HOW TO USE CAULIFLOWER RICE RECIPES

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ROASTED CAULIFLOWER RICE WITH GARLIC AND LEMON - SKINNYTASTE



Roasted Cauliflower Rice with Garlic and Lemon - Skinnytaste image

Roasted Cauliflower Rice with Garlic and Lemon combines my love for cauliflower rice with the nutty flavor of roasted cauliflower. The tastiest way to prepare riced cauliflower!

Provided by Gina

Categories     Side Dish

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 2

Number Of Ingredients 6

16 oz riced cauliflower
1 tablespoon olive oil
3 cloves garlic (chopped)
1/2 teaspoon kosher salt
2 teaspoons fresh chopped parsley
1 teaspoon fresh lemon juice

Steps:

  • To cut the cauliflower into rice: Remove the core and coarsely chop the cauliflower into florets, then place the cauliflower (in 3 or 4 batches) in a food processor and pulse until the cauliflower is small and has the texture of rice or couscous – don’t over process or it will get mushy. Set aside and repeat with the remaining cauliflower.
  • Preheat oven to 425F. Spray a large sheet pan with oil. Combine the riced cauliflower, olive oil, garlic and salt on the prepared sheet pan, spread out in a single layer and roast in the oven 25 minutes, mixing halfway until golden.
  • Remove from oven, top with fresh lemon juice and parsley.  Makes 1 1/2 cups.

Nutrition Facts : ServingSize 3 /4 cup, Calories 124 kcal, CarbohydrateContent 13.5 g, ProteinContent 5 g, FatContent 7 g, SodiumContent 349.5 mg, FiberContent 6 g

CAULIFLOWER FRIED RICE RECIPE - PRINCESS PINKY GIRL
Dec 12, 2018 · Our Cauliflower Fried Rice looks and tastes just like fried rice! Perfect for a low carb diet or if you are trying to get your kids to eat their vegetables! Great side dish or add in Chicken, Shrimp or beef to make it a meal! The best cauliflower fried rice …
From princesspinkygirl.com
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LIME CILANTRO CAULIFLOWER "RICE" | ALLRECIPES
This is a wonderful 'base' recipe for cauliflower rice. I don't use microwaves so I boiled, instead. I like to boil in a veggie broth for added nutritional values. I don't use butter, so coconut oil gives …
From allrecipes.com
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HOW TO MAKE CAULIFLOWER RICE STEP BY STEP [PHOTOS + RECIPES]
Jan 11, 2021 · Try swapping regular rice for our healthy, flavorful cauliflower rice. When it comes to my favorite comforting meals, rice often takes a supporting role. Stuffed peppers , Chinese dishes and easy meals in a bowl are all rice …
From tasteofhome.com
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CAULIFLOWER RICE STUFFED PEPPERS | MINIMALIST BAKER REC…
Jun 28, 2016 · CAULIFLOWER RICE. 1 medium head cauliflower, grated into ‘rice’ (see method here) 1 Tbsp olive or grape seed oil; 3 cloves garlic, minced (optional) 1 cup diced red, white, …
From minimalistbaker.com
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CAULIFLOWER RICE (BIRYANI-STYLE) RECIPE | ALLRECIPES
Wanted to introduce cauliflower rice to my daughter’s family. Would bump up seasonings next time but it was great. Wasn’t sure the no added liquid would work but it did. Added a bag of frozen peas and would use …
From allrecipes.com
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HEALTHY CAULIFLOWER RECIPES | EATINGWELL
Slash the calories and carbs of traditional stuffed peppers by swapping white rice for cauliflower "rice." The riced cauliflower is hearty and won't turn to mush during baking. Use an …
From eatingwell.com
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MEDITERRANEAN CAULIFLOWER RICE - COOKIE AND KATE
Mar 17, 2021 · Return the skillet to the heat and add the olive oil and garlic. Cook while stirring until the garlic is fragrant, about 10 to 20 seconds. Add the cauliflower rice, red pepper flakes and salt, and stir to combine. Cook, stirring just every minute or so, until the cauliflower rice …
From cookieandkate.com
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VEGAN THAI RED CURRY CAULIFLOWER RICE - RUNNING ON …
Jun 07, 2019 · Add the Cauliflower Rice. Next you can add the cauliflower rice. I make cauliflower rice but chopping up a head of cauliflower then pulsing the chunks in my food processor a few times until it forms a rice …
From runningonrealfood.com
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RICE SALAD RECIPES | ALLRECIPES
A delicious cold rice salad recipe given to me by my sister who lived in Louisville, Kentucky for many years. It's one of my favorite side dishes in the spring and summer. This is a very flexible recipe. You can substitute any fresh herbs you have on hand for the chives and tarragon, vary the nuts used, use …
From allrecipes.com
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