HOW TO MAKE DROPPED COOKIES RECIPES
DROP SUGAR COOKIES RECIPE - FOOD.COM
This recipe was printed in my local paper, The Virginian-Pilot on September 30, 2009. This cookie won 1st Place in the sugar cookie category at the 2009 Virginia State Fair. It was submitted by Danhof VanDyke of Eastville, Virginia. ***Adapted from “All Time Baking Soda Favorites”
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 5 1/2 dozen cookies, 66 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat oven to 350.
- Sift together flour, salt and baking soda.
- Using an electric mixer, cream butter and sugar in a large bowl until light and fluffy.
- Beat in vanilla and egg.
- Add flour mixture and beat until smooth.
- Blend in milk.
- Drop by teaspoon about 3 inches apart onto greased baking sheets.
- Flatten with bottom of glass that has been dipped in sugar (I do this twice).
- Bake in 350-degree oven about 8 minutes or until edges are lightly browned. Cool on rack.
Nutrition Facts : Calories 55.2, FatContent 2.9, SaturatedFatContent 1.8, CholesterolContent 10.3, SodiumContent 62, CarbohydrateContent 6.7, FiberContent 0.1, SugarContent 3, ProteinContent 0.6
CRUNCHY DROP COOKIES RECIPE: HOW TO MAKE IT
In Avon Lake, Ohio, Ellie Kocar can stir up a big batch of these rich buttery cookies to satisfy a crowd. They get their tasty crunch from coconut, walnuts and crisp rice cereal.
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 10-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, oil and vanilla. Combine the flour, salt, cream of tartar and baking soda; gradually add to the creamed mixture and mix well. Stir in remaining ingredients. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Press tops lightly with a fork. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 128 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 97mg sodium, CarbohydrateContent 14g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
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STIR AND DROP SUGAR COOKIES RECIPE - BETTYCROCKER.COM
These sweet and simple drop sugar cookies are bright, colorful, delicious, and take less than an hour to make the whole batch! This recipe is delightfully easy to make, with no needing or rolling required. Just mix up your dough, form your cookie balls and finish them with our secret effortless ingredient to get that sparkling color; sugar and gelatin mix. This go-to basic drop sugar cookie recipe makes about 48 cookies, perfect for whenever you want to quickly make a large batch of delicious and festive cookies.
From bettycrocker.com
Reviews 3.5
Total Time 40 minutes
Calories 60 per serving
From bettycrocker.com
Reviews 3.5
Total Time 40 minutes
Calories 60 per serving
- Bake 8 to 10 minutes until light brown. Remove from cookie sheet to wire rack. Cool completely.
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ANGINETTI (ITALIAN LEMON DROP COOKIES) RECIPE - FOOD.COM
Like most Italian cookies, these lemon drop cookies aren't too sweet. The perfect summer-time treat or a great addition to your holiday cookie tray!
From food.com
Reviews 4.5
Total Time 30 minutes
Calories 141.4 per serving
From food.com
Reviews 4.5
Total Time 30 minutes
Calories 141.4 per serving
- ~NOTE~If you want to freeze the cookies, freeze unfrosted and frost once thawed.
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LEMON DROP COOKIES RECIPE | LAND O’LAKES
Add a little sunshine and make these everyday drop cookies—soft and lemony!
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Drop, Lemon, Lemon, Sweet, Baking, Fruit, Cookie, Dessert, Cookie, Dessert
Calories 90 calories per serving
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Drop, Lemon, Lemon, Sweet, Baking, Fruit, Cookie, Dessert, Cookie, Dessert
Calories 90 calories per serving
- Combine all frosting ingredients in bowl. Beat at medium speed until creamy. Frost cooled cookies. Decorate as desired.
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CRUNCHY DROP COOKIES RECIPE: HOW TO MAKE IT
In Avon Lake, Ohio, Ellie Kocar can stir up a big batch of these rich buttery cookies to satisfy a crowd. They get their tasty crunch from coconut, walnuts and crisp rice cereal.
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Desserts
Calories 128 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Desserts
Calories 128 calories per serving
- In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, oil and vanilla. Combine the flour, salt, cream of tartar and baking soda; gradually add to the creamed mixture and mix well. Stir in remaining ingredients. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Press tops lightly with a fork. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
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DATE DROP COOKIES RECIPE - BAKING.FOOD.COM
From Pillsbury "Simply from Scratch Recipes"-unmistakably homemade! These are my husbands favorite, he says A+.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 110.3 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 110.3 per serving
- Bake 10 to 15 minutes until golden brown.
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GUMDROP COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These fun cookies are chock-full of chewy gumdrops. I use red and green ones at Christmas, black and orange for Halloween and pastel shades for Easter. I've made this recipe for years and find that kids really get a kick out of the cookies with a candy surprise inside! —Carolyn Stromberg, Wever, Iowa
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Category Desserts
Calories 102 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 35 minutes
Category Desserts
Calories 102 calories per serving
- Preheat oven to 350°. Cream shortening and 3/4 cup sugar until light and fluffy, 5-7 minutes. Beat in almond extract. In another bowl, whisk flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in gumdrops. , In a separate bowl, beat egg whites until soft peaks form. Gradually add remaining sugar, beating until stiff peaks form. Fold into dough., Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 12-15 minutes. Cool 1 minute before removing from pans to wire racks to cool completely.
