HOW TO MAKE CHICKEN BACON RANCH WRAPS RECIPES

Name: Bacon-Chicken Crescent Ring
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 8 servings.
Ingredients: 2 tubes (8 ounces each) refrigerated crescent rolls; 1 can (10 ounces) chunk white chicken, drained and flaked; 1-1/2 cups shredded Swiss cheese; 3/4 cup mayonnaise; 1/2 cup finely chopped sweet red pepper; 1/4 cup finely chopped onion; 6 bacon strips, cooked and crumbled; 2 tablespoons Dijon mustard; 1 tablespoon Italian salad dressing mix

BACON-CHICKEN CRESCENT RING RECIPE: HOW TO MAKE IT

Bacon-Chicken Crescent Ring Recipe: How to Make It image

When it comes to quick and easy chicken dinners, this beats all other crescent ring recipes. The results are simple and so good that people always ask for a copy. —Michele McWhorter, Jacksonville, North Carolina

Provided by Taste of Home

Categories Lunch

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 8 servings.

Number Of Ingredients 9

Ingredients

2 tubes (8 ounces each) refrigerated crescent rolls
1 can (10 ounces) chunk white chicken, drained and flaked
1-1/2 cups shredded Swiss cheese
3/4 cup mayonnaise
1/2 cup finely chopped sweet red pepper
1/4 cup finely chopped onion
6 bacon strips, cooked and crumbled
2 tablespoons Dijon mustard
1 tablespoon Italian salad dressing mix

Steps:

Grease a 14-in. pizza pan. Unroll crescent roll dough; separate into 16 triangles. Place wide end of 1 triangle 3 in. from edge of prepared pan with point overhanging edge of pan. Repeat with remaining triangles along outer edge of pan, overlapping the wide ends (dough will look like a sun when complete). Lightly press wide ends together., In a small bowl, combine the remaining ingredients. Spoon over wide ends of dough. Fold points of triangles over filling and tuck under wide ends (filling will be visible). Bake at 375° until golden brown, 20-25 minutes.

Nutrition Facts : Calories 502 calories, FatContent 34g fat (7g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 1002mg sodium, CarbohydrateContent 26g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 21g protein.

KETO CHICKEN BACON RANCH TAQUITOS - FARM LIFE DIY

Keto Chicken Bacon Ranch Taquitos - Farm Life DIY image

These quick and easy Keto Chicken Bacon Ranch Taquitos are the perfect low carb appetizer or snack!

Provided by Farmlife DIY

Total Time 6 minutes

Prep Time 1 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 5

Ingredients

6 slices of mozzarella cheese
1 1/2 cups cooked shredded or grilled chicken
1/4 cup cooked bacon (2-3 slices cooked)
1 tablespoon low carb ranch dressing
1 teaspoon green onion, chopped

Steps:

Combine the chicken, bacon, ranch and green onions, set aside.
Preheat your oven to 350 degrees. Line a large baking sheet with a silicone baking mat.
Place the mozzarella slices on the silicone baking sheet. Bake 5-7 minutes.
When the edges have browned and the cheese is bubbly (watch the video if you need some guidance) remove from the oven. Allow them to cool about 1 minute, just so they cool enough you can handle, but still very pliable.
Place the chicken bacon ranch mixture on the edge of one slice and tightly roll them up, seam side down.

Nutrition Facts : Calories 329 calories, CarbohydrateContent 3.5 grams carbohydrates, CholesterolContent 96 milligrams cholesterol, FatContent 19 grams fat, FiberContent 0 grams fiber, ProteinContent 19.7 grams protein, ServingSize 3 taquitos, SodiumContent 549 grams sodium, SugarContent 0.4 grams sugar

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