double as you please: Satay Chicken: 600g Chicken …
From thelondoner.me
From thelondoner.me
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2-MINUTE EASY PEANUT SAUCE RECIPE (5 ... - UNSOPHISTICOOK
Feb 05, 2021 · This peanut sauce recipe is perfect for Asian slaws, cold peanut noodle salads, as a chicken satay sauce, as a dip for spring rolls. Oh, and it makes THE most amazing peanut butter chicken …
From unsophisticook.com
From unsophisticook.com
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Try these recipes to get a taste of powdered peanut butter's power: 18 Peanut Butter Powder Recipes to Try ... Grilled chicken and shrimp satay. 1 - 2. Tofu-veggie kebabs with peanut-sriracha sauce. 3 - 7. Summer squash noodles with chicken and peanut sauce. 2 - 4. Chewy marshmallow-peanut popcorn bars. 2. Mini peanut …
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THAI CHICKEN SATAY - CAFE DELITES
Oct 11, 2020 · Easy Thai Chicken Satay in a thick and creamy peanut sauce! A special ingredient makes this satay taste incredible. KETO and LOW CARB RECIPE! The one ingredient I add into it covers over 10 ingredients so YOU don’t have to worry about forgetting anything in the supermarket! This is a quick and easy Chicken Satay recipe using bone-in chicken …
From cafedelites.com
From cafedelites.com
See details
EASY SATAY SAUCE RECIPE - NICKY'S KITCHEN SANCTUARY
Apr 13, 2020 · A decent satay sauce, made from store cupboard ingredients is a great recipe to have on standby. It's a simple way to pep up a rotisserie chicken, drizzle over a salad or to use as a dip for veggies.. Of course it also goes perfectly with satay chicken skewers - which is a recipe we all love at home. Not forgetting beef satay …
From kitchensanctuary.com
From kitchensanctuary.com
See details
PEANUT SAUCE FOR STIR FRIES - RECIPETIN EATS
Mar 07, 2018 · Recipe VIDEO above. A simple, really tasty peanut sauce to use in stir fries and noodles! Tastes like a Satay Peanut Sauce. To use, follow formula below or for full directions, use this Satay Peanut Chicken Stir Fry or this Stir Fried Noodles with Peanut Sauce recipe.Makes enough sauce …
From recipetineats.com
From recipetineats.com
See details
CHICKEN SATAY CURRY (MALAYSIAN) - RECIPETIN EATS
Sep 18, 2020 · iii) Change the Satay Sauce steps to avoid grinding the peanuts with a mortar and pestle a) for convenience; b) because the sauce for this recipe should be silkier than chunky satay peanut dipping sauces for satay on sticks; and c) because depending on the quality of the peanuts, sometimes it can make the sauce …
From recipetineats.com
From recipetineats.com
See details
EASY THAI PEANUT SAUCE - CHILI PEPPER MADNESS
Jun 11, 2021 · This quick and easy Thai peanut sauce recipe is perfect for peanut noodles, chicken satay, or as a flavorful sauce or dressing. Ready in 5 minutes, made with creamy peanut butter, chili-garlic sauce and lots of seasonings. We’re whipping up a super easy Thai Peanut Sauce …
From chilipeppermadness.com
From chilipeppermadness.com
See details
THE GREATEST CHICKEN SATAY! - THE LONDONER
May 08, 2015 · A simple, seriously delicious, fool-proof recipe for the starter of all starters, chicken satay. Tender chicken, served streetfood style with rich, peanut dipping sauce. *Angels sing* I made loads for a lunch party, but here’s the recipe to feed two and you can double as you please: Satay Chicken: 600g Chicken …
From thelondoner.me
From thelondoner.me
See details
2-MINUTE EASY PEANUT SAUCE RECIPE (5 ... - UNSOPHISTICOOK
Feb 05, 2021 · This peanut sauce recipe is perfect for Asian slaws, cold peanut noodle salads, as a chicken satay sauce, as a dip for spring rolls. Oh, and it makes THE most amazing peanut butter chicken …
From unsophisticook.com
From unsophisticook.com
See details
18 PEANUT BUTTER POWDER (PB2) RECIPES | WW USA
Try these recipes to get a taste of powdered peanut butter's power: 18 Peanut Butter Powder Recipes to Try ... Grilled chicken and shrimp satay. 1 - 2. Tofu-veggie kebabs with peanut-sriracha sauce. 3 - 7. Summer squash noodles with chicken and peanut sauce. 2 - 4. Chewy marshmallow-peanut popcorn bars. 2. Mini peanut …
From weightwatchers.com
From weightwatchers.com
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