ICE CREAM SANDWICH SQUISHY RECIPES
ICE CREAM SANDWICH DESSERT RECIPE | ALLRECIPES
No one will believe this awesome dessert is just dressed-up ice cream sandwiches!
Provided by HOPEB
Categories Desserts Frozen Dessert Recipes
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Yield 1 9x13-inch ice cream cake
Number Of Ingredients 4
Steps:
- Cut one ice cream sandwich in half. Place one whole and one half sandwich along a short side of a high-sided 9x13-inch casserole dish. Repeat until bottom is covered, alternating the whole and half sandwiches. Spread with half of the whipped topping. Pour caramel on top. Sprinkle with half of the peanuts. Repeat layers with remaining ice cream sandwiches, whipped topping, and peanuts. The pan will be full. Cover and freeze for up to 2 months. Remove from freezer 20 minutes before serving. Cut into squares.
Nutrition Facts : Calories 559.4 calories, CarbohydrateContent 70.9 g, CholesterolContent 36.5 mg, FatContent 28.8 g, FiberContent 2.7 g, ProteinContent 10 g, SaturatedFatContent 15.4 g, SodiumContent 322.1 mg, SugarContent 36.5 g
EASY ICE CREAM SANDWICHES RECIPE | ALLRECIPES
Delicious chocolate cookie ice cream sandwiches which make for an easy cool treat.
Provided by momtomany
Categories Desserts Cookies Sandwich Cookie Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 12 ice cream sandwiches
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
- In a large bowl, mix together the cake mix, butter, vanilla extract, eggs, chocolate chips, and butterscotch chips. Roll dough into 2-inch balls and place them onto the prepared baking sheets. Bake for 10 minutes in the preheated oven. Do not overbake; the cookies should be set, but still soft. Let cool on the baking sheet for a few minutes before removing to finish cooling on wire racks.
- Using an ice cream scoop, mold the softened ice cream into a ball about the size of the cookies. Place scoop of ice cream between two cookies and gently press together. If you like a smooth edge, run the back of a spoon around the edge of the ice cream sandwich. Working quickly, fill all of the cookies, lay out on a baking sheet, and place in the freezer to harden. Serve when the ice cream has frozen solid. Sandwich cookies can be stored in a freezer bag for up to two weeks.
Nutrition Facts : Calories 514.6 calories, CarbohydrateContent 61.3 g, CholesterolContent 86.3 mg, FatContent 28.9 g, FiberContent 2.1 g, ProteinContent 6.9 g, SaturatedFatContent 15.5 g, SodiumContent 499 mg, SugarContent 43.6 g
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