ICED TEA RECIPE SWEET RECIPES
SOUTHERN SWEET ICED TEA RECIPE - FOOD.COM
This is how my Granny made sweet tea and it is some kind of sweet. Know that and beware. Pa-Paw used to down 2-3 glasses after working in the garden all day. Back off the sugar if you can't handle it. This one is for true southerners only ;)
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 2 quarts
Number Of Ingredients 5
Steps:
- In a large glass measuring cup, place the tea bags and add the baking soda.
- Pour the boiling water over the tea bags.
- Cover and steep for 15 minutes.
- Take out the tea bags and do not squeeze them.
- Pour the tea mixture into a 2-quart pitcher; add the sugar.
- Stir until the sugar is dissolved.
- Add in the cold water.
- Let cool; chill in the refrigerator and serve over ice.
Nutrition Facts : Calories 580.5, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 108.6, CarbohydrateContent 150, FiberContent 0, SugarContent 149.7, ProteinContent 0
ICED TEA I RECIPE | ALLRECIPES
Like real iced tea, but do you hate boiling the water and then waiting for the tea to cool? Try making it with hot tap water.
Provided by Jill
Categories Iced Tea
Total Time 15 minutes
Prep Time 15 minutes
Yield 2 quarts
Number Of Ingredients 3
Steps:
- Put tea bags in a 2 quart pitcher. Add hot water. Let sit at least 15 minutes. Add cold water and remove tea bags. refrigerate and serve over ice.
Nutrition Facts :
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