HOW TO MAKE DELICIOUS BURGERS RECIPES

Name: Salmon Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 1 egg; 1/4 cup dry bread crumbs; 2 tablespoons finely chopped onion; 2 tablespoons mayonnaise; 1-1/2 to 3 teaspoons prepared horseradish; 1-1/2 teaspoons diced pimientos; 1/8 teaspoon salt; Dash pepper; 1 pouch (7.1 ounces) boneless skinless pink salmon, drained; 1 tablespoon butter; 2 kaiser rolls, split; Lettuce leaves

SALMON BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Salmon Burgers Recipe: How to Make It - Taste of Home image

"These burgers are quick and easy to make and are a regular summer main dish at our house. Horseradish adds a tasty zip to convenient canned salmon. Even if you don't think you like salmon, you'll be hooked." —Melanie Dunn, Wilmore, Kansas

Provided by Taste of Home

Categories Lunch

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 2 servings.

Number Of Ingredients 12

Ingredients

1 egg
1/4 cup dry bread crumbs
2 tablespoons finely chopped onion
2 tablespoons mayonnaise
1-1/2 to 3 teaspoons prepared horseradish
1-1/2 teaspoons diced pimientos
1/8 teaspoon salt
Dash pepper
1 pouch (7.1 ounces) boneless skinless pink salmon, drained
1 tablespoon butter
2 kaiser rolls, split
Lettuce leaves

Steps:

In a small bowl, combine the first eight ingredients. Add salmon and mix well. Shape into two patties. , In a large skillet, cook patties in butter over medium heat, for 5-6 minutes on each side or until browned. Serve on rolls with lettuce.

Nutrition Facts : Calories 519 calories, FatContent 26g fat (8g saturated fat), CholesterolContent 161mg cholesterol, SodiumContent 1216mg sodium, CarbohydrateContent 41g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 29g protein.

SMASH BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Smash Burgers Recipe: How to Make It - Taste of Home image

Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt—it is beef's best friend. —James Schend, Pleasant Prairie, Wisconsin

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1 pound ground beef (preferably 80% lean)
1 teaspoon canola oil
1 teaspoon kosher salt, divided
1/2 teaspoon coarsely ground pepper, divided
4 hamburger buns, split
Optional: Mayonnaise, sliced American cheese, sliced tomato, dill pickle slices, lettuce, ketchup and yellow mustard

Steps:

Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.

Nutrition Facts : Calories 339 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 760mg sodium, CarbohydrateContent 22g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 24g protein.

More about "how to make delicious burgers recipes"

SMASH BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Now is not the time to cut calories or skimp on salt. Go for ground chuck that is at least 80/20. If you can find a blend with ground brisket or short rib, all the better. The best burger comes with being liberal with kosher salt—it is beef's best friend. —James Schend, Pleasant Prairie, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 15 minutes
Category Lunch
Calories 339 calories per serving

Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.

See details

SALMON BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

"These burgers are quick and easy to make and are a regular summer main dish at our house. Horseradish adds a tasty zip to convenient canned salmon. Even if you don't think you like salmon, you'll be hooked." —Melanie Dunn, Wilmore, Kansas
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 519 calories per serving

In a small bowl, combine the first eight ingredients. Add salmon and mix well. Shape into two patties. , In a large skillet, cook patties in butter over medium heat, for 5-6 minutes on each side or until browned. Serve on rolls with lettuce.

See details

SMASH BURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Place a 9-in. cast-iron skillet over medium heat. Meanwhile, gently shape beef into 4 balls, shaping just enough to keep together (do not compact). , Increase burner temperature to medium-high; add oil. Working in batches, add beef. With a heavy metal spatula, flatten to 1/4- to 1/2-in. thickness; sprinkle each with 1/8 teaspoon salt and pepper. Cook until edges start to brown, about 1-1/2 minutes. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. Cook until well browned and a thermometer reads at least 160°, 1 minute. Repeat with remaining beef., Serve burgers on buns with toppings as desired.

See details

MEXICAN BURGERS - SIMPLY DELICIOUS

Apr 24, 2019 · Juicy beef Mexican burgers served with homemade, creamy guacamole and fresh pico de gallo is the ultimate weekend treat and perfect for serving a crowd. When you marry my love for a good burger with my love for all things Mexican, things could get dangerous…and seriously delicious.
From simply-delicious-food.com

See details

THE VITAMIX COOKBOOK: 250 DELICIOUS WHOLE FOOD RECIPES …

Occasionally the recipes make suggestions for substituting ingredients too, which is greatly appreciated. Some standout recipes are: Falafel, Quinoa Black Bean Burgers, Mixed Berry Purée, Peach Soy Sherbet and Banana Freeze. There are lots of others I can't wait to try! This cookbook is packed full of healthy, easy recipes …
From amazon.com

See details

HOW TO MAKE BURGERS | BBC GOOD FOOD

Pop your burgers on the barbecue or in a hot, non-stick frying pan with a little oil. Cook for 5 - 6 minutes each side for medium and 8 - 9 minutes on each side for well done. The NHS Live Well website recommends not leaving any pink meat in your burger. Learn how to make delicious…
From bbcgoodfood.com

See details

QUINOA BEET VEGGIE BURGERS | MINIMALIST BAKER RECIPES

Sep 18, 2014 · Oh yeah. I have have a vegan guest visiting so, as a fish and feather eater, I was gathering some vegan recipes. I happen to have some cooked black beans, black quinoa, and roasted beets in the freezer and it came together beautifully in these delicious burgers…
From minimalistbaker.com

See details

LAMB BURGERS RECIPE | ALLRECIPES

Cook the burgers until they are beginning to firm and are hot and slightly pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Alternately, you can cook the burgers to your desired degree of doneness. Rest burgers …
From allrecipes.com

See details

FOREMAN GRILL RECIPES - DELICIOUS AND EASY RECIPES

Find easy and delicious recipes for your George Foreman Grill including chicken, steak, burgers, seafood, vegetables, sandwiches and more. We have all the best Foreman Grill recipes. If you’ve …
From foremangrillrecipes.com

See details