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JAM THUMBPRINT COOKIES RECIPE - HOW TO MAKE THUMBPRINT COOKIES
This classic jammy thumbprint cookie is the perfect note to end a meal on, or just to have a sweet bite to snack on, any time. Use whatever jam you'd like!
From delish.com
Reviews 4.3
Total Time 40 minutes
Category nut-free, vegetarian, Christmas, Thanksgiving, baking, dessert
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From delish.com
Reviews 4.3
Total Time 40 minutes
Category nut-free, vegetarian, Christmas, Thanksgiving, baking, dessert
Cuisine American
- Preheat oven to 350º and line two baking sheets with parchment. In a large bowl, whisk together flour, baking powder, and salt. In another bowl, beat butter and sugar until pale and fluffy, about 3 minutes. Beat in egg and vanilla, then add dry ingredients in two batches until incorporated. Using a small cookie scoop, scoop 1” balls onto prepared baking sheets. Press a thumbprint into center of each ball, 1/2” deep. Fill with a small spoonful of jam. Bake until edges of cookies are golden, 13 to 14 minutes. Cool on baking sheets before serving.
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DROP COOKIE RECIPES | ALLRECIPES
Want to make cookies that you can just mix, scoop, and bake? Browse more than 1,200 easy recipes for drop cookies: everything from chocolate chip, oatmeal, and peanut butter to ginger and no-roll sugar cookies.
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From allrecipes.com
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BASIC DROP COOKIES | KING ARTHUR BAKING
Drop the cookies by the traditional "tablespoonful" (actually about 4 measuring teaspoons) onto the prepared baking sheets, spacing them about 2" apart. A tablespoon cookie scoop works well here. Bake the cookies for 10 to 14 minutes (or up to 16 minutes; ovens may vary). The cookies should be a light golden brown, and a bit darker around the edges.
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From kingarthurbaking.com
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15 BEST DROP COOKIES FOR EASY BAKING | ALLRECIPES
Jul 14, 2020 · Two fall favorites, cranberries and orange, pair up for these bold drop cookies. MJones says, "Oh my goodness these are THE BEST! I usually make cranberry orange bread during the holidays but from now on I'm making these cookies instead." 12 Sweet and Tart Cranberry Quick Breads. 2 of 15.
From allrecipes.com
From allrecipes.com
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QUICK AND EASY: OUR FAVORITE DROP COOKIE RECIPES
From tasteofhome.com
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CHUNKY DROP COOKIES RECIPE: HOW TO MAKE IT
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15 BEST DROP COOKIES FOR EASY BAKING | ALLRECIPES
Jul 13, 2020 · Two fall favorites, cranberries and orange, pair up for these bold drop cookies. MJones says, "Oh my goodness these are THE BEST! I usually make cranberry orange bread during the holidays but from now on I'm making these cookies instead." 12 Sweet and Tart Cranberry Quick Breads. 2 of 15.
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From allrecipes.com
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DROPPED COOKIES | CRAFTYBAKING | FORMERLY BAKING911
Usually drop cookie dough is spaced between 1 to 2-inches apart. After baking and cooling, drop cookies are ready to eat, as is. Most drop cookies are sturdy, freeze well and are great for mailing. Dropped cookie dough varies in texture. Some fall easily from the spoon and are baked as is. Stiffer dough needs a push with a finger or the use of ...
From craftybaking.com
From craftybaking.com
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HOW TO MAKE CHOCOLATE CHIP COOKIES - BETTYCROCKER.COM
Oct 10, 2019 · Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts. 4. Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart. 5. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack.
From bettycrocker.com
From bettycrocker.com
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TRANSFORM YOUR FAVORITE COOKIE RECIPE | KING ARTHUR BAKING
Sep 10, 2018 · Most drop cookie bar recipes that are pressed into a pan about 3/4" to 1" thick bake well at 350°F. Even if your cookie recipe calls for baking at 375°F or higher, I recommend turning the temperature down to 350°F. This will prevent those hard outer edges that we talked about — no one truly likes the overdone parts. (Crispy, OK.
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34 QUICK AND EASY DROP COOKIE RECIPES - MSN
Jan 14, 2021 · Drop cookie recipes are the perfect remedy. All you need to do is make the dough, drop it on a sheet pan and bake! The post 34 Quick and Easy Drop Cookie Recipes appeared first on Taste of Home.
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DROP SUGAR COOKIES WITH SPRINKLES - SALLY'S BAKING ADDICTION
Sep 13, 2019 · Beat in 1/2 cup of sprinkles. Dough will be thick and sticky. Scoop large sections of dough (about 2 Tablespoons of dough each) and roll into balls. For extra sprinkle goodness, lightly dip the tops of the cookie dough balls in more sprinkles. Place dough balls onto a large plate or lined baking sheet.
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PUMPKIN DROP COOKIES RECIPE - ALL INFORMATION ABOUT ...
Pumpkin Drop Cookies Recipe - BettyCrocker.com great www.bettycrocker.com. Stir in pumpkin. Stir in remaining ingredients except raisins. Fold in raisins. 2 Drop dough by tablespoonfuls about 2 inches apart onto cookie sheet. 3 Bake 10 to 12 minutes or until set and golden.
From therecipes.info
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