CHEESE FONDUE | ALLRECIPES
I've been making this fondue since the early 70's. Always so good!
Provided by Sheila
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Yield 5 servings
Number Of Ingredients 7
Steps:
- Simmer wine in fondue pot. Add Swiss cheese, Gruyere cheese, 1/4 pound at a time. Stir after each addition of cheese until melted. Stir in flour. When all the cheese has melted, stir in salt and nutmeg. Serve with cut-up French bread.
Nutrition Facts : Calories 669.8 calories, CarbohydrateContent 56.9 g, CholesterolContent 91.2 mg, FatContent 28.9 g, FiberContent 2.3 g, ProteinContent 36.5 g, SaturatedFatContent 17 g, SodiumContent 939.8 mg, SugarContent 3.6 g
SLOW COOKER CHEESE FONDUE RECIPE BY TASTY
Here's what you need: swiss cheese, gruyère cheese, cornstarch, garlic, white wine, lemon, salt, pepper, vegetable, bread cubes, cured meat, assorted fruit
Provided by Claire Nolan
Yield 8 servings
Number Of Ingredients 12
Steps:
- In a medium bowl, toss the Swiss and Gruyère cheeses with the cornstarch.
- Smash the garlic clove, but leave it whole.
- Add the cheese, wine, lemon juice, garlic, salt, and pepper to the slow cooker.
- Cover, turn the slow cooker on high, and cook for 15 minutes. Remove the garlic and stir. Cover again and cook for 45 minutes more on high, stirring every 15 minutes, until the cheese is melted and smooth. Be careful not to overcook or the fondue will seize.
- Turn the slow cooker to warm and serve the fondue with your favorite items for dipping.
- Enjoy!
Nutrition Facts : Calories 501 calories, CarbohydrateContent 14 grams, FatContent 35 grams, FiberContent 0 grams, ProteinContent 29 grams, SugarContent 1 gram
HOW TO MAKE CHEESE FONDUE IN YOUR INSTANT POT
Mar 22, 2019 · Recipe Notes. Use the sauté function to keep the fondue hot enough for dipping. Turn the sauté function on and off while serving this dish to keep the fondue from scorching. Keeping the Instant Pot on the warm function instead of on the sauté function may prevent the fondue …
From suggest.com
From suggest.com
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Dec 05, 2018 · Cheesy Fondue Grate all the cheeses into a bowl and the mix with the cornstarch, coating the cheese well. Place the wine, garlic and lemon juice in the liner of the Instant Pot and turn on sauté, normal setting. When hot, add the cheese mixture and let melt all cheeses. …
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From quickandcarry.com
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From simplysidedishes.com
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From sixsistersstuff.com
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From temeculablogs.com
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From cookingwithkarli.com
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From simplechefrecipe.com
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From 365daysofcrockpot.com
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From platingsandpairings.com
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From homemaderecipes.com
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