QUICK HUMMUS RECIPE - BBC FOOD
This easy hummus recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta. Each serving provides 378 kcal, 13.5g protein, 47g carbohydrates (of which 1.5g sugars), 13.5g fat (of which 2g saturates), 7g fibre and 0.9g salt.
Provided by Jill Dupleix
Prep Time 30 minutes
Cook Time 10 minutes
Yield Serves 3
Number Of Ingredients 10
Steps:
- Drain the chickpeas and rinse. Reserve a few whole chick peas for serving.
- Combine the chickpeas, lemon juice, garlic, cumin, salt, tahini, and water in a food processor, and blend to a creamy purée.
- Add more lemon juice, garlic, cumin or salt to taste. Turn out into a dinner plate, and make smooth with the back of a spoon. Drizzle with extra virgin olive oil and scatter with the reserved chickpeas.
- Sprinkle with paprika and serve with pita bread, warmed in a moderate oven for three minutes, and cut into quarters.
Nutrition Facts : Calories 378kcal, CarbohydrateContent 47g, FatContent 13.5g, FiberContent 7g, ProteinContent 13.5g, SaturatedFatContent 2g, SugarContent 1.5g
HEALTHY LUNCH RECIPES | BBC GOOD FOOD
From vibrant salads and hearty soups, to veg-packed wraps, we've got plenty of healthy lunch ideas to keep your midday meal on the right track.
Provided by Good Food team
Number Of Ingredients 1
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