HOW TO SLICE A TOMATO FOR BURGERS RECIPES

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BALSAMIC GLAZE CAPRESE BURGER | JUST A PINCH RECIPES



Balsamic Glaze Caprese Burger | Just A Pinch Recipes image

These are extremely flavorful burgers. The spices added to the patties enhances the flavors. Starting them on the stovetop and finishing in the oven creates a juicy burger with a crisp outer crust. With a garlic basil flavor, the mayo blend is fantastic. It would be great on other sandwiches too. The balsamic glaze is sweet, tart and give a great flavor balance to the burger. Crisp and melted mozzarella is the real star of the dish - it oozes in every bite.

Provided by Kisha Washington @kishdyan

Categories     Beef

Prep Time 20 minutes

Cook Time 20 minutes

Yield 2

Number Of Ingredients 19

2 small Bubba Burger patties
- course salt
- pepper
1 tablespoon(s) fajita seasoning
4 ounce(s) fresh mozzarella
2 - egg
1 cup(s) all-purpose flour
1/2 cup(s) Panko bread crumbs
1/2 cup(s) bread crumbs
2 teaspoon(s) season salt
bunch(es) basil
2 - heirloom tomatoes
1/4 cup(s) pesto
1/2 cup(s) mayonnaise
2 - rosemary buns
- vegetable oil
2 tablespoon(s) butter
1 cup(s) balsamic vinegar
1/4 cup(s) brown sugar

Steps:

  • Season burgers with salt, pepper, and fajita seasoning. Set aside for 5 mins.
  • In three parts add eggs to a bowl, flour to a bowl, and breadcrumbs and Panko to another bowl. Slice mozzarella. Add a slice to flour, then egg, then crumbs. Set on a baking sheet. Place in the fridge for 10 mins to get firm.
  • In a saute pan add a little oil. Add burgers. Cooking 5-7 mins each side. Place on a tray and put in a 350 F oven for 5-10 mins.
  • In another saute pan, add a little oil and 2 Tbsp butter. Fry mozzarella until brown on both sides. About 3-5 mins each side. Until melting.
  • Slice tomatoes. Add salt and pepper. In a bowl, mix mayo and pesto. Add a little pepper to taste.
  • Slice bun in half and toast for 5 mins or until golden brown.
  • In a saucepan, add balsamic vinegar. Warm through. Add brown sugar and cook until sugar is melted. Stir until becomes a little thick about 5-8 mins.
  • To assemble: Add glaze to the bottom part of the bun. Add burger then the fried mozzarella. Add a few basil leaves, then tomato slices. Add pesto mayo to the top bun.

