CLASSIC DINNER ROLLS | ALLRECIPES
Who can resist warm yeast rolls, fresh from the oven?
Provided by Fleischmann's Yeast
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Total Time 1 hours 30 minutes
Prep Time 40 minutes
Cook Time 20 minutes
Yield 12 rolls
Number Of Ingredients 7
Steps:
- Combine 3/4 cup flour, undissolved yeast, sugar and salt in a large bowl. Heat milk, water and butter until very warm (120 degrees to 130 degrees F). Add to flour mixture. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add 1/4 cup flour; beat 2 minutes at high speed. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes.
- Divide dough into 12 equal pieces; shape into balls. Place in greased 8-inch round pan. Cover; let rise in warm, draft-free place until doubled in size, about 30 minutes.
- Bake in preheated 375 degrees F oven for 20 minutes or until done. Remove from pan; brush with additional melted butter, if desired. Serve warm.
Nutrition Facts : Calories 107.9 calories, CarbohydrateContent 18.5 g, CholesterolContent 5.9 mg, FatContent 2.3 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 1.4 g, SodiumContent 115.3 mg, SugarContent 2.6 g
SWEET DINNER ROLLS | ALLRECIPES
This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're light, soft and sweet.
Provided by Donna West
Categories Bread Yeast Bread Recipes Rolls and Buns
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 16 rolls
Number Of Ingredients 9
Steps:
- Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Knead and First Rise Cycle; press Start.
- When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place, let rise 1 hour. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven for 10 to 15 minutes, until golden.
Nutrition Facts : Calories 191.7 calories, CarbohydrateContent 27.1 g, CholesterolContent 30 mg, FatContent 7.5 g, FiberContent 0.9 g, ProteinContent 3.9 g, SaturatedFatContent 4.5 g, SodiumContent 201.5 mg, SugarContent 4.6 g
HOMEMADE DINNER ROLLS RECIPE WITH YEAST (SUPER SOFT ...
From giverecipe.com
THE BEST HOMEMADE DINNER ROLLS RECIPE - JOYFOODSUNSHINE
From joyfoodsunshine.com
HOW TO MAKE YEAST ROLLS FROM SCRATCH | SUGAR & SOUL
From sugarandsoul.co
ULTIMATE DINNER ROLLS RECIPE | HOMEMADE DINNER ROLLS ...
From handletheheat.com
VEGAN DINNER ROLLS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
DINNER ROLLS RECIPE | MARTHA STEWART
From marthastewart.com
THE BEST DINNER ROLLS FROM SCRATCH | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
EASY HOMEMADE DINNER ROLLS - JUST A TASTE
From justataste.com
30 MINUTE DINNER ROLLS - RED STAR® YEAST
From redstaryeast.com
30 HOMEMADE ROLL RECIPES THAT ARE SURE TO PLEASE
From tasteofhome.com
MAKE AHEAD YEAST ROLLS - DAMN DELICIOUS
From damndelicious.net
SOFT DINNER ROLLS RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
30 MINUTE HOMEMADE DINNER ROLLS RECIPE
From sixsistersstuff.com
EASY TO MAKE DINNER ROLLS FOR TWO - FOOD STORAGE MOMS
From foodstoragemoms.com
HOW TO MAKE YEAST BREAD FROM SCRATCH [TIPS + TECHNIQUES]
From tasteofhome.com
SOFT NO KNEAD DINNER ROLLS | RECIPETIN EATS
From recipetineats.com
YEAST FREE GLUTEN FREE DINNER ROLLS | LIGHT AND FLUFFY
From glutenfreeonashoestring.com
FAMOUS HOMEMADE DINNER ROLLS - THE FOOD CHARLATAN
From thefoodcharlatan.com