INDIAN YELLOW LENTIL SOUP RECIPES

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INDIAN LENTIL SOUP (DAL SHORVA) RECIPE - FOOD.COM



Indian Lentil Soup (Dal Shorva) Recipe - Food.com image

An inexpensive, easy-to-make and delicious soup. This slightly modified recipe stems from Mumtaz Khan at Mumtaz Paan House in Bradford, England. Mung beans is the exquisite choice, but red or yellow lentils also make a delicious result (green lentils are not recommended). The chicken stock can be replaced with vegetable stock for a vegetarian variety. This recipe can also be made with less liquid and served as a stew.¨ Improvement, a little off tradition, but works even better: 1) Fry the lentils/beans for a few seconds in ghee before adding the spices and liquid. 2) Add just a little tomato purée (1 tsp) to the soup. 3) Add one diced potato together with the lentils/beans.

Total Time 36 minutes

Prep Time 1 minutes

Cook Time 35 minutes

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 cups red lentils or 1 1/2 cups yellow lentils
1 teaspoon turmeric
1/2 teaspoon cayenne pepper
1 teaspoon cumin
1/4 teaspoon cardamom
2 -3 curry leaves or 2 -3 bay leaves
6 cups chicken stock (preferably home-made) or 6 cups vegetable stock (preferably home-made)
3 tablespoons vegetable oil or 3 tablespoons ghee
2 teaspoons mustard seeds
2 garlic cloves, finely chopped
salt and pepper
1/2-1 lemon

Steps:

  • Rinse the beans or lentils.
  • Bring to a boil with the stock, turmeric, Cayenne, cumin, cardamom and curry/bay leaves.
  • Let simmer until the beans or lentils are very soft (ca 30 minutes).
  • If using bay leaves, remove them now. Curry leaves can be left in the soup.
  • Run the soup quickly in a blender to a not too smooth consistency (or mash the lentils/beans with a ladle).
  • Sautee the garlic and mustard seeds lightly in the fat and add to the soup.
  • Let simmer for another 5 minutes.
  • Add salt, pepper and squeezed lemon to taste.
  • Serve hot with pita or paratha bread.

Nutrition Facts : Calories 498.9, FatContent 16.4, SaturatedFatContent 2.6, CholesterolContent 10.8, SodiumContent 546, CarbohydrateContent 60.8, FiberContent 14.8, SugarContent 6, ProteinContent 29.2

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See details


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From onceuponachef.com
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INSTANT POT CURRIED LENTIL SOUP (INDIAN-INSPIRED ...
Jan 13, 2022 · Next, we add our go-to DIY curry powder for Indian-inspired flavor and potatoes and lentils to make the soup hearty and filling.Vegetable broth contributes flavor and enough liquid to submerge the lentils for pressure cooking. After a quick 10 minutes on high pressure, the lentils and potatoes become tender, the broth infuses with curry flavor, and the soup …
From minimalistbaker.com
See details


LENTIL SOUP RECIPES | ALLRECIPES
This lentil soup is a richly textured, warming soup with complex depths of flavor. This recipe is simple but delightfully intense, and will bring you back to starry desert nights. Serve …
From allrecipes.com
See details


YELLOW LENTIL SOUP - SIMPLY LEBANESE
May 29, 2017 · This Lebanese yellow lentil soup is a family favorite year-round. It is so warm, delicious and kid-friendly. During the month of Ramadan, whether it happens to be summer or winter, this yellow lentil soup …
From simplyleb.com
See details


VEGAN RED LENTIL SOUP - ALLRECIPES
I was looking to recreate a red lentil soup I tried recently, and had no idea where to begin, but this recipe seemed to have the flavors I was looking for. I skipped the fenugreek because I didn't have any, added shredded carrots, yellow …
From allrecipes.com
See details


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This warming, satisfying lentil and vegetable soup comes together in just 30 minutes. Photo by Johnny Miller (Clarkson Potter, 2021) For a vegetarian recipe made almost entirely from pantry staples (and I mean true staples, not staples from some well-stocked dream kitchen), this vegetable soup …
From onceuponachef.com
See details


RED LENTIL SOUP WITH TOMATO PASTE, HERBS & SPICES ...
Indeed, lentil soup is one of the staples of almost every cuisine around the Mediterranean and for good reason. This humble pulse is a nutritional powerhouse. There are many varieties of lentils that are native or popular around the Mediterranean and many varieties, like these red lentils, more typical of Indian …
From dianekochilas.com
See details


RED LENTIL CHICKEN SOUP - JO COOKS
Jul 30, 2020 · Lentil soups are delicious! This soup is right up there with my favorite dumpling soup.You could easily turn this into a vegetarian dish if you wanted to, just skip the chicken. It is an exceptionally hearty and full of flavor soup.
From jocooks.com
See details


FRENCH LENTIL SOUP - ONCE UPON A CHEF
Fry the bacon in a large pot over medium heat, stirring frequently, until the fat is rendered and the bacon is crisp, 4 to 5 minutes. Add the olive oil, onions, celery, carrots, and garlic and cook, stirring …
From onceuponachef.com
See details


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