HOW TO SLICE A TOMATO - YOUTUBE
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HOW TO SLICE TOMATOES FOR HAMBURGERS | HEALTHFULLY
May 23, 2011 · Hold the serrated knife in your dominant hand and steady the tomato on its side with your other hand. Set the teeth of the knife against the top of the tomato at one end so that the blade is perpendicular to your body. Move the knife back and forth in a sawing motion to cut all the way through the tomato's flesh.
From healthfully.com
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HOW TO CUT A TOMATO {STEP-BY-STEP TUTORIAL} - FEELGOODFOODIE
May 15, 2020 · Instructions For sliced tomatoes: Place the tomato on its side so that the top of the tomato faces to the right. Using a large... For diced tomatoes: Start with the sliced tomatoes. Then cut into thin strips, then cut them crosswise in the opposite... For tomato wedges: Place the tomato with the ...
From feelgoodfoodie.net
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THE RIGHT WAY TO CUT TOMATOES, NO MATTER HOW YOU’RE USING ...
May 29, 2019 · To determine the size of dice, you want to start by slicing your tomato the thickness of the cube of tomato you want. For fine dice, slice thin, for larger cubes, slice thicker. Lay the slices down flat on your cutting board, and slice into strips about the same thickness as the slice, then turn and slice the strips into cubes.
From myrecipes.com
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BURGERS WITH FRESH TOMATO RELISH - AMYCASEYCOOKS
Apr 26, 2020 · Ingredients for fresh tomato relish — 6 small/medium tomatoes, about 3 cups chopped 1/2 cup red onion, finely chopped 1 tablespoon apple cider vinegar 2 teaspoons honey 3/4 teaspoon kosher salt 1/4 teaspoon pepper 1/4 teaspoon celery salt pinch of red pepper flakes 1/4 cup chopped fresh parsley for ...
From amycaseycooks.com
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THE RIGHT WAY TO CUT TOMATOES, NO MATTER HOW YOU’RE USING ...
May 29, 2019 · Fresh ripe tomatoes can be a great addition to a sandwich or burger, or the star of a dish like a caprese salad or stacked vegetable terrine.For sandwiches, you are going to want thinner slices, since larger ones can be unwieldy in a sandwich, for knife and fork dishes, you can go thicker.
From myrecipes.com
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GORDON RAMSAY HAMBURGER RECIPE (ALL HIS SECRETS REVEALED ...
Jan 23, 2020 · Step 9. After the mustard mayo blend and lettuce. Add a thick slice of tomato on top of the lettuce, then season tomato with salt and pepper, and a dab more of mayo on top. Step 10. Add the burgers on each of the present dressed Brioche buns. Place the grilled onions on top of each patty; finish by placing the top bun.
From hellskitchenrecipes.com
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SLICED TOMATO SALAD RECIPE: HOW TO MAKE IT
Arrange tomatoes and onions on a large rimmed serving platter. In a small bowl, whisk the oil, lemon juice, oregano, salt and pepper. Drizzle over top. Sprinkle with parsley.
From tasteofhome.com
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3 ESSENTIAL TIPS FOR CUTTING TOMATOES | KITCHN
Aug 15, 2014 · Cut off a small slice of the tomato parallel to the stem and top of the tomato to trim that part off. Keep making parallel cuts toward the bottom of the tomato to form slices. How thick you want your slices to be is up to you! (Image credit: Christine Gallary) 2. Tomato Wedges. Next up, wedges for salad.
From thekitchn.com
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HOW TO COOK A BEEF TOMATO - PUBLICAFFAIRSWORLD.COM
Beef tomatoes, because of their size and compact build, are perfect for cutting sizeable slices to go on sandwiches, hamburgers and veggie burgers. Thicker slices of beef tomato can be fried or grilled for a short time on high heat to get a seared surface with great flavors.
From publicaffairsworld.com
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CHEESE-STUFFED BURGERS RECIPE | LAND O’LAKES
Turn burgers; continue grilling 4-5 minutes or until internal temperature reaches 160°F or desired doneness. STEP 5. Meanwhile, spread cut bun surfaces with Butter with Canola Oil. Grill, cut-side down, 2-3 minutes or until buns are golden brown. STEP 6. Top bottom half of bun with 1 slice tomato, burger, avocado slices and top half of bun.
From landolakes.com
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HOW TO USE A MANDOLINE SLICER TO CUT VEGETABLES, FRENCH ...
May 25, 2021 · Whether you’re looking for thick tomato slices for a burger or thin slices to top a salad, the mandoline can do it. Good tip: Tomatoes are more delicate and take less pressure, so it’s best to stay light on the food holder. If your tomatoes are extra soft, we like to use a shimmying technique. Slide your tomato across the blade, but wiggle ...
From oxo.com
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OVEN ROASTED ITALIAN HERB TOMATO SLICES
Mar 10, 2020 · Cut each tomato into 1/3? thick slices. Place in a single layer on a the rimmed baking sheets. Drizzle with olive oil and sprinkle over the spice mixture; Place the pans in the oven and roast for 35-55 minutes (this will vary depending on how juicy your tomato is to start with).
From thekitchenwhisperer.net
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BEST ICEBURGER RECIPE - HOW TO MAKE AN ICEBURGER
May 31, 2019 · To build each burger, top one iceberg round with the cooked cheeseburger, a slice of bacon, and a tomato slice, then drizzle with ranch. Top with second iceberg round. Repeat with remaining ...
From delish.com
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WHAT TOMATOES ARE BEST FOR BURGERS? | PERFECT PATTY SHAPERZ
Beefsteak tomatoes are great roasted in a bit of olive oil with salt and pepper for a warm addition. This will add a wonderful smoky flavor to that grilled taste of your burger. This tomato variety is rich in vitamins A and C and full of the fiber you need. A great choice when considering what tomatoes are best for burgers.
From perfectpattyshaperz.com
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BASIC BURGER CONDIMENT PLATTER - RELUCTANT ENTERTAINER
Aug 03, 2020 · Try my Special Burger Sauce recipe! What I love about a Burger Condiment Platter is that you can prepare it ahead, and keep it fresh and cold in the fridge. Place avocados (whole) on the board until right before serving. Right before serving, slice and place in a small bowl. TIP: If you want to slice ahead, drizzle with lemon juice to keep fresh.
From reluctantentertainer.com
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TOMATO SANDWICH BREAD - ALL INFORMATION ABOUT HEALTHY ...
Kansas Tomato Sandwich Recipe | Allrecipes tip www.allrecipes.com. Toast the bread slices to your desired darkness. When done, spread lightly with butter or margarine. Place a slice of tomato on the buttered side of one slice, and top with a slice of cheese. Season to taste with salt and pepper and place a slice of lettuce on if desired.
From therecipes.info
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KETO BURGER - IN-N-OUT STYLE RECIPE - CAST IRON KETO
Jun 23, 2020 · Flip then place a slice of cheese on top of two of the burgers. Cover the skillet and cook for the 2-3 minutes while the cheese is melting. Assemble the Keto Burgers – if using a bun simply stack from the bottom up…tomato, pickle, a patty with cheese on top, the other patty, fry sauce, onions.
From castironketo.net
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